Hotwiches da yawa suna ƙaunar da yawa. Mafi sau da yawa ana dafa shi da tsiran alade, naman alade ko nama. Kuma za mu gaya maka yadda ake dafa sandwiches mai zafi da kifaye. Try shi, yana da dadi!
Sandwiches masu zafi tare da kifi gwangwani
Sinadaran:
- gurasa fari - 8 guda;
- sardines a man fetur - 400 g;
- man shanu - 100 g;
- wadanda suka yi nasara - wasu guda takwas;
- albasa - 1 yanki;
- tsirrai cucumbers - 2 inji mai kwakwalwa.
- wuya cuku - 8 yanka;
- ganye.
Shiri
Don burodi, yada man shanu. Guda albasa, naman kaza a yanka cikin cubes. Muna knead kifi da cokali mai yatsa, kara albasa da namomin kaza. Mun sanya cakuda da aka samo a kan gurasa da man shanu, daga sama mun shimfiɗa nau'i na cucumbers da kuma yanka cuku. Saka sandwiches a kan takardar burodi, da kayan shafa, da gasa a cikin tanda har sai cuku ya narke. Kafin bauta wa, yayyafa su da yankakken ganye.
Hotwiches masu zafi tare da kifin kifi
Sinadaran:
- Burodi - 4 yanka;
- Rawan kifi mai sutsi na bakin ciki - 100 g;
- tumatir - 1 pc.;
- Maasdam cuku - 4 yanka;
- man kayan lambu;
- gishiri, barkono, ganye.
Shiri
Yankakken kifaye ya yayyafa da gishiri da barkono kuma fry da sauri a cikin kwanon rufi da man fetur. Sa'an nan kuma a cikin gurasar frying ta fadi yankakken gurasa a gefe daya, to, juya su, sanya kifaye, yanki cuku. Frying kwanon rufi, rage wuta da kuma dafa har sai cuku melts. Don shirye-shirye sandwiches sanya tumatir yanka da kuma yayyafa da ganye.
Sandwich mai tsami da kifaye
Sinadaran:
- gurasa fari - 5 yanka;
- man shanu - 50 g;
- Boiled kifi - 200 g;
- cuku - 60 g;
- tumatir - 1 pc.;
- mustard - 2 teaspoons;
- ganye.
Shiri
Yankakken burodi yada tare da man shanu mai tausasawa, daga sama mun sanya Layer na mustard . Daga saman mun shimfiɗa kifin kifaye, a kansu - da'ira na tumatir. Kuma yayyafa shi duka tare da cuku cuku. Muna aika sandwiches zuwa tanda, microwave ko aerogrill kuma dafa har sai cuku melts. Gurasar sandan da aka yi da kifi da kifaye suna tanned tare da ganye.
Hotwiches masu zafi da kifi a cikin tanda
Sinadaran:
- Burodi (baguette) - 12 yanka;
- karas - 3 guda;
- albasa - 1 yanki;
- madara - 100 ml;
- cuku - 100 g;
- lean kifi (fillet) - 400 g;
- man kayan lambu;
- mayonnaise.
Shiri
Baton sare cikin yanka game da 2 cm lokacin farin ciki, tsoma su cikin madara da kuma sanya su a kan tukunyar dafa, oiled. Yanke kifi a kananan ƙananan kuma sanya shi a saman gurasa. Gasa albasa, karas uku a kan grater. Ciyar da su a cikin kayan lambu har sai da zinariya, sa'an nan kuma sanya kifin daga sama. Mun sanya raga na mayonnaise da kuma yayyafa da cuku cuku. Muna gasa sandwiches tare da kifi a cikin tanda a zazzabi na 180 digiri na kimanin rabin sa'a.