Kuna tsammanin ku san komai game da cin abinci apple jam, watakila shi ke nan, amma za mu yi kokari don mamaki da ku da wasu kayan girke-girke na asali wanda ya dogara ne akan wani asali na haɗin apples da kirfa . A ƙarshe, a cikin girke-girke, za a kara da kayan kayan yaji iri iri, tare da sauran 'ya'yan itatuwa. Samun dadi da asali, mun yi alkawari.
Jam da apples da kirfa - girke-girke
Bari mu fara tare da girke-girke mafi sauki da kuma girke-girke, wanda aka shirya apple wadanda aka shirya kawai tare da sukari da kirfa. Samun irin wannan tushe mai mahimmanci, a nan gaba, za a iya bambanta girke-girke, ƙara sinadaran da kuka fi so ku dandana.
Sinadaran:
- apples - 2,1 kg;
- sugar granulated - 910 g;
- ƙasa kirfa - 1 teaspoon;
- tsunkule na citric acid .
Shiri
Bayan dafaffen apples daga ainihin, a yanka su cikin yanka na kowane nau'i da girman, sannan kuma ku sa su a cikin akwati mai lakabi, ya zuba kowanne daga cikin yadudduka tare da sukari. Ka bar 'ya'yan itace su tsaya a cikin sukari duk daren, sannan ka sanya wuta ta gaba a kan wuta kuma ka dafa sau 3 na minti 20, tare da katsewa don kammala gwaninta a gaban kowace dafa abinci. A lokacin gabatarwa na ƙarshe a kan wuta, hada jam da citric acid da kirfa. Dama, kuma har yanzu tafasa a kan zuba kan bakararre kwalba.
Madaukiyar mur daga apples tare da kirfa yanka
Sinadaran:
- apples - 2.4 kg;
- sugar granulated - 960 g;
- kirfa sandunansu - 2-3 inji mai kwakwalwa.
- cloves - 10 buds.
Shiri
Shiri na jam daga apples tare da kirfa ya fara tare da shirye-shiryen babban sashi - apples. An cire 'ya'yan itatuwa da aka wanke daga ainihin kuma a yanka su cikin manyan nau'i. An yanka 'ya'yan itace a cikin kwandon enamel kuma yayyafa dukkan sukari. Bar apples don zuwa tare da sukari don dukan dare, jira don sakin ruwan 'ya'yan apple, narke lu'ulu'u da kuma samar da syrup. Da safe, a zuba syrup a cikin tasa guda da kuma sanya wuta tare da kirfa da cloves. Tafasa syrup na uku, sa'an nan kuma sanya apple a cikin shi kuma jira syrup don thicken kuma thicken shi da sauri, kamar yadda apple apple dauke da mai yawa pectin. Bayan haka, wajibi ne don rufe jam daga apples tare da kirfa don hunturu, har yanzu zafi yana zuba shi a kan tsabta da bakararre kwalba.
Jam daga apples tare da cranberries, Ginger da kirfa
Sinadaran:
- cranberry - 125 g;
- apples - 370 g;
- ruwa 440 ml;
- apple ruwan 'ya'yan itace - 210 ml;
- ruwan 'ya'yan lemun tsami - 15 ml;
- kirfa sandunansu - 2 inji mai kwakwalwa.
- ruwan 'ya'yan itace na ginger - 1/2 st. spoons;
- orange kwasfa - 1/2 tbsp. spoons;
- sugar granulated - 245 g.
Shiri
Ɗauki tukunya na ruwa, ruwan 'ya'yan itace (ko cider), lemun tsami da ruwan ginger. Za a iya samun karshen wannan ta hanyar ƙare ginger, sa'an nan kuma squeezing fitar da shi wuce haddi ruwan 'ya'yan itace. Lokacin da ruwa ya tafasa, saka cranberries a cikinta kuma jira lokacin lokacin da ya fara fashe. Da zarar wannan ya faru, sanya sassan apples a cikin akwati, ƙara zest, sukari da kirfa, kuma barin duk abin da aka sanya don kimanin sa'a daya da rabi, jiran apples su yi laushi kuma syrup za ta karaka. Ƙarin jam daga apples da kirfa za a iya zuba a kwalba bakararru kuma mirginewa.
Apple jam da kirfa da lemun tsami
Sinadaran:
- apples - 1,7 kg;
- sugar granulated - 355 g;
- ruwan 'ya'yan lemun tsami - 55 ml;
- lemun tsami kwasfa 2-3 tube;
- dried cherries - 65 g;
- bourbon - 55 ml;
- cinnamon sanda;
- almonds - 55 g.
Shiri
Yanke da apples a cikin wani enamel saucepan, zuba ruwan 'ya'yan lemun tsami, haɗuwa da sukari, zest da kirfa, sa'an nan kuma kawo ruwa zuwa tafasa, cire kayan jita-jita daga wuta kuma bar apples a duk dare. Cika cherries tare da bourbon kuma bar dare. Mix da apples tare da cherries da kuma dafa su na kimanin 5 da minti, sa'an nan kuma ƙara almonds alkama da kuma barin zuwa minti 10. Yada kwantar da zafi da zafi a kan akwati marar yita kuma kusa da tam.