Bishiyoyi da aka yi wa gobe don hunturu - wani shiri mai sauƙi, wanda ya kasance mai ban sha'awa da m. Cook shi sau da yawa tare da barkono mai zafi da tafarnuwa. Akwai kyawawan girke-girke don wannan abincin ƙanshi, don haka kowa da kowa zai iya samun wani zaɓi wanda yake so.
Yadda za a soyayyen eggplants don hunturu?
Gumar da aka yi a cikin karen hunturu, mafi kyawun girke-girke wanda aka gabatar a kasa, ba wuya a dafa ba, amma don yin tikitin ya fito dadi, kana bukatar ka san wasu dabaru. Shawarar da ke ƙasa za su taimaka wajen yin shirye-shiryen da sauri da sauƙi.
- Don yin shirye-shiryen da aka yi da shirye-shirye ba su da haushi, ana bada shawarar su dace da kyau, bari tsayawa, sa'an nan kuma wanke.
- Fry blue a cikin frying kwanon rufi ko a cikin wani katako a cikin mai, wanda yake musamman dace lokacin da kana bukatar ka dafa da yawa kayan lambu a yanzu.
- Kana buƙatar fry kayan lambu ba tare da gurasa ba.
A girke-girke don soyayyen eggplants da tafarnuwa don hunturu
Eggplants gasashe ga hunturu ba tare da sterilization za a iya shirya ga kowa da kowa, ko da shi ne farkon shiri a cikin kwarewa dafuwa. Idan kana son kayan lambu su zama masu kasa, bayan frying za a iya sanya su a tawul din takarda don a ƙwace fatalwa a cikinsu.
Sinadaran:
- blue - 2 kg;
- barkono mai dadi - 4 inji mai kwakwalwa.
- tafarnuwa - 150 g;
- m barkono - 2 inji mai kwakwalwa.
- vinegar - 100 ml.
Shiri
- Sliced mugs suna soyayyen.
- Pepper tare da tafarnuwa ne crushed, zuba vinegar kuma saro.
- Kowane ɓangaren tsalle a cikin ruwan magani mai mahimmanci, yada labaran da ake soyayye don hunturu a cikin kwalba haifuwa da kuma abin toshe kwalaba.
Aubergines soyayyen kamar namomin kaza - girke-girke na hunturu
Eggplants kamar namomin kaza a bushe don hunturu - abun da ke da kyau, abin da zai zama mafi kyau akan teburin tsakanin sauran shirye-shirye. Idan zaka yi amfani da samari marar launi, wanda ba shi da tsabta fata, to, ba za ka iya wanke shi ba. Fans na kayan yaji tare da tafarnuwa har yanzu suna iya kara barkono mai zafi.
Sinadaran:
- eggplant - 3 guda;
- tafarnuwa, albasa - 3 shugabannin;
- mai-50 ml;
- vinegar - 100 ml;
- faski;
- gishiri.
Shiri
- Sinenkie yanke a cikin cubes na matsakaici size da passeruyut.
- Albasa shredded zobba, zuba vinegar da hagu na rabin sa'a.
- Tafarnuwa crushed tare da latsa, faski finely yankakken.
- Dukkan kayan da ake shiryawa sun haxa, an ba su cikin rabi lita da kuma haifuwa na minti 10, sa'an nan kuma tofa bishiyoyi a matsayin namomin kaza don yin sanyi.
Eggplant "Ogonek" soyayyen ga hunturu
Gurasar da aka yanka a cikin kwakwalwa a lokacin hunturu, ba guda daya daga cikin abincin "zafi" ba zai zama sha'aninsu ba. Sun fita ne don zama mai ban sha'awa da kuma bugun baki. An yi amfani da kayan aiki tare da dukkanin jita-jita da kuma naman nama, amma mafi kyau duka yana cikin jituwa da soyayyen ko dankali.
Sinadaran:
- eggplant - 5 kg;
- tumatir - 1 kg;
- m barkono, barkono mai dadi na ja launi - 8 inji mai kwakwalwa.
