Salatin da zukatan kaza

Zuciyar ƙwayoyin suna kira, abin da ake kira, samfurori, waɗanda mutane da yawa ba sa so, gaba ɗaya a banza, saboda suna da amfani sosai. Misali, a cikin zukatan yawancin bitamin A, PP, kungiyar B. Bugu da ƙari, suna da arziki a magnesium, phosphorus, ƙarfe, potassium, jan ƙarfe, zinc. Har ila yau suna da furotin mai yawa, suna da amfani ga mutanen da ke dauke da ciwon jini, cututtuka na zuciya da jijiyoyin jini, da waɗanda suke buƙatar ƙwayar abinci. Gaba ɗaya, samfurin ya zama dole kuma yana da amfani, kuma za mu gaya maka yadda za a shirya shi dadi, daɗin girke-girke da ƙujin kaza ana ba da ke ƙasa.

Salatin da zuciya mai kaza

Sinadaran:

Shiri

Ƙungiyar Chicken wanke, tsabtace fina-finai kuma a yanka zuwa kashi 3-4. Yada zukatan a cikin kwanon frying tare da man fetur da kuma sakawa a karkashin murfi har sai an shirya, kimanin rabin sa'a. A halin yanzu, yankakken albasa, karas da kokwamba tare da sutura. Karas tare da albasa suna soyayyen kayan lambu a man har sai launin ruwan kasa. Muna haɗin gurasa tare da zukatanmu, kara kokwamba, dillin yankakken, idan an so, zaka iya ƙara tafarnuwa, ya wuce ta latsa. Saƙa da salatin tare da mayonnaise, motsawa, kara gishiri da barkono don dandana kuma sake sakewa.

Salatin tare da kaza zukatan da namomin kaza

Sinadaran:

Shiri

Zuciyata da tafasa har sai an shirya, zai ɗauki kimanin minti 20. Bari su kwantar da dan kadan, kuma a yanka su cikin tube, namomin kaza - faranti, cucumbers cubes ko straws. Albasa a yanka a cikin rabin zobba kuma toya cikin kayan lambu mai. Matsayin gurasa ne da kansa ya tsara - idan kana so albasa ta crunch, sa'an nan kuma toya shi kadan, idan kana son albasa mai laushi, to, sai ka kawo shi zuwa launi na zinariya. Hard cheese rubbed a kan grater. Dukkan kayan an hade, ƙara gida mayonnaise , gishiri, barkono don dandana kuma yi ado kamar yadda ake so.

Salatin zafi tare da zukatan kaza

Sinadaran:

Don marinade:

Shiri

Sake fitar da ruwan 'ya'yan itace daga rabi orange, ƙara zuma, ruwan inabi jan bushe kuma haɗuwa da kyau. Zuciyata, bushe da zub da marinade na minti 40. A halin yanzu, a cikin kwanon frying tare da man zaitun mai zafi, toya da wake don minti daya a kan zafi mai zafi, sannan rage wuta, rufe frying pan da kawo wake zuwa shiri. Muna matsawa da wake a cikin tasa da kuma fry da barkono a yanka a cikin tube. Lokacin da zukatan zukatansu, sai mu sanya su a cikin kwanon frying, kara karamin marinade da man zaitun, suyi ƙasa, sa'an nan kuma, a kan wuta mai karfi, toya har sai an samu ɓawon burodi. A ƙarshe, ƙara curry, haɗa da kuma motsa zukatan zuwa sauran kayan lambu a cikin tasa. Dukkannan sake haɗuwa da kyau, kara gishiri da barkono don dandana, da komai - salatin shirya!

Salatin girke-girke tare da Chicken Heart

Sinadaran:

Shiri

An wanke kayan magani, a yanka a cikin tube da kuma soyayyen man fetur har sai dafa shi. Wanke namomin kaza kuma a yanka su da kuma kara da su a cikin kwanon rufi. An yanka albasa a cikin rabin zobba, idan an so, za ku iya ƙona shi da ruwan zãfi, wannan zai cire haushi. Qwai suna mai da wuya, a yanka a cikin tube ko cubes. Dukkan sinadaran suna haɗuwa, ƙara mai mayonnaise na gida da kuma haɗuwa da kyau.

Kuma masoya na offal, muna bada shawarar kokarin gwagwarmaya mai sauki da maras tsada don ƙwayar kaza a kirim mai tsami . Bon sha'awa!