Duk salads tare da naman alade an shirya quite da sauri da kuma kawai. Bugu da kari irin wannan gurasar ya ƙunshi kayan kyafaffen kayan abinci ne mai gina jiki, kuma bayan irin wannan abun ciye-ciye za ku cika da dogon lokaci. Muna ba ku yawan girke-girke na salads na farko da naman alade.
Salatin tare da naman alade da tumatir
Sinadaran:
- naman alade - 100 g;
- ceri tumatir - 6 inji mai kwakwalwa.
- Letas bar - 4 guda;
- gurasa fari - 3 yanka;
- man zaitun - 2 tbsp. spoons;
- ruwan 'ya'yan lemun tsami - 1 tbsp. cokali.
Shiri
Bacon kananan size kuma toya na 5 da minti a cikin bushe griddle har sai ɗauka da sauƙi browned. Gurasa na fari a yanka a cikin cubes, gasa a cikin tanda kuma a saka a cikin kwano. Add naman alade, letas ganye da rabin-sliced tumatir. Lemon ruwan 'ya'yan itace an hade tare da man zaitun, zuba salatin gyaran da kuma haɗuwa sosai.
Salatin tare da naman alade da croutons
Sinadaran:
- naman alade kyafaffen - 80 g;
- masara gwangwani - 4 tbsp. spoons;
- crackers - 1 abu;
- tafarnuwa - 1 albasa;
- faski - dandana;
- gwangwani - 1 iya;
- mayonnaise - domin fitarwa.
Shiri
Don yin salatin tare da wake, naman alade a yanka a cikin tube, yada a kan karamin frying da fry a kan matsakaici zafi, stirring. Sa'an nan kuma canja shi zuwa takalma na takarda da bar don kwantar. An wanke faski, aka bushe da kuma zubar, yana barin 'yan ganye don kayan ado. Gwangwani nama da masara suna jefa cikin colander. Idan ba ku da furen shirya, to ku yanke gurasa a cikin cubes, tofa shi akan man fetur kuma ku kwantar da shi. Bayan haka, haɗa dukkan sinadaran a cikin kwano, kakar tare da mayonnaise, yad da wata tafarnuwa da tafarnuwa da haɗuwa. Daga baya, muna cire salatin salatin tare da naman alade a cikin firiji don rabin sa'a, ya rufe tasa tare da murfi.
Kaisar salatin da naman alade
Sinadaran:
- chicken breast - 150 g;
- naman alade - 100 g;
- ceri tumatir - 150 g;
- Cuku wuya - 100 g;
- letas bar;
- crackers.
Domin shan iska:
- man zaitun - 3 tbsp. spoons;
- mustard dijon - 1 teaspoon;
- kwai na kaza - 1 yanki;
- vinegar farin giya - 0,5 tsp.
- cafe -5 inji mai kwakwalwa.
- ruwan 'ya'yan lemun tsami - 1 tsp;
- anchovy - 5 inji mai kwakwalwa.
- tafarnuwa - 1 albasa;
- grated cuku - 1 tbsp. cokali;
- kayan yaji.
Shiri
An wanke ƙirjin chicken, dried, rubbed tare da gishiri da barkono, bari ya jiƙa na kimanin sa'a daya da kuma toya a cikin wani kayan lambu mai zafi sai an dafa shi. Sa'an nan kuma an shayar da nama kuma a yanka a kananan yanka. Bacon shredded a cikin bakin ciki tube da browned a kan bushe frying kwanon rufi. Pomidchiki a yanka a rabi. Yanzu bari mu shirya wani miya don salatin: karya hadu da kwai kuma a hankali zuba a cikin kwano kawai gwaiduwa. Ƙara man zaitun, sanya mustard, ruwan 'ya'yan lemun tsami, ruwan inabi vinegar da whisk. Sa'an nan kuma ƙara albarkatu da aka kakkarya, ƙwanƙwasa, yayyafa tafarnuwa da jefa cukuran cuku. Dukkan haɗuwa. An yi sanyaya da ganye a cikin ƙananan bishiyoyi, an shimfiɗa a kasan gurasar salatin kuma an ba da miya a miya. Kusa, sa dukkan kayan sinadaran, yi ado da salatin tare da naman alade da kaza tare da cuku da cuku da kuma nan da nan kafin yin hidima croutons.
Salatin tare da naman alade da cuku
Sinadaran:
- kyafaffen naman alade - 200 g;
- Cuku wuya - 100 g;
- kwai - 6 guda;
- salatin ganye - 1 guntu;
- man zaitun - domin fitarwa;
- Sauce - dandana.
Shiri
Letas bar zuba tsawon minti 30 tare da ruwan sanyi, kurkura da bushe. An yanka kayan dafafa da naman alade a cikin kwalliya, da naman alade har sai sun yi launin ruwan kasa akan frying pan da shredded strips. Cikali kara da kan jikan. Sa'an nan kuma rufi tasa tare da salatin ganye, yayyafa su da miya, shimfiɗa naman alade a saman, da kuma sa fitar da qwai a kusa, yayyafa dukan cuku da kuma yayyafa da mai.