Gurasar abinci marar sauya ba ta da kyau, amma ba sau da amfani sosai, wani lokacin har ma yana da illa ga jiki. Amma za a iya dafa su a gida, sannan kuma an rage girman haɗarin jiki, kuma yardar cin cin nama yana karu ta hanyar amfani da samfurori masu kyau da sarrafawa mai kyau.
Yau za mu gaya muku yadda za ku shirya kare mai zafi kuma ku bayar da girke-girke da za ku iya gane a cikin ɗakin ku.
Buns don zafi karnuka - girke-girke
Sinadaran:
- Cream mai abun ciki na 15% - 245 ml;
- gari - 360 g;
- guga man sabo mai yisti - 15 g;
- man fetur mai yalwaccen man fetur - 45 ml;
- qwai na kaza - 2 guda;
- sugar granulated - 20 g;
- gishiri mai girma - 10 g;
- sesame tsaba - 30 g.
Shiri
A cikin kirim mai tsami mun soke yisti, narke sukari, ƙara kwai daya, rabi na al'ada siffar gari da kuma haɗuwa sosai da whisk. Muna da kwano tare da gwajin ruwa a cikin zafi na kimanin minti arba'in. Yanzu kara gishiri, rabi na man fetur, janye sauran gari kuma ya haɗa sosai. Sai dai ya nuna daidaito sosai na gwajin. Lubricate ta surface tare da sauran mai tsabta mai da kuma sanya zafi domin kimanin hamsin minti.
Daga wani kullu mai sauƙi wanda ya samo, zamu samar da bishiyoyi mai yalwa tare da hannayen mai mai laushi kuma a ajiye su a kan tanda mai dafa tare da takarda mai laushi. Muna ba da samfurori na minti arba'in don tabbatarwa, bayan haka mun cike kaza kwai kwai kwaikwayo, zana tsaba na 'ya'yan' ya'yan saame da kuma sanya su a cikin tanda mai dafa. Buns ga karnuka masu zafi suna gasa a zazzabi na digiri 180, kuma shirye-shiryen an ƙaddara ta kyakkyawan ɓawon burodi.
A girke-girke na zafi karnuka a gida
Sinadaran:
- buns ga karnuka masu zafi - 2 kwakwalwa.
- sausages - 2 guda;
- Doard cin abinci cin abinci - dandana;
- tumatir ketchup - 60 g;
- mayonnaise - 60 g;
- salatin ganye ko kabeji - dandana.
Shiri
Ana dafa shi a cikin tukunya, a yanka a rabi. Kusan gishiri mai zafi mai zafi a cikin microwave, yanke, amma ba har ƙarshen daga saman ko gefe kuma yana cikin cikin ƙwayar daji. Cika da zafi mai kare tare da ganye da ganye ko yankakken kabeji don dandana da man shafawa rabin mai mayonnaise da ketchup. Bayan haka, za mu saka a cikin tsiran alade, daga sama mun yi shi da sauran mayonnaise da ketchup kuma mu ji dadin shi. Maimakon salatin da kabeji, zaka iya amfani da karas a cikin Koriya ko kuma cucumbers.
A girke-girke na classic hot dog iya sauƙi a canza zuwa Danish, supplemented tare da soyayyen albasarta.
French hot dog - girke-girke
Sinadaran:
- Faransanci baguette - 1 yanki;
- sausages - 2 guda;
- Doard cin abinci cin abinci - dandana;
- tumatir ketchup - 60 g;
- mayonnaise - 60 g;
- sabo ne tumatir, salted cucumbers da letas - dandana.
Shiri
Don shirya kullun kare kare kare kullun Faransa wanda aka yanke a cikin gutsutsaye tare da tsawon kadan dan kadan fiye da sausage, muna yin incision mai tsawo da kuma fitar da gurasar. Lubricate ciki tare da mustard, ketchup da mayonnaise, saka tumatir sliced, pickles, salatin albasa albasa da kuma tsiran alade da kuma rufe kare kare kare, yana rufe gefuna na baguette.