Cherry ita ce daya daga cikin itatuwan da ya fi dacewa da ita don pies da pies. Gwaninta mai ban sha'awa da mai ban sha'awa tare da ƙarancin ƙuƙwalwa, yana raba wannan Berry a cikin dukan sauran mutane, kuma, ƙari, kullu ba ya zama rigar daga gare ta ba. Akwai wasu girke-girke na yin pirozhki tare da cherries. Bari mu dubi wasu daga cikinsu.
Yisti tare da cherries
Sinadaran:
- alkama gari - 1 kg;
- margarine - 130 g;
- kwai - 3 sassa;
- busassun yisti - 2 tsp;
- madara - 500 ml;
- vanillin - 3 g;
- sugar - 1 abu;
- gishiri - tsunkule.
Shiri
Yadda za a dafa pies tare da cherries? A cikin akwati marar yalwa don madara, zuba yisti daga sama da, ba tare da motsawa ba, a cikin wuri mai dumi na kimanin minti 10.
A halin yanzu, ta doke qwai da sukari sannan kuma kara da madara. A can kuma ya sanya margarine mai laushi, vanillin da tsuntsaye na gishiri. A cikin abin da aka samo, ku yayyafa wani gari a alkama, ku haɗu da kyau kuma ku sanya wuri mai dadi na mintina 15. Sa'an nan kuma ƙara gurasar da ta rage, knead da kullu mai kama da sake sanya minti 30 a wuri mai dumi.
A halin yanzu, shirya ceri: kurkura, cire kasusuwa daga gare ta kuma sanya shi a cikin wani colander don aje ruwan 'ya'yan itace. Mun rarraba shirye-shiryen da aka shirya a kananan ƙananan, mun samar da kowanne cake, sanya wasu berries a tsakiyar kuma yayyafa da sukari. Sa'an nan kuma ɗauka a gefe a hankali, gefen ɓoye kuma yada su a iyakar nisa daga juna a kan kwanon rufi da aka rufe da takardar takarda. Lubricate da patties a saman kwai gwaiduwa da kuma sanya a cikin wani tanda mai tsanani kafin a minti 30. A ƙarshen lokaci, dadi da tausayi masu kyau da cherries za a iya aiki zuwa teburin.
Kullu a kan kefir ga pies , kuma za ta yi kyau madadin a cikin wannan girke-girke. Gwada shi!
Recipe ga puff irin kek da cherries
Sinadaran:
- puff faski - 500 g;
- sabo ne kaya - 250 g;
- sugar - dandana;
- sitaci - 3 tsp.
Shiri
Don haka, na farko, muna shirya tare da ku cike da pies tare da cherries: kurkura, cire rami, fada barci tare da sukari kuma barin minti 30, don haka Berry ya bada ruwan 'ya'yan itace. Sa'an nan kuma dauki puff faski, yayyafa da gari, mirgine shi a cikin wani bakin ciki Layer kuma a yanka a cikin wannan rectangles. Gaba, ga kowane ɗayan kullu, saka cherries, a yayyafa shi da sauƙi da sitaci da kuma samar da wani abu. An shayar da kwanon rufi da mai, ko an rufe shi da takarda ta burodi, mun shimfiɗa samfuranmu kuma aika su zuwa tanda mai dafafi zuwa digiri 200 na kimanin minti 20. Kammala puff irin kek da cherries kafin bauta wa, yayyafa, idan so, powdered sukari.
Pies da cherries
Sinadaran:
Ga farkon soso:
- madara - 150 ml;
- sugar - 1 tbsp. cokali;
- gari - 3 tbsp. spoons.
- Ga na biyu opar:
- madara - 300 ml;
- gishiri - 0,5 tsp.
- sugar - 2 tbsp. spoons;
- gari - 2 tbsp.
Don gwajin:
- kwai - 3 sassa;
- kirim mai tsami - 3 tbsp. spoons;
- sugar granulated - 200 g;
- margarine - 100 g;
- man kayan lambu - 2 tbsp. spoons;
- alkama alkama - 3 abubuwa;
- yisti, guga man - 50 g.
Ga cikawa:
- ceri - 500 g;
- semolina - 100 g.
Shiri
Don haka, na farko bari mu shirya tare da ku kullu don kullu: zuba ruwan madara a cikin kwanon rufi da kuma sauƙi mai zafi a kan zafi kadan. Bugu da ƙari mun sanya yisti, kadan sukari da kuma zuba cikin gari. Bayan haka, duk mai kyau motsawa kuma saka soso a cikin wuri mai dumi na minti 20, rufe shi da tawul. Yanzu je zuwa shirye-shiryen na biyu cokali: a cikin wani tasa daban, Mix madara da sukari, gishiri da gari. Cikakken abubuwa duka sosai, to, a hankali ku haxa da soso na biyu da na biyu. A sakamakon haka, ya kamata ka sami kullu, daidaitattun daidaituwa kamar tsantsa mai tsami. Sa'an nan kuma an shirya cakuda da aka shirya da tawul da kuma sanya shi a wuri mai dumi na kimanin minti 30.
Idan ba a rasa lokaci ba, za mu raba sunadarai daga yolks, bayan haka an shayar da kullun tare da mahadi a cikin kumbura, kuma yolks suna cikin ƙasa tare da sukari. A cikin wanka mai ruwa, narke margarine, haxa shi da yolks, man fetur, sa'annan sai ku gabatar da sunadarai masu guba. Sa'an nan kuma ƙara gari da motsa kome har sai da santsi.
To yanzu kunyi cokali tare da shirye-shiryen da aka shirya daga margarine, qwai, gari da kuma knead da kullu. Mun mirgine shi a cikin wani ball, mun sanya shi
Kuma a wannan lokacin, a karkashin ruwa mai gudu, muna wanke ceri, tsaftace shi daga duwatsun kuma jefa shi zuwa colander. Gishiri mai yisti na pies da aka yi birgima, a yanka a cikin guda guda, yada a kan kowane ƙananan manga, to, cherries kuma a yayyafa shi tare da karamin sukari. Ka daɗaɗa gefen gefen cake da kuma samar da wani abu. Muna gasa burodin burodi tare da man fetur, sa'an nan kuma mu sanya pies a kan shi kuma aika shi cikin tanda na minti 20.
Ji dadin cike ku!