Kayan gishiri shine kyakkyawan tayi don menu na gida, tun da suna da kyau tare da yara da manya. Ana shirya irin wannan abincin don karin kumallo, duk iyalin gida za su gamsu da wadata. Musamman dadi syrniki tare da raisins. Waɗannan su ne abin da za mu dafa yau, kuma za mu ba ka wasu girke-girke masu nasara don kayan da ke da kyau.
Yadda za a yi cuku cake tare da gida cuku da raisins - girke-girke
Sinadaran:
- matsakaici curd cuku - 515 g;
- ƙwai kaza - 3 guda;
- sugar granulated - 85 g;
- tsirrai na semolina a kullu - 155 g;
- croup na semolina don breading - 45 g;
- gishiri mai sauƙin gishiri - 1 tsunkule;
- duhu raisins - 55 g;
- man kayan lambu ba shi da alamar frying.
Shiri
Musamman ma'anar syrniki an samo daga ingancin gida mai kyau da aka gina gida tare da ƙananan yawan abun ciki na danshi. Ba'a iya amfani da samfurin ba tare da tsinkaye ba, amma ya fi kyau a kara wainar da wuri ta hanyar mai da hankali. Yi haɗin gwaninta tare da qwai tare da kaza mai zaba, gishiri mai tsin kifi, sugar da croup na semolina, motsawa kuma bar shi a ƙarƙashin yanayin dakin yanayi tsawon minti ashirin da biyar. An yi wanka sosai a cikin ruwa mai dumi, bayan da aka bushe shi kuma an haxa shi a cikin curry. Yanzu mun tattara ta amfani da cokali kadan adadin shi da kuma sanya shi a cikin wani kwano da semolina. Mun kwanta da shi ne, mun ba shi siffar cakuda mai yayyafi kuma yada shi a cikin man shanu mai tsanani a kan kwanon rufi ba tare da wani kayan ƙanshi ba. Rumjanye daga ƙungiyoyi biyu na samfurin da muka shimfiɗa a kan farantin kuma mun sallama tare da ƙarin so.
Cheesecakes daga gida cuku da manga da raisins - girke-girke a cikin tanda
Sinadaran:
- matsakaici curd cuku - 515 g;
- sugar granulated - 85 g;
- gari siffa - 65 g;
- croup na semolina - 85 g;
- Chicken kwai - 1 yanki;
- Vanilla - dandana;
- yin burodi foda - 2 tsunkule;
- gishiri mai sauƙin gishiri - 1 ƙananan tsunkule;
- duhu raisins - 55 g;
- man shanu - 25 g.
Shiri
Wannan girke-girke ya ƙunshi shirye-shiryen cuku da wuri a cikin tanda. Bisa ga gaskiyar cewa ingancin curd yana da banbanci da yawa kuma ƙurar curd za ta iya zama kamar mai yawa a cikin rubutu kamar yadda yake da isasshen ruwa, muna bada shawarar samar da samfurori a cikin takardu na takarda don muffins ko kayan silicone don cupcakes don kauce wa matsala yayin yin burodi a cikin tanda. Suna buƙatar a shafe su da man shanu.
Don kullu gurasar cuku tare da sukari, vanilla, yin burodi foda, gishiri da kwai, ƙara nan da nan semolina, gari mai siffar, wanke da busassun raisins, ya motsa sosai kuma ya bar taro ya ba da rabin sa'a. A wannan lokaci, mancha zai kara, kuma samfurori zasu kasance masu girma.
Muna ba da wani ɗanɗana naman alade mai sauƙi a shirye-shiryen da aka shirya da kayan aiki mai kyau kuma aika da minti na talatin domin yin burodi a cikin tanda mai tarin mita 185.
Cheesecakes daga gida cuku da raisins - classic girke-girke
Sinadaran:
- matsakaici curd cuku - 515 g;
- ƙwai kaza (yolks) - 3 sassa;
- sugar granulated - 115 g;
- Vanilla sugar - 2 tsunkule;
- alkama alkama - 105 g;
- alkama alkama don gurasa - 55 g;
- gishiri mai sauƙin gishiri - 1 tsunkule;
- duhu raisins - 55 g;
- man kayan lambu ba shi da alamar frying.
Shiri
Wanke da dan kadan raisins sun bushe sosai. Daga qwai za mu cire yolks kuma muyi su da sukari, vanilla sugar, gwangwani na gishiri, to, sai mu rusa katako kuma mu cimma matsakaicin rarraba ma'adinan a tsakaninmu. Yanzu mun gabatar da gari da kuma shirya raisins da kuma sake motsawa.
Samar da samfurori, sannu-sannu yada yatsun nama tare da cokali, sanya shi a cikin kwano tare da gari, ba da samfurori a zagaye, dan kadan kuma ya yada su a cikin wani kayan mai mai mai tsanani akan frying pan ba tare da ƙanshi ga browning a garesu ba.