Cikakke "New York" - girke-girke na yau da kullum na wannan kayan zaki na Amurka

Cikakke "New York" - kyauta daga Amurka, wanda ya ci nasara a dukan duniya. Babban sinadaran shi ne tushen bishiyoyi tare da man shanu da kuma cuku mai yisti, kamar kamala. Don yin kayan zaki, yi amfani da cuku ko cuku mai tsami.

Yadda ake yin cheesecake "New York"?

Cikakken "New York" - girke-girke ba shi da hadari kamar yadda zai iya gani a farkon. Amma kana bukatar ka san wasu daga cikin nuances na dafa abinci. Biyan shawarwari masu sauki da aka ba da ke ƙasa, duk abin da ya kamata ya fita kuma abincin zai zama sananne.

  1. Yi wasa mafi kyau tare da mahaɗi a ƙananan gudu.
  2. Yana da muhimmanci a gasa kayan zaki a ƙananan zafin jiki ko amfani da wanka mai ruwa.
  3. An ƙosar da gwaninta da tsabtace shi a cikin sanyi.
  4. Fuskoki a farfajiya za a iya rufe shi da glaze, caramel ko 'ya'yan itace.

Wannan cheesecake "New York" - girke-girke

Cikakke "classic New York" ba shi da wuya a shirya. Abinda ya kamata a yi la'akari shi ne cewa dole ne a shirya samfurori a gaba kuma a yarda ya yi karya game da sa'o'i 2 a dakin da zafin jiki da kuma dumi. Kuma don hidima kayan zaki ne mafi alhẽri tare da mai dadi da m jam, 'ya'yan itatuwa, ko berries.

Sinadaran:

Shiri

  1. Ƙara man fetur zuwa ƙurar ƙuƙwalwa da motsawa.
  2. A cikin hanyar zubar da taro kuma a 180 digiri gasa a kwata na sa'a.
  3. Cikakken yana da dukan tsiya, sauran sauran sinadaran busassun sunadaran kuma an shigar da cakuda cikin cuku.
  4. Ƙara kirim mai tsami, qwai, whisk da kuma zuba uwa akan cake.
  5. An saka nau'in a kan tanda a cikin tukunyar da zai zub da ruwa mai tafasa da gasa da cakulan "New York" a 180 digiri 45 da minti da rabin sa'a a 160 digiri.

Cikakke "New York" - girke-girke na musamman ba tare da yin burodi ba

Desserts da aka dafa ba tare da yin burodi ne rare. Wannan shi ne ainihin gaskiya a lokacin rani, lokacin da yake zafi kuma ba sa so ya kunna tanda. Cikakke "New York" ba tare da yin burodi don dafa abin farin ciki, saboda yana da sauri da kuma sauƙi. Datti zai daskare cikin sanyi a cikin sa'o'i 4, amma yafi kyau barin shi a can domin dare.

Sinadaran:

Shiri

  1. An haɗa gurasar kuki tare da man shanu mai narkewa, yada a cikin wata musa kuma ya sanya rabin sa'a cikin sanyi.
  2. Cakuda an haɗe tare da foda, cream, qwai da whisk.
  3. Zuba ruwan magani a cikin gwal din kuma sanya cakulan da Philadelphia "New York" a cikin sanyi don tsawon sa'o'i 4.

Cikakke "New York" - girke-girke mai kyau da mascarpone

Cikakke "New York" daga mascarpone da Philadelphia yana da kyau sosai, amma kayan abinci mai kyau da mai dadi. A cikin tsarin shi kamannin iska ne. Kuma ruwan 'ya'yan lemun tsami da kwasfa za su ba da abincin dadi mai mahimmanci da sabo. Lokacin bauta masa zaka iya yi ado tare da sabo ne berries ko jam tare da zaki da dandano mai ban sha'awa.

Sinadaran:

Shiri

  1. Gurasar Biscuit an gauraye da man shanu, yada a cikin tsabta da kuma gasa don minti 10.
  2. Cuku mai sutsi, whisk.
  3. Add sugar, gari, ruwan 'ya'yan lemun tsami, zest, vanilla, yolks, mascarpone da whisk.
  4. Yada cikin taro a cikin tushe kuma gasa a digiri 180 don minti 10 kuma a 100 digiri na minti 30.

Cikakke "New York" - girke-girke na yau da kullum tare da cuku gida

Idan ba ku da kirim a hannu, kuma kuna so ku dafa abinci, wannan ba matsala ba ce. Cikakke "New York" tare da kyawawan gida, kuma, yana da dadi. Kawai kawai ka tuna cewa abincin mai gishiri mai ƙanshi bai kamata ya zama mai mai. Cikin kudan zuma da wani abu mai ciki na 5-9% - mafi kyawun zaɓi don yin abubuwan da ke dadi.

Sinadaran:

Shiri

  1. Tsarin kukis da man shanu yana yada a saman kasan kuma an tsabtace shi cikin sanyi.
  2. Sauran sauran abubuwa an haɗa su kuma an zana.
  3. Gyara cika a cikin tushe kuma saita nau'i a cikin kwanon rufi da ruwa.
  4. Gasa na mintina 15 a digiri 180, sa'an nan kuma a digiri 100 a shirya sa'a daya.

