Komawa gida bayan aiki mai wuya, duk muna tattara ƙarfinmu na karshe a cikin yatsan don yin abincin abincin abincin dare. Kayan duniya daga irin wannan nau'i ne alkama da cuku. Daki dalla-dalla bayani dalilin dalilai na zaɓin jama'a, babu hankali, duk abin da yake a hannun hannunka: naman alade ne mai dadi, m, azumi da gamsarwa. Abin da kuke bukata don abincin dare mai dadi.
Taliya a cikin tanda tare da naman alade, namomin kaza da cuku
Sinadaran:
- farfaf farle ("malam buɗe ido") - 500 g;
- man shanu - 50 g;
- namomin kaza - 200 g;
- albasarta kore;
- gari - 50 g;
- madara - 500 ml;
- ham - 150 g;
- cuku "Cheddar" - 140 g.
Shiri
Kafa manna bisa ga umarnin a kan kunshin, tare da yin watsi da ruwa mai yawa. A cikin saucepan, narke man shanu (1/3 na jimlar) da kuma toya da namomin kaza a ciki don 2-3 minti, har sai ya wuce haddi. Sa'an nan kuma mu cire namomin kaza a cikin farantin da aka raba, shafe mai da kuma sanya ragowar man fetur a can, soyayyen albasa albasa don minti daya, sannan kuma kara gari. Da zarar gari ya zama zinari, yarinya mai laushi ya zub da madara, ba tare da tsayar da abinda ke cikin frying pan. Da zarar miya ya zama lokacin farin ciki kuma ya fara farawa, za mu rage zafi da kuma sanya naman alade da kuma babban ɓangaren cakuda cakuda a cikin kwanon rufi.
Yada da taliya da namomin kaza a cikin tukunyar burodi, zuba dukan kirim mai tsami da naman alade kuma yayyafa da gishiri. Za a dafa macaroni da cuku don minti 10 a 180 digiri.
Taliya tare da cuku, nama naman da tumatir
Sinadaran:
- tafarnuwa - 1 albasa;
- albasa - 1 pc.;
- man zaitun - 2 tbsp. spoons;
- forcemeat (nama naman alade) - 500 g;
- tumatir a cikin ruwan 'ya'yan itace - 500 g;
- tumatir miya - 250 g;
- dried faski - 1 tbsp. cokali;
- oregano - 1/2 tbsp. spoons;
- gishiri, barkono - dandana;
- spaghetti - 250 g;
- Grammar "Parmesan" - 1/4 na abu;
- grated cuku "Mozzarella" - 2 tbsp.
Shiri
A cikin kwanon frying, mu dumi man zaitun kuma toya da albasa da albasarta kore har sai m. Ƙara nama mai naman ga albasa da ci gaba da dafa abinci. Da zarar mai karfi da karfi, za mu ƙara a kan gurasar frying a cikin ruwan 'ya'yan itace, tumatir miya da kayan yaji. Sauƙa da miya na minti 30.
Spaghetti ne Boiled bisa ga umarnin kan kunshin. Mix da spaghetti tare da miya, yada rabi a cikin dafa abinci, yayyafa rabin cakulan cuku kuma sake maimaita hanya. Gasa teburin na minti 25 a digiri 180, ko jira har sai inabar inabi tare da ɓawon burodi.
Fassa tare da cuku da nama mai naman kuma za a iya shirya shi a cikin mai yawa, ya isa ya bi girke-girke na baya, da kuma shirya tasa cikin yanayin "Baking" a lokaci guda.
Macaroni da tsiran alade, kwai da cuku
Sinadaran:
- spaghetti - 150 g;
- man zaitun - 1 tbsp. cokali;
- musaran alade, ko naman alade - 3 lokacin farin ciki guda;
- grames "Parmesan" - 3/4;
- qwai - 2 guda;
- gishiri, barkono - dandana.
Shiri
A cikin tukunya, zuba ruwa da kawo shi a tafasa, kar ka manta da gishiri. Cook da manna cikin ruwa bisa ga umarnin kan kunshin.
Ana mai da man zaitun a cikin wani saucepan kuma toya a kan shi sliced tsiran alade ko naman alade. Kitsan da aka saki a lokacin frying an shafe shi a cikin akwati dabam, kuma an fara naman alade a kan adiko.
Mun tattara kofuna na 1/4 na ruwa, inda aka dafa manna, mun sanya manna a cikin kwanon rufi, zuba shi da mai da yayyafa tare da naman alade. Zuba ruwa a cikin kwanon frying, simmer na kimanin minti daya, sannan kuma kara kwai mai laushi, 1/2 kofin cuku da barkono. Karɓa sosai.
Mun rarraba manna zuwa kashi 2, a kowannenmu muna samar da ƙananan "gida", inda muke fitar da gwaiduwa mai tsami. Shirya kayan cin abinci muna cike da cuku da cakulan fata.