Abubuwan da ke cikin kullun na duniya ne, ana iya yin su ga kaza, kifi, squid da kayan lambu. Bugu da ƙari, ya zama ma'auni, maɓallin maɓalli na da mahimmanci ga yawancin girke-girke, kamar yadda batter na batter zai iya zama a kan ruwa ko ruwan ma'adinai, da kuma giya, giya, har ma ba tare da ƙwai ba! Kuna son koyon yadda za ku yi dadi mai kyau, to, ƙananan girke-girke don taimaka muku.
Yadda ake yin kaza ga kaza?
Sinadaran:
- kwai gwaiduwa - 1 yanki;
- gari - 100 g;
- vodka - 20 g;
- kayan yaji - dandana;
- giya mai ruwan inabi - zuwa ga yawan yawa.
Shiri
Mix yolk, kayan yaji da vodka, ƙara gari da kuma sake sakewa. Sannu a hankali zuba cikin ruwan inabi har sai kullu ya zama abin da ake so.
Yaya za a iya yin kayan zaki tare da cuku don kifi?
Sinadaran:
- kwai - 1 yanki;
- dried ganye - 1 teaspoon;
- farar fataccen ruwan inabi - 100 g;
- grated cuku - 1 tbsp. cokali;
- barkono - dandana;
- gari - ga daidaito da ake so;
- gishiri - dandana.
Shiri
Ƙara ƙwanƙwasa yadu da barkono, gishiri da tsire-tsire. Ƙara ruwan inabi mai bushe kuma sake sakewa. A hankali a zuba a cikin gari, har sai yawancin da ake so a kullu (game da yadda tsintsiyar kirim mai tsami ya kamata), yin motsawa. Kusa, ƙara cakulan hatsi kuma sake hada kome. An shirya yumbu.
Yadda ake yin batter ba tare da qwai ba?
Sinadaran:
- gari - 250 g;
- turmeric - 3 hectares;
- giya - 500 g;
- Salt, barkono fata, faski - dandana.
Shiri
Mix turmeric, gari da barkono baƙar fata. Cikakkar dafa faski da kuma ƙara shi a cikin cakuda. Ƙara giya da kuma haɗa shi a cikin taro mai kama.
Yadda za a yi kayan zaki na kayan lambu?
Sinadaran:
- Boiled ruwan sanyi - 250 ml;
- kwai farin - 1 pc.;
- gari - 5 tbsp. spoons;
- dankalin turawa, sitaci - 1 tbsp. cokali tare da zanewa;
- gishiri - dandana.
Shiri
Beat da furotin da gishiri. Zuba ruwa mai sanyi (ko ma fi kyau kankara), ƙara gari da sitaci. Muna haɗe kome da kyau. Idan yumbu yana da ruwa mai yawa, zaka iya ƙara gari kadan, idan yayi farin ciki, sa'annan ya taimakawa ruwan sanyi.
Yadda ake yin squid don squid?
Sinadaran:
- kwai - 1 yanki;
- gari - 100 g;
- kayan yaji - dandana;
- giya - har zuwa masara da ake so da yawa.
Shiri
Mun doke ƙwarji tare da kayan yaji, ƙara giya da gari. Duk daɗaɗɗa tare da mahadi (blender).
Yaya za a iya yin giya giya?
Akwai wasu zaɓuɓɓuka don batir batter, kuma wasu daga cikinsu sun ambaci a sama. Kuma a nan akwai wata ma'anar abincin beer batter.
Sinadaran:
- gari - gilashin 1;
- giya giya (mafi alhẽri daga haske) - 250 ml;
- kayan lambu mai - 1 tbsp. cokali;
- kwai - 2 guda;
- gishiri, curry - dandana.
Shiri
Mix yolks, giya, man shanu da gari. A cikin tanda daban, ka zubar da sunadarai, kara zuwa cakuda, gishiri, zuba curry da whisk sake.
Yadda ake yin kayan zaki?
Ana iya dafa 'ya'yan itatuwa a batter, kuma akwai wasu nau'o'in irin wannan batter. Wannan kawai ne kawai, amma a ikonka ya zo da wani abu dabam.
'Ya'yan itace # 1
Sinadaran:
- kwai - 3 sassa;
- gari - 125 g;
- kayan lambu mai - 1 teaspoon;
- madara - 6 tbsp. spoons;
- sugar - dandana.
Shiri
Rarrabe yolks daga sunadaran. Beat fata har sai farin kumfa. Mix yolks tare da man shanu, madara da gari. Ƙara gishiri da kuma fatar da cakuda har sai da santsi. Idan kana son yin iska sama da iska, to, yanzu shine lokacin da za a ƙara karamin foda. Sa'an nan kuma a hankali ƙara sunadarai kuma sake sakewa.
Fruit Cloth # 2
Sinadaran:
- kwai - 3 sassa;
- sugar - ½ kofin;
- gari - gilashin 1;
- kirim mai tsami - ½ kofin;
- gishiri - dandana.
Shiri
Raba da sunadaran daga yolks. Mix da gari, yolks, kirim mai tsami, gishiri da sukari. Whisk da taro har sai da santsi. A cikin tasa daban, whisk da sunadarai zuwa fatar fata. Yi amfani da soyayyen sunadarai a cikin cakuda kuma su sake kara. Idan saboda wasu dalilai basa son amfani da kirim mai tsami, to zaka iya amfani da yogurt maimakon. Irin wannan claret zai zama mafi dadi. Kuma karin kayan yaji zai taimaka wajen yin wani yoghurt, wato 'ya'yan itace.