Cikakke "New York" tare da ricotta

Abin dandano wannan kayan zaki yana da ban mamaki. Layer mai laushi na caramel, rubutun alkama mai laushi da kuma tushen kuki na crunchy tare da haɓakaccen dandano. Cikakke "New York" tare da caramel shine abincin da ya dace da menu na gidan abinci. Gwada shi sau ɗaya, kana so ka dafa shi kuma da sake.

Sinadaran:

Ga caramel:

Shiri

  1. Dalilin faski da man shanu an sanya shi a cikin wani tsabta da kuma gasa don minti 10.
  2. An hada Ricotta tare da sukari, yolks, vanillin.
  3. Dama a cikin fata marar tsabta da kuma yada cakuda a cikin mota.
  4. A 170 digiri, gasa na 1 hour, kashe tanda, bude kofa, da kuma cheesecake tare da ricotta "New York" aka bar ya kwantar.
  5. A cikin kwanon frying, narke man shanu, ƙara sukari da haxa.
  6. Lokacin da taro ya yi duhu, a zuba a cikin kirim, ya kawo ya soke caramel kuma ya kashe shi.
  7. Fasa shirye-shiryen karatun kuɗi na cuku.

Cheesecake "New York" cakulan - girke-girke

Wannan girke-girke zai yi kira ga masoya cakulan, kamar yadda zai zama tambaya game da yadda za a yi cheesecake "New York" tare da Bugu da kari na koko da cakulan. A cikin wannan girke-girke, zaka iya amfani da kowane cuku - mascarpone, philadelphia ko ricotta. Za a iya zub da kayan zaki da ruwan sanyi tare da ruwan gishiri mai narkewa.

Sinadaran:

Shiri

  1. An gauraye da gurasar kuki tare da man shanu mai narkewa, ya zama mai tsabta kuma ya tsabtace shi cikin sanyi.
  2. Ana cinye waƙar da sauran sukari, sitaci, koko, qwai, cream da kuma cakulan narkewa.
  3. Dalili yana cike da cukuba kuma aka aika zuwa tanda.
  4. A 120 digiri gasa na 1 hour.

Cikakke "New York" tare da cherries

Shirya cizon nama "New York" a gida yana da gaske. Wannan ba hanya mafi sauki ba ne don shirya tasa, amma bin umarnin mataki-by-step, duk abin da ya kamata ya dace a hanya mafi kyau. Maimakon cherries, zaka iya amfani da wasu berries. Abin kayan zaki yana da dadi kuma yana da kyau.

Sinadaran:

Shiri

  1. An narke man shanu, an hade shi tare da kullun kukis, an shimfida a cikin tsabta kuma an tsabtace shi a cikin sanyi.
  2. Zuwa cuku ƙara 100 g na sukari da dama.
  3. Ƙara cream, ta doke qwai kuma sanya vanillin, whisk.
  4. Nada cream a kan tushe kuma a cikin digiri 150 na gasa 1 hour.
  5. Ga ceri, ƙara sauran sukari, 100 ml na ruwa, sa a kan kuka da dam don mintina 3.
  6. Gelatine an bred a chilled ceri syrup.
  7. Cherries an dage farawa daga kayan zaki.
  8. Syrup tare da gelatin yana mai tsanani har sai ya rushe, an sanyaya shi, ya zuba cikin su cakuda "New York" kuma tsabtace shi a cikin sanyi.

Cikakke "New York" a cikin microwave

Don jin dadi na kayan zaki na Amurka, ba dole ba ne ku je nisa. Wanda ya taɓa yin kokari na wannan dadi, ya yi mamaki yadda za a yi cakulan "New York" a gida. Rashin tanda ba matsala ba ne. Kuna iya dafa shi har ma a cikin tanda na lantarki. Kuma dandano na ƙarshen abincin zai zama kwarai.

Sinadaran:

Shiri

  1. An gauraye gurasar kuki tare da man shanu da kuma sanya shi a kasa na mold.
  2. Kirim mai tsami da cuku ta doke, ƙara foda, ruwan 'ya'yan itace orange da dama.
  3. Sada taro a saman tushe kuma saka shi cikin microwave na minti 3.
  4. Da zarar kumfa ya bayyana a farfajiya, cire shi kuma kwantar da shi.

Cikakke "New York" - girke-girke na yau da kullum a cikin mai yawa

Cikakke "New York" a cikin multivark ba mafi muni ba ne a cikin tanda. Yana da muhimmanci a tuna cewa kana bukatar ka kwantar da shi a cikin tsari, sannan ka cire shi. Kuma zuwa kayan zaki ya fi dacewa don samun, a kan kasan kwano an bada shawara a bisan hanya don a kwantar da ratsan takardar takarda, ta ɗaga gefensu a gefe.

Sinadaran:

Shiri

  1. Ana haɗin kukis da aka ƙwace tare da man shanu mai narkewa kuma an rarraba a kasan kwano
  2. An cakuda cuku da foda, ana gabatar da ƙwai, sauran kayan da ake ragewa suna karawa da kuma guje.
  3. Rarraba taro a kan tushen kuma shirya don "Baking" minti 60.