A cikin kwanaki mafi zafi mafi kyawun lokaci na cocktails za su taimaka wajen taimakawa jiki. Kuma amfaninsu suna da yawa. Idan, hakika, waɗannan sha an shirya daga 'ya'yan itatuwa da berries. Daga 'ya'yan' ya'yan itace masu amfani da kayan 'ya'yan itace masu juyayi, kuma daga taushi - sa dankali mai dadi, wanda daga bisani, bred tare da juices, ruwa, madara ko cream.
Don kiran cocktails, cikakke, 'ya'yan itace mai laushi aka zaba, a matsayin mai mulkin, sun kasance mafi ƙaranci fiye da m, da kuma ƙasa da acid a gare su. Tun da wannan dandano ba shi da dandano mai mahimmanci, yana da kyau a yi amfani da 'ya'yan itatuwa da berries a salads da cocktails wanda ba sa katse kiwi. Mafi kyawun sinadaran shi ne ayaba, pineapples, pears, apple ruwan 'ya'yan itace, blueberries, blackberries da sauransu.
Kiwi da banana
Sinadaran:
- 'ya'yan itãcen kiwi - 4 inji mai kwakwalwa.
- Ayaba - 2 guda;
- ruwan wariyar kwari - 100 ml;
- Vanilla sugar - 1 fakiti;
- ruwan 'ya'yan lemun tsami - 3 tablespoons;
- goro kernels - 1 teaspoon;
- 'ya'yan itace syrup - 3 tablespoons.
Shiri
Muna tsabtace kiwi, mulki a kan cubes, kuma su bar wasu kabilu don yin tabarau. Har ila yau muna tsaftacewa da yanke kan banana. Daga kiwi da ayaba, yi amfani da man shanu don yin dankali. Zuwa puree mun ƙara abarba da ruwan 'ya'yan lemun tsami,' ya'yan itace syrup ga wani hadaddiyar giyar da jakar vanilla sukari. Dukkan nau'ikan da ake amfani da su daga abincin giya daga kiwi suna tsiya a cikin wani abun da ake ciki kuma an zuba su cikin tabarau. Top tare da soyayyen soyayyen kernels.
Tare da 'ya'yan itatuwa da berries samfurori, madara, cream, ice cream, ba acid kirim mai tsami, cuku cuku suna da kyau hade. Gishiri mai madara-madara suna saturate jiki tare da alli, bitamin da microelements, kuma a kari, suna da kyau.
Milk cocktail tare da kiwi
Sinadaran:
- yankakke da kuma yanke kiwi - 100 g;
- orange ruwan giya - 8 tablespoons;
- madara ko cream - 100 g;
- kankara - 4 cubes;
- orange - 1 yanki;
- Mint - da yawa ganye.
Shiri
Muna yin dankali mai dankali daga kiwi a cikin banda. A puree, zuba a cikin giya da madara, ƙara cubes kankara. All mixed da kuma zuba a cikin tabarau. Yi ado tare da kwasfa na barkono, yankakken alkama da mint ganye.
Gishiri mai kiwi da madara suna shirye, abinci mai dadi!