Sakamakon sabbin abubuwa da shayi ko madara kamar kusan kome. Recipes na na gida ganuwa tare da gida cuku daga yisti kullu suna jiran ku a kasa.
Buns tare da gida cuku daga shirye-sanya puff yisti kullu
Sinadaran:
- yisti gishiri fashi - 450 g;
- qwai - 2 guda;
- kirim mai tsami - 50 g;
- Cuku cuku 9% mai abun ciki - 300 g;
- haske raisins - 60 g;
- sugar vanilla - 1 sachet;
- sugar granulated - 80 g.
Shiri
Da farko, muna yin cika tare da gida cuku don buns daga puff yisti kullu: curd cuku da sukari, ƙara kirim mai tsami, kwai, vanilla sukari da Mix. Yana da kyau a motsa shi duka. Raisins wanke, sa'an nan kuma zuba ruwan zãfi na kashi huɗu na sa'a, sa'an nan kuma magudana ruwa. Add da raisins ga gida cuku da dama. Ana tsoma tsintsin tsire-tsalle ne ta halitta, sannan kuma ya yi birgima a cikin wani bakin ciki. Aiwatar da wani maƙallan gyare-gyare da kuma ɗauka a hankali. Mun yanke shi zuwa guda 3-4 cm. Muna rufe tanda da burodi tare da takarda takarda da kuma shimfiɗa buns. Muna motsa kwai tare da cokali mai yatsa tare da saman blanks. Gasa yisti buns tare da gida cuku a cikin wani matsakaici mai tsanani tanda na kimanin rabin sa'a.
Buns "Rosochki" daga yisti kullu tare da gida cuku - girke-girke
Sinadaran:
- gari na mafi girma sa - 650 g;
- qwai - 3 guda;
- madara - 250 ml;
- sugar vanilla - 15 g;
- sabon yisti - 25 g;
- sugar granulated - 200 g;
- curd na matsakaici mai abun ciki - 500 g;
- raisins - 150 g.
Shiri
To zabibi ya kumbura, zuba shi ta ruwan zãfi kuma bari ya tsaya na rabin sa'a. Yanzu muna fara yin cokali: a madara mai yalwaci mai yisti, rabin sukari, kimanin 200 g na gari da haɗuwa. Domin opara ya zo, mu bar shi dumi. Margarine narke da sanyi, zuba sauran sukari, vanillin kuma saka tsuntsaye gishiri. Kowane abu yana zuga. Mu aika da dafa shi dafa zuwa soso da motsawa. A hankali zuba cikin gari da