Cashew, wadda ake kira raɓar Indiya, ta tsiro ne a cikin yanayin zafi da zafi na Brazil, Afrika, Asiya, da sauransu. Kuma yana da kyau a ci ba kawai kwayoyi ba. Su ne na biyu, su zama ainihin ƙananan rabi na ɗayan 'ya'yan itace, wanda ɓangare na sama shine orange-ja da kuma m, kama da apple a siffar. Daga ita ta shirya kayan aiki, juices, jams, jellies da kuma giya, da kyau, an cire kasa daga ɗakunan da kuma fitar da su a fadin duniya. Amfanin da hatsarori na caca a cikin wannan labarin za a bayyana su.
Cashew amfani ga jiki
An ƙaddara ta ƙayyadaddun ƙwayar Indiya. Ya ƙunshi nau'o'in abubuwa mai gina jiki, daga cikinsu akwai bitamin A, E, PP, kungiyar B, salts ma'adinai - jan ƙarfe, manganese, selenium, alli, phosphorus , potassium, zinc, ƙarfe, da sunadarai, fats, carbohydrates, nicotine acid, polyunsaturated fatty acid, da dai sauransu. Kwayoyi suna halin tonic, antiseptic, antibacterial da antimicrobial Properties. A cikin asalin ƙasar Indiya, ana amfani da broth don magance cututtuka na numfashi - mashako, ciwon huhu, da dai sauransu.
Bugu da ƙari, shafuka suna da tasiri mai warkarwa a jikin jiki, inganta aikin kwakwalwa, rage yanayin "mummunan" cholesterol a cikin jini, maido da aikin tsarin tsarin narkewa. Duk da haka 'yan Indiyawa sun gano, cewa man shanu yana iya kawar da ciwon hakori da kuma kwadar jini. Cashew an dauke shi da karfi aphrodisiac, kuma godiya ga bitamin E wanda shine bangare na shi, yana da tasiri mai amfani akan aikin jima'i na maza, ƙwarewar ƙaruwa. A cikin mata, yana ƙara hawan libido da jima'i, yana tabbatar da ci gaba sosai da kuma samuwar tayin a lokacin daukar ciki.
A yau, ana ba da ingancin Indiya don haɗawa da abincin abinci, marasa lafiya na hypertensive waɗanda ke shan wahala daga ciwon dysentery, anemia, mashayanci . An gano iyawar kwayoyin cashew don kawar da yawancin cututtukan fata, kuma don maganin nasara ya bada shawarar yin amfani da shi a ciki da waje. Tare da shi, zaka iya kawar da warts, dermatitis da fasa, ƙarfafa kariya. Kwanan nan, kafofin watsa labaru sun bayar da rahoton cewa shafukan da aka yi amfani da shi sun taimaka wajen ci gaba da ciwon daji, don haka ya kamata a ci gaba da cin abincin marasa lafiya. Yin amfani da sutura ga mata yana cikin kyawawan kayan da kwarewa don kawar da fata mai bushe, yakin da kuma alamun tsufa.
Amfanin da Harms na Cashew Kwayoyi
Ana amfani da amfanan cashe da yawa, amma ba za mu iya lura da cutar da su ba. Da farko, wannan samfurin zai iya haifar da rashin haƙuri da rashin lafiyan halayen. A karshen sau da yawa yakan bunkasa cikin mutanen da suke cinye su cikin yawa. Cashew a cikin nau'i mai kyau ba zai yiwu ba, saboda a karkashin gishiri mai yalwa ya rufe shi da fim mai launi, ciki har da kwayar abu kardol. A cikin hulɗar da fata, zai haifar da mummunan ƙuna, har sai bayyanar sutsi, saboda haka zaka iya tunanin abin da zai faru idan ya
Sabili da haka, ana fitar da ƙuƙuka kawai a cikin nau'in fried, da amfani da abin da ya wuce ya ciwo, saboda magani na thermal neutralizes aikin da cardola. Dole ne in ce cewa wannan abu mai guba ya sami aikace-aikacen: an yi amfani da shi a cikin masana'antun masana'antun itace, yana rufe su da itace don kare shi daga juyawa. Lokacin zabar kwayoyin Indiya, kana buƙatar kula da bayyanar su: yana da kyau idan sun kasance cikakke, ba shredded ba. Wannan yana ba ka damar ƙara tsawon lokacin ajiyarsu. Amma idan kwayoyi dandana mai haɗari, to, yana nufin cewa basu dace da abinci. Mafi mahimmanci, an haramta yanayin ajiya ko samfurin ya riga ya tsufa.