Maimakon girbi zucchini da kanka, za a iya hade su tare da wasu kayan lambu don shirya iri-iri. Karas, cucumbers, aubergines ne kawai 'yan tarawa don girke-girke na dadi blanks.
Tabcchini da kuma cucumbers jingina don hunturu
Sinadaran:
- zucchini - 250 g;
- kokwamba - 250 g;
- vinegar - 2 abubuwa;
- ruwa - 1 abu;
- tafarnuwa - 4 cloves;
- gishiri - 2 tbsp. spoons;
- tsaba na Dill - 1 tbsp. cokali;
- zafi barkono - dandana;
- black barkono - dandana;
- tsaba na coriander - 1 teaspoon;
- mustard tsaba - 1 teaspoon.
Shiri
Daga wankewa da kuma dried cucumbers da zucchini mun yanke iyakar, da kuma yanke 'ya'yan itatuwa zuwa sassa 4. A cikin saucepan Mix vinegar da ruwa, gishiri, kayan yaji da kuma kawo kome da kome zuwa tafasa. Tafasa brine na mintina 5, sa'an nan kuma cire shi daga wuta.
Ina wanke gwangwani na kuma kwance su, munyi amfani da su a cikin shinge da kokwamba, kuma bayan dafa dukan brine, tare da rufewa da lids da kuma haifuwa a kowane hanya mai dacewa. Mun mirgine kwalba da barin cucumbers don ajiya.
Akanin zucchini, applesberg da karas da yawa don hunturu
Sinadaran:
- zucchini - 2 kwakwalwa.
- eggplant - 2 guda;
- karas - 2 guda;
- tumatir - 1 kg;
- tumatir manna - 3 tbsp. spoons;
- apple cider vinegar - 2 tbsp. spoons;
- gishiri, sukari - 3 tbsp. spoons;
- tafarnuwa - 1 kai;
- bay ganye - 3 ganye;
- cloves - 4 buds.
Shiri
Zucchini da eggplants a yanka a cikin cubes da passinguem a kan kayan lambu man har sai da launin ruwan kasa. Na dabam mun yanke karas da kuma toya shi. Apples suna tsintsewa kuma sunyi tsalle, sa'an nan kuma mu wuce ta wurin mai naman nama tare da kwayoyi na tafarnuwa na tafarnuwa. Gasa kayan lambu tare da tumatir yankakken kuma sanya cakuda a wuta, yana zuba gilashin ruwa. Yanke kayan aikin da gishiri, sukari, saka laurel, cloves, tumatir manna da kuma zuba nau'i na vinegar guda biyu. Bayan minti 15, taro a cikin kwanon rufi ya rabu, wanda ke nufin cewa za ku iya zuba shi a kan gwangwani na santiri da kuma zabin zucchini da eggplant don hunturu.
Yaya za a shirya shirya zucchini don hunturu?
Sinadaran:
- zucchini - 3 kg;
- albasa - 1 kg;
- sugar - 4 abubuwa;
- vinegar - 2 abubuwa;
- ruwa - 1 abu;
- gishiri - 1/4 na abu;
- Mustard tsaba - 1 1/2 tsp.
- turmeric - 1 teaspoon.
Shiri
Mun yanke sassan zucchini, da albasa da zobba da rami na rabin centimita. Mun sanya kayan lambu cikin kwalba. A cikin saucepan, haxa dukkan sinadarai don marinade: vinegar, ruwa, gishiri, mustard tsaba da turmeric, kawo cakuda zuwa tafasa da kuma zuba da abun ciki na gwangwani tare da zafi marinade. Sterilize kuma mirgine blank tare da lids.