Wani lokaci akan madara madara, wanda muka saya a fiye da buƙatar da ake buƙata, m, wanda ya haifar da kayan aikin mai madara mai kyau: madara da kuma whey. Ko kuma muna da madarar madara don madara mai madara, ko kuma mu saya madara mai shirya.
Drizzle (kamar whey) ana iya maye gurbi ko amfani da shi don yin kullu. Kullu don madara madara - wani kyakkyawan zaɓi na daban-daban na yin burodi, Boiled da soyayyen kayan abinci.
A nan ne girke-girke na shirya iri iri na kullu don yoghurt don dalilai daban-daban. Hakika, mafi dacewa a gare mu shi ne yogurt daga madara na al'ada na matsakaicin abun ciki (mafi kyau fiye da ƙauyen gari, amma tabbatarwa). Ga kullu, baza'a rabu da tauraro daga whey ba, amma za'a iya raba wasu daga cikin tauraron.
Quick kullu don pizza m madara - girke-girke
Sinadaran:
- madara madara - 200-250 ml;
- dukan alkama alkama - kimanin 350-400 g;
- kwai kaza - 1-2 inji mai kwakwalwa. (zaɓi na zaɓi);
- man zaitun - 50 ml;
- soda abinci - 1 tsunkule;
- gishiri - 1 tsunkule.
Shiri
Tsoma gari a cikin kwano tare da zanewa, yin tsagi. Mun ƙara man zaitun, gishiri, soda, qwai da kuma sannu-sannu, watau yogurt, knead da kullu (cokali mai yatsa). Density gyara ta gari. Mix da kullu tare da mahaɗi ko hannayensu. Hakanan zaka iya ƙara ƙasa kayan yaji da tumatir manna zuwa pizza kullu. Bari aikin tukunya don minti 20-40.
Nan da nan kafin ɗaukar pizza, muna fitar da madogarar siffar da ake so daga kullu, shimfiɗa da cika da gasa pizza, kamar yadda ya saba.
Kullu don yogurt don kek, pies da buns za a iya dafa shi a kan hanya guda, amma a maimakon man zaitun ƙara kirim mai narkewa ko cream (kirim mai tsami). Idan kana son ƙin kullu, ya fi kyau ka ware qwai, don haka kullu zai fi kyau.
Kullu ga fritters daga madara mai madara
Sinadaran:
- madara curdled - 200 ml;
- kwai kaza - 1-2 inji mai kwakwalwa.
- Alkama gari - 5-8 tbsp. spoons;
- soda abinci - 1 tsunkule;
- gishiri na kowa - 1 tsunkule;
- kayan lambu mai - 1 tbsp. cokali.
Shiri
Mix a cikin kwano na yogurt da qwai, ƙara man, gishiri da soda. A hankali zubar da gari a cikin kwano, cimma daidaito da ake so a kullu. Sanya sosai domin babu lumps (yana da kyau don yin wannan tare da cokali mai yatsa, whisk ko mahautsini). Idan ana so, ƙara wasu sinadaran zuwa pancake kullu. Zai fi kyau kada a foda su a cikin man fetur, amma gado, saboda wannan, mai yalwataccen mai gishiri da rassan man alade (wadanda ba su son alade, za su iya amfani da mai kiwon kaji ko sauran dabbobi, kuma ghee).
Ana iya dafa kullu don yin pancakes a cikin madara mai laushi kamar yadda aka saba da shi (sinadirai da ke sama), amma ya kamata a fi jin dadi fiye da pancakes, saboda haka kana bukatar ƙasa marar gari, zaka iya kawar da qwai.
Yisti kullu don yogurt - girke-girke na pies, patties, rolls
Sinadaran:
- madara madara - game da 0,4 l;
- gari - kimanin 800 g;
- Chicken kwai - 1-2 inji mai kwakwalwa.
- yisti bushe - game da 10 g (ko guga man 2 sau more);
- gishiri - 1 tsunkule;
- sugar-2 teaspoons.
Shiri
Zai fi kyau a dafa a hanyar soso.
A cikin kwano da madara madara, ƙara sugar, gishiri, 2-3 tbsp. spoons na gari da yisti. Mun sanya akwati a wuri mai dumi na kimanin minti 20. Lokacin da mai kyau ya dace, ƙara siffar gari da kuma haxa kullu da kyau, mirgine shi a cikin takarda, ya rufe shi da tawul kuma ya sanya shi cikin zafi har sai ƙara ya kara kamar sau 2. Muna knead da kullu, haɗa shi da kuma sanya shi a cikin zafin rana na minti 20, toshe shi, kunna shi kuma fara yin pies-buns. Zaka iya haɗawa a cikin sinadaran don gwaji 50-100 g na man shanu ko kirim mai tsami.