- tafarnuwa - 300 g;
- vinegar 9% - 1 gilashin;
- gishiri;
- man.
Shiri
- Sinenky yanke tare da mugs da soyayyen a cikin man fetur a cikin wani cauldron.
- Don miya, duk sauran kayan lambu suna ƙasa a cikin wani nama grinder, tafasa don 5 da minti kuma zuba vinegar.
- A cikin lita gilashi 2 teaspoons na miya, wani Layer na eggplant, sake miya, eggplant.
- Sterilize gwangwani na minti 20, mirgine sama da kunsa.
Fried eggplants tare da tumatir don hunturu
An yi soyayyen bishiyoyi don hunturu, yadudduka tare da tumatir da barkono a kwalba - salatin abu ne mai ban mamaki, amma mai dadi sosai. Idan ba ka yi kokarin wannan abun ciyewa ba, dole ne ka shirya shi. Don kauce wa matsaloli na ajiya, an yi tsabta a cikin firiji, cellar ko wani wuri mai sanyi.
Sinadaran:
- barkono mai dadi, tumatir, blue - 300 g;
- tafarnuwa - 4 cloves;
- ganye - 50 g;
- sugar - 1 teaspoon;
- apple cider vinegar - 2 tbsp. spoons;
- man fetur - 50 ml;
- ruwa - 1 tbsp. cokali;
- gishiri.
Shiri
- Sinenkie yanke tare da mugs, soya da kuma sanya a kasa na kwalba.
- Add crushed tafarnuwa, mugs na tumatir, ganye da kuma cubes na zaki da barkono.
- Kowane Layer an dan kadan salted kuma an goge shi.
- Daga vinegar, ruwa, gishiri da sukari shirya marinade, zuba shi a cikin kayan lambu.
- Sterilize soyayyen eggplants tare da tumatir don hunturu na minti 10, mirgine sama.
Bishiyoyi a madadin Georgian a cikin hunturu
Wanda zai iya yin amfani da kayan lambu a lokacin sanyi, dafa shi bisa ga girke-girke na abinci na Georgian, zai zama dandanowa ga waɗanda suke ƙaunar kayan abinci mai tsami. Sweet da m miya da tafarnuwa dandano da m acuity da soyayyen eggplants daidai jituwa da juna. A kan tebur na yau da kullum, abincin abincin zai zama dacewa da kyawawa.
Sinadaran:
- eggplant - 5 kg;
- barkono mai dadi - 500 g;
- m barkono - 2 guda;
- man, vinegar - 1 gilashi.
Shiri
- Eggplants a yanka a cikin mugs da soyayyen.
- Sweet, zafi barkono da tafarnuwa yankakken a cikin wani nama grinder, zuba a man, vinegar, ƙara gishiri da dama.
- Sanya blue a cikin gwangwani, zuba ruwan marinade kuma bakara don mintina 15, sa'an nan kuma a cikin gishiri a cikin jigan Gishiri don a yi sanyi.
Ganyayyaki a cikin Adzhika don hunturu
Gumar da aka yi wa aubergines don hunturu a cikin magunguna na masoyan kayan lambu ba zai bar ku ba sha'aninsu. Lokaci don shirya ku buƙatar ku ciyar da yawa, amma sakamakon ya fi dacewa. Daga ƙayyadadden yawa na kayan da za ku samu 5 lita na dadi gurasa. Ana bada shawara don rufe shi a cikin kwalba-lita.
Sinadaran:
- eggplant - 5 kg;
- vinegar 9% - 250 ml;
- sukari - 150 g;
- hot barkono - 5 inji mai kwakwalwa.
- ja barkono - 1 kg;
- gishiri - ½ kofin;
- tafarnuwa cloves - 20 inji mai kwakwalwa.
- man.
Shiri
- Pepper da tafarnuwa grind, gishiri, sukari da kuma motsa su da kyau.
