Salatin daga seleri da nono kajin ba kawai wani abu mai dadi ba mai kyau, amma kuma yana da amfani sosai. Ana shirya shi, zaka sami mafi amfani ga jikinka da kuma adadin yawan adadin kuzari - duk abin da mahaifiyar zamani ta buƙata.
Salatin seleri da nono
Sinadaran:
- filletin kaza - 500 g;
- wani stalk na seleri - 3 guda;
- kwan fitila - 1 sashi;
- apple - 1 yanki;
- walnuts - 0,5 abubuwa;
- curry foda - 3 tbsp. spoons;
- mayonnaise - 100 ml;
- kirim mai tsami - 100 ml.
Shiri
An wanke gilashin kaji, saka a cikin kwanon frying, da ruwa da ruwa ya kawo shi tafasa. Sa'an nan kuma rufe tare da murfi, rage ƙananan wuta zuwa ƙananan matakin kuma sata nama na minti 20 har sai an shirya, sau da yawa juyawa. Idan ba a rasa lokaci ba, za mu shirya kayan lambu: za mu kwasfa albasa da shred kananan cubes, da kuma yanke seleri tare da wuka. An samo apple daga tsaba kuma a yanka a cikin cubes, kuma an ƙosar da fillet din kaza da kuma yanke cikin filasta. Bayan haka, mun yada shi a cikin kwano, zuba curry, sanya mayonnaise da kirim mai tsami. Ciki sosai kuma cire minti 15 a firiji. Gaba, saka apple, albasa da seleri kuma jefa walnuts ko almonds. Mun haxa kome da kyau, cika salatin tare da mayonnaise kamar yadda ake buƙata kuma ku yi masa hidima a teburin, canza shi zuwa ga salatin ganye.
Salatin tare da kaza, sabo ne namomin kaza da seleri
Sinadaran:
- filletin kaza - 600 g;
- tushen seleri - 240 g;
- sababbin zakara - 160 g;
- pickled kokwamba - 80 g;
- mayonnaise - 8 tbsp. spoons;
- mustard - 2 spoons;
- radish - 8 sassa;
- arugula - 2 bunches;
- salatin ganye - 100 g;
- kayan yaji;
- kayan lambu mai - 3 tbsp. spoons.
Shiri
Ana sarrafa magunguna, a yanka a cikin rabi kuma a shredded a cikin kananan yanka. An dafa shi da ƙwayar kaji har sai an shirya shi, sanyaya kuma a zub da shi cikin ƙwayoyi. An tsabtace Seleri kuma a yanka a cikin yanka. Yanzu soya namomin kaza a kan kayan lambu mai na kimanin minti 3, har sai da shirye. A wannan lokaci shinkle da marinated cucumbers kuma tsabtace radish. Mun hada mustard tare da mayonnaise. Kusa gaba, haxa dukkan sinadaran, banda ganyayyaki da arugula. Muna salatin salatin tare da miya, haxa shi, yada shi a kan farantin, an rufe shi da greenery.
Salatin tare da kaza kyafaffen da seleri
Sinadaran:
- seleri tushen - 1 yanki;
- walnuts - 100 g;
- ja kwan fitila - 1 sashi;
- ƙwaƙwalwar ƙwayar kafa kyauta - 200 g;
- seleri.
Domin shan iska:
- ƴan yogurt - 250 ml;
- Dogayen mustard - 2 tbsp. spoons;
- Sauce teriyaki - 2 tbsp. spoons.
Shiri
Don shirya salatin tare da kaza, tsaftace tushen seleri da kuma yanke shi tare da bakin ciki sosai. Mun yanke manyan walnuts tare da wuka, kuma muna sarrafa albarkatun albarkatun albarkatun albarkatun albarkatun albasa. Cikakken hatsi mai yalwafi mu yanke a cikin filaye a cikin bakin ciki. Ganyayyaki mai laushi suna tsabtacewa sosai kuma kawai a kama hannunsu. Dukkan abubuwan da ake amfani da shi don hakowa suna haɗuwa a cikin karamin kwano kuma suna yin hasken hankali. Mun sanya a cikin kwano kwayoyi, seleri, kaza, albasa, kakar tare da miya da kuma haɗa sosai.
Salatin da seleri, kaza da abarba
Sinadaran:
- Abarbaji gwangwani - 1 iya;
- filletin kaza - 500 g;
- mayonnaise - 2 tbsp. spoons;
- stalk na seleri - 4 inji.
Shiri
Don shirya salatin, shirya dukkan sinadaran farko. Tare da abarba na gwangwani don zuba ruwan 'ya'yan itace da hankali kuma a yanka sassa zuwa sassa 6. Cikali yayi tafasa har sai an dafa shi, da sanyaya da sukari. Kawo kayan shafa a wanke sosai, dried da yankakken tare da wuka. A yanzu mun haɗu da kwari, nama da nama da seleri a cikin kwano, ƙara mayonnaise da kuma haɗuwa. An shirya salad tare da kaza da seleri an sanyaya kuma ya yi aiki a teburin.