Candidiasis yana sa fungi na ainihin Candida. Suna cikin dukkanin kwayoyin lafiya, kuma a karkashin sharadin gwargwado sun fara ninka hanzari, hana hana lafiyar mutum. Wadannan microorganisms sun fi rinjaye hanzarin hanyoyi, gado na kwakwalwa da kwayoyin halitta. Ana cigaba da girma tare da ragewa a cikin rigakafi, cin abinci da maganin rigakafi.
Symptomatic wannan cuta ne musamman m. Ya haɗa da ƙaura , haɗin gwiwa, damuwa mai narkewa, damuwa da yanayin rashin tausayi. Idan ba ku ci gaba da yin jiyya ba, to, cutar za ta iya daukar nauyin da ya dace. Don kawar da wannan ciwo, likitoci sukan tsara wani kyakkyawan hanyar kulawa: shan kudi don halakar da fungi da yisti, abinci, da magungunan da ke gyara microflora na hanji. Bari mu duba dalla-dalla yadda za mu ci yadda ya kamata a lokacin lokuta na gwajin cutar.
Abinci a cikin kula da masu bin doka
Adadin abinci mai kyau na jiki bazai bada izinin maganin kwayoyin halitta ba. Za a hana su samo asali waɗanda ke goyan bayan yanayi mai kyau a cikin su. Abincin da ake bukata don masu sha'awar fata na farko, ana amfani da su ne don kawar da abincin mai sauƙin carbohydrates, sugars. Wannan shi ne abincin da ke haifar da sharadi mai kyau a jiki don ci gaba da kwayoyin cuta.
Jerin abubuwan cin abinci haramtacciyar abinci tare da rage cin abinci ga masu yin nazari na ciki da al'amuran mata suna da yawa. Wadannan sun hada da kayan juyayi, wasu sifofi, gari da taliya, zuma, 'ya'yan itace wanda ya ƙunshi yawan ƙwayar sugary, sugar, giya.
A lokacin da ake kira na cikin ciki, bisa ga abinci, ya kamata ya ƙuntata amfani da abinci masu zuwa:
- alade;
- Kyautattun abubuwa, kamar naman alade, sausages;
- kayan gwangwani;
- namomin kaza.
Abincin warkewa ga masu neman takardun magani na gastrointestinal tract yana nufin amfani da kiwo da samfurori mai laushi, qwai, kayan lambu da 'ya'yan itatuwa masu karamci, da nama nama. Bugu da ƙari, magunguna sukan rubuta kwayoyi masu goyan bayan flora. Wadannan sun hada da bifiform, bifidumbacterin, linex.
Bugu da ƙari, bin biyan abincin da aka ci gaba ya kamata ya barci a kalla 8 hours, kauce wa tsinkar jiki, da kuma motsa jiki, tsoratar da damuwa.