Idan akwai buƙatar dashi girma tashi bushes, kana bukatar ka san wasu subtleties da nuances domin kada su cutar da shuka kuma ba baƙin ciki bayan taron.
Dubi dashi na wardi - lokaci
Yarda da dasa bishiyoyi a kaka ya kamata a shirya don tsawon tsakiyar Oktoba. Ya kamata injin ya isa lokacin da za a dasa kafin ya fara sanyi. Wato - yana buƙatar akalla makonni 3-4, filinsa wanda ba zai ji tsoron ƙasa mai sanyi ba.
Kafin dasa shuki wardi, kaddara fitar da tsire-tsire dan kadan, yankan dogon da kuma busassun bushe. Amma kada ka shiga cikin wannan aikin, saboda babban bishiyoyi na tsirrai da ka'idojin da aka yi a cikin bazara.
Yadda za a dashi a fure a kaka - dokoki
Dole ne a shirya shiri mai kyau na sabon wuri. Gwada fili mai zurfi da zurfi don haka daji yana cikin shi a zurfin kamar yadda yake.
Don tono fitar da daji da aka zaba don dasawa ya zama dole sosai: a kan iyakoki a diamita na rabin mita ya zama dole don yin furuci, a hankali don saka clod na ƙasa kuma ya cire shi.
Yi ƙoƙarin ajiyewa kamar yadda zai yiwu da kuma ashe sosai a motsa daji tare da wani dunƙule mai laushi zuwa wani sabon rami. Bayan dasa shuki, ƙasa a kusa da daji yana da tsaka-tsami kuma an shayar da shi da ruwa.
Zai zama abin da ake buƙata don dasa dashi a cikin ƙasa mai kyau, kuma ku fara yin amfani da "Kornevin" ko wani tushen stimulant. Dangane da nau'in shuka iri-iri, yana da muhimmanci a san yadda za a yi amfani da wardi a cikin fall. Alal misali, kafin dasawa bishiyoyi daji suna buƙatar yanke harbe zuwa 20-30 cm, kuma idan wardi sunyi nisa , an yanke harbe zuwa rabi. An datse wardi na stamp zuwa 1/3 na tsawon asali.
Idan kana buƙatar ɗaukar fure don dasawa, to, kana buƙatar saka zane-zane a kan zane da kuma ɗaure shi tare da kulli. A lokacin da dasa shuki daji, zaka iya cire nama, kuma zaka iya barin shi - zai kasance a cikin ƙasa. Kawai kar ka manta don kwance kungiya.