Ba ku san abin da za ku yi ba don shayi a kan biki, kuma ku sayi kayan dafa an riga an ciyar da su! Sa'an nan kuma muna ba ku kyauta-win girke-girke don yin cake da cream.
Pancake cake tare da Amma Yesu bai guje cream
Sinadaran:
Domin pancakes:
- duhu cakulan - 100 g;
- madara - 500 ml;
- gari - 1 abu;
- kwai - 3 sassa;
- powdered sugar - 2 tbsp. spoons;
- man shanu - 2 tbsp. spoons;
- koko foda - 1 tbsp. cokali;
- lemun tsami;
- gishiri - tsunkule.
Don cream:
- cream - 600 ml;
- farin cakulan - 200 g;
- vanilla sugar - 2 tbsp. spoons.
Don ado:
- m cakulan;
- 'ya'yan itace.
Shiri
Don yin cakulan cake tare da Amma Yesu bai guje cream, farko dafa pancakes. Chocolate narke a cikin ruwa wanka, zuba kadan madara da kuma narke shi gaba daya cakulan. A sauran gurasar madara mai yalwa, yayyafa sugar foda, gishiri, koko da gauraya da kyau. Qwai iri daban-daban ta doke cikin kumfa mai kyau sannan kuma a zuba cakulan gari. Ka narke man shanu, ƙara zuwa kullu, zuba ruwan cakulan da aka yalwata, lemon zest da kuma motsa kome.
Mun bar kullu a kan tebur na tsawon sa'o'i 3. Sa'an nan kuma mu gasa pancakes da kuma kara su tare da tari. Sa'an nan kuma mu shirya cream. Don yin wannan, narke cakulan, zuba rabin kashi na cream kuma ya kwantar da zubar da zafin jiki. Sauran kirim mai tsinkaye ne a cikin kumfa, sannu-sannu don zuwan vanilla sukari. Sa'an nan kuma ƙara melted cakulan da Mix. Yanzu mun fara tattarawa da cake: mun sanya pancake a kan tasa, man shafawa da cream cream , har yanzu pancake, cream, pancake, da dai sauransu. An ninka shi da cream tare da cream, an yi masa ado tare da cakulan cakulan, 'ya'yan' ya'yan itace da tsummaro .
Cokali na Sponge tare da guje guje
Sinadaran:
- gari - 2 abubuwa;
- Strawberry - 50 g;
- blueberry;
- sugar - 1 abu;
- ruwan 'ya'yan lemun tsami;
- kirim mai tsami - 2 abubuwa;
- cream - 500 ml;
- kwamin kwari - 200 g;
- kiwi 'ya'yan itace - 2 kwakwalwa.
- soda - tsunkule;
- 'ya'yan itace syrup;
- Ayaba - 2 guda;
- oranges - 2 guda;
- vanilla sugar.
Shiri
Don yin cake da cream da 'ya'yan itace, ta doke qwai tare da sukari tare da mahaɗin. Ƙara kirim mai tsami da haɗuwa da kyau. Sa'an nan kuma mu zubar da gari mai siffar da kuma sanya shinge na soda.
An zubar da kirki a cikin wani wuri mai zurfi. Ana yalwata 'ya'yan itatuwa da kuma yanke su cikin guda. Mun sanya cake a kan tasa kuma jiƙa shi da syrup. Mun sanya guba mai guba, yada, yayyana 'ya'yan itacen da kuma rufe shi da ɓawon burodi na biyu. An kwantar da buƙata na karshe tare da syrup, mai rufi a kowane bangare tare da kirim kuma an yi ado da 'ya'yan itatuwa. Muna cire cake da kirim mai tsawon kwana uku a cikin firiji, sannan kuma muyi hidima a kan tebur.