Abin da ake ji dadi, abin da ke yin burodi daga irin naman alade tare da raspberries, ba za'a iya kawo shi cikin kalmomi ba. Kyakkyawan tsari na pies, hade tare da juiciness da mai ƙanshi na ƙanshi na berries, haifar da gandun daji marasa ganyayyaki.
Daga girke-girke za mu koyi yadda za a yi pies da aka yi da irin koshin da aka yi da raspberries. Shirye-shiryensu bai dauki lokaci mai tsawo ba, kuma sakamakon zai wuce duk tsammanin.
Puff irin kek da rasberi - girke-girke
Sinadaran:
- kullu flaky - 480 g;
- rasberi - 550 g;
- sugar granulated - 150 g;
- dankalin turawa dankalin turawa - 90 g;
- kwai na kaza - 1 yanki;
- sukari.
Shiri
Don shirya pies, za mu yi amfani da irin abincin da aka shirya a shirye-shiryen da aka shirya, wanda dole ne a kare shi kafin. Muna wanke Malinka a hankali kuma bari ruwan ya nutse. Defrost da Layer na fasiri fashi a cikin murabba'i ko rectangles na size da ake so kuma ga kowane zuba a tsakiyar wani teaspoon na sukari. Yawan yawa ya danganta da girman girman pies da kuma zaki na rasberi kanta. Yanzu ana amfani da berries a sitaci, an sanya su a saman sukari da kuma siffar siffofi na siffofi ko siffar tauraron gyare-gyare. Saka gefuna tare da hannunka ko danna ƙasa tare da cokali mai yatsa.
Patties pat a saman kwai mai yalwa, saka shi a kan takarda mai laushi, kuma ya ƙaddara a cikin tanda da aka rigaya zuwa digiri 220 na minti ashirin zuwa talatin.
Rouge pies sanya daga puff irin kek da raspberries bari sanyi, da kuma rub tare da sukari foda.
Za'a iya bambanta da cikawa ga kayan lambu na kayan lambu ta hanyar ƙara cuku gida zuwa berries. Sakamakon zai ba ku mamaki kuma kuyi tare da dandano mai kyau.
Bude puff da wuri tare da raspberries da gida cuku
Sinadaran:
- kullu flaky - 480 g;
- rasberi - 350 g;
- gida cuku - 350 g;
- sugar granulated - 150 g;
- dankalin turawa dankalin turawa - 90 g;
- kwai na kaza - 1 yanki;
- Vanilla sugar - dandana;
- sukari.
Shiri
Da farko za mu shirya duk kayayyakin da ake bukata don pies. Puff kullu defrost, Crimson berries m kurkura da bushe. Cikakken katako don cikawa ba ruwa bane, amma ya bushe tare da hatsi, don haka bari mu shige shi ta hanyar sieve da kuma hada shi da sukari da vanilla sukari.
Sanya fitar da tumatus da kuma raba cikin murabba'i. A tsakiyar kowannenmu muna gabatar da cakulan gida tare da cokali, ana saka kayan lambu tare da gari a cikin gari, kuma suna dan kadan pritaplivaya. Mun rufe kishiyar gefuna na kullu da kuma samar da irin ambulaf. Lubricate su tare da ƙwaiye kwai, sanya a kan wani mai yin burodi da aka yi da mai da ƙaddara a cikin tanda preheated zuwa 220 digiri na ashirin zuwa talatin da minti. Lokaci zai iya bambanta dangane da damar da kuka yi na tanda, don haka muna kiyaye tsarin a cikin taga mai dubawa. Lokacin da patties za su saya wani kyakkyawan launi mai launi, za mu dauke su daga cikin tanda kuma su kwantar da su.
Kafin yin hidima, rub da tasa da sukari foda.