Yau za mu gabatar da hankalinka ga girke-girke don dafa abinci a cikin gida gida cuku miya. An yi amfani da shi tare da gurasa mai naman alade da kayan lambu iri iri, da kwakwalwan daji da nama.
Cikali miya don spaghetti
Sinadaran:
- man shanu - 10 g;
- madara - 180 ml;
- cuku - 155 g;
- gari - 20 g;
- kayan yaji.
Shiri
Saboda haka, man shanu yana narkewa a kan matsakaiciyar zafi a cikin ladle. Sa'an nan kuma mu zuba a cikin gari kuma da sauri hada abubuwa har zuwa homogeneity. Tare da yatsun nama na naman sa, madara da zafi da cakuda har sai lokacin farin ciki, yana motsawa tare da cokali. Sa'an nan kuma mu jefa cuku mai hatsi, kawo shi a tafasa da kuma cire jita-jita daga farantin. Za a zubar da naman alade mai tsami-tsami a cikin kwano kuma a yi aiki a kowane tasa.
Cheesy tafarnuwa miya
Sinadaran:
- Cuku wuya - 105 g;
- tafarnuwa - 5 kwayoyi;
- man zaitun - 55 ml;
- farin giya - 10 ml.
Shiri
An dasa shuki a kan wani kayan lambu, an kuma tsabtace tafarnuwa da karawa cikin turmi. Yanzu ku hada dukkan kayan shafa a cikin kwano, ƙara man zaitun da giya. Cikakken abubuwa da yawa kuma tsabtace jita-jita a firiji. Muna bauta masa a matsayin wani miya don kowane jita-jita ko kuma muna amfani da shi don salatin kayan lambu.
Yadda za a yi miki tsami-tsami?
Sinadaran:
- cuku na wuya iri - 105 g;
- kirim mai tsami mai tsami - 35 ml;
- cream - 55 ml;
- kayan yaji.
Shiri
Mun sanya sauyean a kan wuta mai tsaka-tsakin, zuba wasu kirim a kan shi kuma crumble da grated cuku. Kullum yana motsawa, dumi taro don mintina 5, sa'an nan kuma ƙara ƙaramin kirim mai tsami kuma ya haɗa kome da kyau. Saƙa da miya da kayan yaji don dandana, cire daga farantin, sanyi da kuma kafin yin sanyi a firiji.
Abincin girke cuku kamar McDonald's
Sinadaran:
- man shanu - 45 g;
- alkama gari - 45 g;
- madara - 605 ml;
- kayan yaji;
- cuku - 125 g;
- ruwan 'ya'yan lemun tsami - 15 ml;
- nutmeg - tsunkule;
- laurel leaf - idan ana so;
- cloves - 3 kwakwalwa.
Shiri
Yayyafa man shanu da manya kuma saka shi cikin guga. Narke shi a kan matsanancin zafi, sa'an nan, motsawa, ƙara gari. Na gaba, zuba ruwan madara mai sanyi sannan kuma kawo cakuda don tafasa, yana motsawa tare da cokali. Idan ana so, bazara da miya tare da kayan yaji, leaf bay, cloves da grated nutmeg. Bayan minti 5 a hankali ku fitar da buds na carnation da leaf. Cikakke kara shi a kan wani sashi, yayyafa ruwan 'ya'yan itace da lemun tsami kuma jefa cikin babban cakuda. Yi komai da kome sosai, rage zafi zuwa matsakaicin matakin kuma dafa miya, motsawa, don minti 5-7. Nan gaba, zamu zuba shi a cikin wani piallet kuma za mu yi amfani da shi a fries Faransa ko wani tasa.