- Sinenky yanke tare da mugs kuma toya.
- Kazarin daji tare da ajika , labaran aubergines a fure a cikin kabilu don hunturu a cikin kwalba-lita, bakara don mintina 15 da mirgina.
Salatin na soyayyen eggplant don hunturu
Eggplants soyayyen da kayan lambu don hunturu - mai ban sha'awa da bakin-watering salatin. Adadin barkono mai laushi da tafarnuwa a ciki za'a iya daidaitawa dangane da yawan kayan da ke da kayan yaji yana so ya samu. Don yin ba tare da aiwatar da bazuwa ba, gwangwani tare da salatin bayan gwaninta an fi nannade shi da wani abu mai dumi kafin sanyaya.
Sinadaran:
- eggplant - 4 inji mai kwakwalwa.
- man fetur - 100 ml;
- gishiri - 2 tbsp. spoons;
- tumatir, karas - 500 g;
- barkono mai dadi - 4 inji mai kwakwalwa.
- apples m, albasa - 2 inji mai kwakwalwa.
- sugar - 1 tbsp. cokali;
- m barkono, tafarnuwa - 1 pc.;
- coriander - 1 guntu;
- vinegar 6% - 50 ml.
Shiri
- Ana yanka bishiyoyi da tsirrai da pasteurized tare da albasarta.
- Hakan ya wuce gurasar grated.
- Tumatir, apples and barkono suna cikin ƙasa a cikin wani abun ciki.
- Ana kawo taro zuwa tafasa kuma an kashe.
- Sinenkie gauraye da soyayyen, zuba miya, gishiri, sugar da stew na minti 10.
- Ƙara tafarnuwa, ganye da stew don mintuna 5.
- Zuba a cikin vinegar, sa da eggplants, soyayyen tare da albasa domin hunturu, a kan bankunan da mirgine.
Bishiyoyi a cikin Koriya a cikin hunturu
Eggplant kaifi soyayyen hunturu daga wannan girke-girke zai cinye wadanda suka kasance mai fan na Korean abinci. Daga shuɗi mai launin shuɗi tare da sauran kayan lambu, wanda ke riƙe da dandano kayan lambu, ku sami salatin kyau. Idan ka adana kayan aiki a cikin sanyi, to, yana da kyau-cancanci har zuwa farkon rani.
Sinadaran:
- eggplant - 4 kg;
- karas, albasa, barkono - 1 kg kowane;
- tafarnuwa - 100 g;
- asalin kwayoyin halitta - 45 ml;
- gishiri, barkono.
Shiri
- Eggplants a yanka a cikin tube.
- Karas grate ga salads Koriya.
- Pepper shred tare da tube, albasa - rabin zobba.
- Tafarnuwa shi ne ƙasa.
- Duk kayan kayan lambu, sai dai marasa blue, an hade, da kayan abinci tare da vinegar kuma sun bar tsawon sa'o'i 5.
- Eggplants suna soyayyen da gauraye tare da sauran sinadaran.
- Suna shimfiɗa taro a gwangwani, baka kashi huɗu na sa'a, mirgine shi.
Yadda za a daskare 'ya'yan aubergines na gauraya don hunturu?
Bishiyoyi a cikin kwari a cikin hunturu ba wai kawai abincin tsami ba ne kuma gwangwani a kwalba. Suna iya zama cikakke daskarewa. Kuma sai kana buƙatar samun su, saka su a cikin kwanon rufi ba tare da man fetur ko a cikin wani steamer da defrost. Sa'an nan kuma blue za a iya ƙara salads ko bauta, greased tare da mayonnaise da tafarnuwa.
Sinadaran:
- eggplant;
- man.
Shiri
- Sinenky yanke tare da mugs kuma toya.
- An sanya shuɗin zane a kan takardar burodi da dare a tsabtace a cikin daskarewa.
- Sa'an nan kuma ana cike su a cikin rabo kuma sun aika da kayan lambu a cikin hunturu zuwa firiji.