Kwanan nan, magoya bayanta suna yin tattali don tanadar pies, da kuma duk saboda shi ne mai sauƙin sauƙi na yin burodi. Ya isa ya karbi abin sha, sanya shi a cikin wata mudu, zuba jarrabawar daidaituwa ta ruwa kuma ya aika zuwa tanda. Sabili da haka zaku iya yin dadi mai kyau, muffins , da m.
Kullu don jelly kek
Sinadaran:
- man shanu - 135-160 g;
- kirim mai tsami - 380-400 ml;
- sugar - 2 tsp.
- gishiri mai yisti;
- yin burodi foda - 1 teaspoon;
- gari - 265-280 g;
- qwai - 2 inji.
Shiri
Ana sanya man a cikin kwano da kuma narke a cikin wanka mai ruwa ko a hanya mafi sauki - a cikin injin lantarki. Duk da yake yana dumi, yayyafa gishiri da sukari. Muna haɗi wadannan samfurori tare da kirim mai tsami. Muna ba da qwai qaramar murya tare da fatar da kuma kara su zuwa cakuda mai. Don gwaji mai yawa, yayyafa yin burodi. Mun gama shiri tare da ƙarin ɗakunan gari da kuma motsawa.
Jellied kullu kan yogurt
Sinadaran:
- kefir - 1 abu;
- man shanu - 70-80 g;
- yin burodi foda - 1 teaspoon;
- gishiri na teku;
- qwai - 3 guda;
- gari - 150-170 g.
Shiri
Mix kefir tare da ƙananan ƙwai. Solim. Zuba cikin man shanu mai narkewa, zub da yin burodi. Ƙafaɗa gari, don yin batter. Wannan kullu ya dace don cika salted cika.
Pizza cika kullu
Sinadaran:
- mayonnaise - 125 ml;
- kirim mai tsami - 125 ml;
- cuku - 80 g;
- qwai - 2 guda;
- teku mai zurfi;
- soda - 1 teaspoon;
- gari - 120-130 g.
Shiri
A cikin kwano mun saka mayonnaise, kirim mai tsami, qwai. Corolla mun kawo su ga daidaituwa. Mun hada cuku cakula. Mun zuba kayan busassun - da farko soda, gishiri, to, gari, sa'annan mu fara fure-fure.
Good cika kullu
Sinadaran:
- man shanu - 95-100 g;
- kirim mai tsami - 120-150 ml;
- gari - 240-250 g;
- gida cuku - 80 g;
- qwai - 2 guda;
- sukari - 75 g;
- dankalin turawa dankalin turawa - 35-50 g;
- soda - tsunkule.
Shiri
Cikakken katako yana gauraye da man shanu da kuma kirim mai tsami. Mun ƙara qwai. Corolla ya ba da daidaituwa. Sweeten kuma ƙara yin burodi foda. Yi yunkurin sitaci da gari. Knead da batter.
A girke-girke don gwajin cika
Sinadaran:
- yoghurt tare da kowane dandano - 180 ml;
- curdled madara - 90-100 ml;
- soda - 1 teaspoon;
- Maple syrup - 80 ml;
- kirfa;
- qwai - 3 guda;
- oatmeal da alkama gari - 100 grams kowace.
Shiri
Muna haɗi samfurori na ruwa - yoghurt da kirim mai tsami. Mix da corolla tare da maple syrup, kirfa, soda. Mun ƙara qwai, ya kawo yawan karuwa a sau biyu. Har ila yau, yi amfani da whisk don ƙirƙirar taro mai kama. Zuba kowane irin gari, muna yin kullu.