Shin kuna tsammanin baƙi za su zo kuma basu san abin da za su yi mamaki a wannan lokaci ba? Shirya salatin "Sikilan Orange". Ba wai kawai kyau ba, amma har da kayan dadi sosai. Masu sauraro za su yi farin ciki kuma nan da nan ba za su fahimci abin da aka sanya salatin ba. Za mu gaya muku wani girke-girke-girke na yin salad. Kyakkyawar ɗaurinsa zai haifar da yanayi, kuma za'a nemika takardar sayan magani.
"Salatin Orange" Salad - girke-girke
Sinadaran:
- karas (manyan) - 2 inji mai kwakwalwa.
- filletin kaza - 400 g;
- Zakaran - 250 g;
- wuya cuku - 100 g;
- albasa - 1 yanki;
- qwai - 3 guda;
- yankakken (matsakaici-sized) - 3 kwakwalwa.
- gwangwani gwangwani - 100 g;
- mayonnaise.
Shiri
Daga wannan nau'i na sinadaran za ku sami salatin yawa, idan ya cancanta, za ku iya rage adadin samfurori. Albasa suna peeled, yankakken yankakken, an yanka namomin kaza cikin faranti da soyayyen da albasa a cikin man fetur. Gaba ɗaya, an yi amfani da namomin kaza da aka zaɓa, tare da su, ma, yana da dadi. Gwaiken kaza yana tafasa har sai an dafa shi kuma a yanka a cikin cubes. Kokwamba uku a kan babban grater kuma matsi daga wuce haddi ruwa. An kuma shafe karas a kan babban kayan aiki. Qwai, mai da wuya, a yanka a kananan cubes ko kuma rubbed a kan grater. Yanzu zamu fara farawa "madogararmu". Sanya kayan shafa a cikin yadudduka a cikin nau'i mai tsinkayyi, lubricating kowane Layer tare da mayonnaise. Chicken, cucumbers, namomin kaza tare da albasa, masara, qwai da na karshe Layer - karas. Ya kamata a rufe bangarorin salatin tare da karas. Yanzu mun sanya mayonnaise, alamar lobules. Kuma yada cuku mai mayonnaise grated. Kuma zaka iya yin dan kadan kaɗan: Mix cuku tare da yolks kuma saka shi a kan masara. Wani yanki na furotin grated. Zaka iya yin shi a kansa. A kowane hali, salatin zai zama dadi da kyau.
Recipe ga salatin «Orange yanki» tare da herring
A saitin samfurori wannan salatin yayi kama da tasa da aka sani tun yana yaro kuma an san mu a ƙarƙashin sunan "Gwaninta a karkashin gashin gashi". Amma za mu canza shi kadan. Kuma shirya a cikin nau'i na orange yanki. Kamar alama salad ne, kuma a cikin sabon zane, baƙi za su amince da shi.
Sinadaran:
- Boiled dankali - 4 inji mai kwakwalwa.
- fillet na herring - 300 g;
- gwoza (matsakaici) - 2 inji.
- albasa - 1 yanki;
- m apple - 1 yanki;
- Boiled qwai - 5 inji mai kwakwalwa.
- Boiled Boiled (manyan) - 2 inji mai kwakwalwa.
Shiri
Dankali, karas, beets, apple rubbed a kan babban grater. An yanka katako a cikin cubes, albasa yankakken yankakken da sukasa a cikin cakuda ruwa da vinegar. A cikin qwai mai qwai, sunadaran sunadarai daga yolks da uku a kan grater. A wannan yanayin, sunadaran sun fi dacewa su rub a tsakiya. Mun yada salatin layuka, lubricating kowane tare da mayonnaise, a cikin irin wannan jerin: dankali, herring, albasa, beets, apple, yolks, karas. A saman launi da mayonnaise za mu iya yin yanka da kuma yayyafa su da furotin grated.
Fruit salatin «Orange yanki» - girke-girke
A wannan hanya na asali, zaka iya yin salatin 'ya'yan itace mai dadi.
Sinadaran:
- orange - 1 yanki;
- banana - 1 yanki;
- apple - 1 yanki;
- ruwan 'ya'yan itace orange - 200 g;
- cream mai - 150 g;
- gelatin - 10 g;
- powdered sugar - 70 g.
Shiri
Na farko, bari mu sanya tushen mu salatin - bari mu yi jelly jelly. Don yin wannan, gelatin yana diluted tare da ruwan sha 30 na ruwan zafi, bar shi ya kara. Sa'an nan kuma kuɗaɗa da kuma kara ruwan 'ya'yan itace orange. Zaka iya yin hakan a hankalinka: yin amfani da ruwan 'ya'yan itace da aka shirya ko sanya shi da kanka. A kowane hali, ƙara sukari foda, haɗa da kyau kuma aika zuwa firiji don daskare. Yaren da gelatin ya karfafa ya kamata ya zama zagaye. Lokacin da jelly ya shirya, kunna shi zuwa ga farantin