Ko da wa anda ke da hankali a kallon su, wasu lokuta suna son wani abu mai dadi, mai dadi, ba tare da ambaton hakori ba. Puffs tare da puff irin kek apples zai zama kyakkyawan zaɓi ga biyu. Bugu da ƙari, yana yiwuwa a tsara yawan sukari da aka yi amfani da shi don shirya su, ta haka rage ko ƙara yawan abin caloric na samfurin.
Yankakken tare da apples daga puff irin kek - girke-girke
Sinadaran:
- kullu flaky - 490 g;
- apples - 425 g;
- ruwan 'ya'yan lemun tsami - 15 ml;
- sugar granulated - dandana;
- man shanu - 55 g;
- dankali sitaci - 30 g;
- kirfa ko vanilla sugar - dandana;
- raisins (na zaɓi) - dandana;
- kwai - 1 yanki;
- gari.
Shiri
Ana shirya kullun kullun gaba daya, dan kadan a kan tebur, tsage tare da gari, kuma a yanka cikin murabba'ai, ta amfani da wuka mai wuka ko wuka don pizza.
Mu wanke wanke 'ya'yan itace da bushe, cire su daga asalin da kuma tsofaffin fata kuma a yanka su cikin cubes kuma su bar su a man shanu a skillet ko a saucepan. Add sugar, ruwan 'ya'yan lemun tsami, kirfa ko vanilla sugar don dandana, kuma bari tsaya a hankali har sai da taushi, motsawa. Idan ana so, ƙara dan kadan steamed a cikin ruwan zafi raisins. Shirya cika cika sanyi, zuba sitaci da haɗuwa.
Idan ana buƙata, baza ka iya nuna bullar zuwa magani mai zafi, da kuma amfani da kayan ƙanshi, kayan yaji iri ɗaya don dandana.
A kan kowane shinge na kullu a daya daga cikin sassan, sanya wasu yanki tare da wuka, squirt gefuna tare da sunadarai, kuma sa da cika a gefe na biyu tare da cokali kuma ya rufe tare da gefe tare da cuts. Muna kare gefuna tare da yatsunsu kuma danna maɓallin furanni. Yana juya waje dogara da kyau.
Yanzu saɗa yadudduka tare da gwaiduwa, a shimfiɗa a kan abincin mai yin burodi, sannan ya ƙaddara cikin nau'in kilo 220-230 na tanda na minti ashirin da biyar.
Puff irin kek tare da shirye-sanya puff yisti kullu tare da apples
Sinadaran:
- kullu flaky - 490 g;
- apples - 420 g;
- apricot jam - dandana;
- lemun tsami - 1/2 inji mai kwakwalwa.
- Granulated sugar - 75 g;
- kirfa - 7-12 g;
- man shanu - 65 g;
- almond petals - 55 g.
Shiri
Tsire-tsire na Puff ya lalace, a yanka a cikin murabba'i na 8x8 centimeters. Fada su a rabi tare da alƙalan kuma a layi daya a gefensa, daga kan gefen kimanin centimita guda biyu, yin yanki guda biyu, ba yanke zuwa gefen ɗaya da rabi centimeters ba. Mun bayyana kullu da ninka shi a yanzu tare da rhombus, yana rufe sassan kullun da aka sanya ta ciki tare da kusurwar sasanninta, kuma munyi dan kadan. Muna samun kamar yadda lu'u-lu'u ne da bumps. Mun rufe shi da apricot jam. An tsabtace apples, a yanka a cikin yanka, a yayyafa shi da ruwan 'ya'yan lemun tsami kuma yada a kan jam. Lubricate su da man shanu mai narkewa kuma yayyafa da cakuda sukari da kirfa da kuma almond. Yi ƙayyadad da ƙurar a kan tanda mai gauraye mai daushi kuma ya tsaya a cikin tanda mai tsanani zuwa minti 220 na minti ashirin da talatin.
Recipe ga unsweetened puffs tare da apples "Rosettes" daga puff irin kek
Sinadaran:
- kullu flaky - 260 g;
- apples ne ja matsakaici girman - 2 inji mai kwakwalwa.
- Granulated sugar - 75 g;
- powdered sugar - dandana.
Shiri
An wanke apples, goge bushe, a yanka zuwa sassa hudu kuma a cire a hankali. Sa'an nan kuma yanke su a cikin yanka nau'i biyu mintuna. Gilashin ruwa yana mai tsanani zuwa tafasa, narke sukari a ciki kuma a shayar da sassan apples. Tafasa mintuna biyu ko uku kuma magudana ruwa. A sakamakon haka muna samun sauƙi apple yanka.
Ana yayyaɗa kullu a cikin rami daya da rabi na rami kuma a yanka a cikin tsayi mai tsawo kamu uku da fadi. Kowane ɗayan ya kwashe biyar ko shida apples apples a little overlap, yana buɗe su sabõda haka, gefen da fata a kan kashi daya bisa uku protruded a kan kullu. Yi nishaɗi da ninka mai juyayi kuma juya ƙananan gefen kullu a ƙarƙashin kasa. Muna samun kyawawan "fure". Sanya furen a kan takardar mai gurasa mai laushi kuma sanya shi a cikin tanda 220-digiri na minti talatin.
Ƙarshe ƙaffs "Rosochki" sanyi da kuma yayyafa shi da nufin da dandano tare da sukari powdered, adadin wanda regulates da zaƙi na kayan zaki.