Berry jelly - wani abu mai ban mamaki, kayan dadi sosai da kayan kirki, wanda, idan an dafa shi da kyau, ya adana dandano sabo ne. Irin wannan kayan zaki za a iya amfani dasu don ado, da kuma tasa mai zaman kanta.
Recipe ga jelly daga daskararre berries
Sinadaran:
- daskararre berries - 500 g;
- gelatin bushe - 1 tbsp. cokali;
- Boiled Boiled - 3 abubuwa;
- Fresh Mint - don ado;
- sugar granulated - 100 g.
Shiri
Yanzu gaya muku yadda za a yi jelly daga berries. Saboda haka, na farko zabi berries don jelly. Mafi dadi desserts yawanci samu daga strawberries, blackberries, cranberries da kuma daban-daban currant iri. Idan ka yanke shawara kuma ka yanke shawarar yin jelly daga ja currant, to sai mu dauki kimanin 2.5 sau kasa gelatin, tun da yake yana dauke da pectin - ma'anar gelling kayan lambu.
Yanzu mun fito da fitar da berries kuma a wanke sosai. Mun sanya su a cikin colander kuma bari ruwan sama mai yawa ya fadi. Ana shayar da gelatin a cikin gilashin ruwan ƙanƙara kuma ya bar kusan kimanin awa 2. Bayan haka mun narke shi a cikin wanka mai ruwa, yana motsawa, amma baya kawo tafasa. Wasu 'ya'yan itatuwa da aka shirya an ajiye su don yin ado da jelly. Duk sauran berries suna ƙasa a cikin turmi, ko muka rub su ta hanyar sieve. Sa'an nan kuma bari ruwan 'yan kasuwa ya tsaya ya zubar da shi a cikin tasa.
Mun zubar da dankali tare da gilashi biyu na ruwa mai gumi da kuma sanya shi a kan wuta. Ku kawo cakuda a tafasa, zuba sukari da tafasa har sai an rufe kristal. Bayan haka, za mu cire gurasa daga kwakwalwan kuma ku ba da broth dan kadan don kwantar da hankali. Yanzu muna tace abin sha ta hanyar gwangwani, zuba ruwan 'ya'yan itace da ruwan' ya'yan itace da kuma kara da gelatin.
Nau'in silin kayan shafa sun zuba ruwan sanyi, sa a kan kasa na berries kuma su cika su da cakuda. Sa'an nan kuma mu cire kayan kayan zaki a firiji don daskarewa. Kafin muyi hidima, mun rage nau'ukan jelly na wasu 'yan seconds a cikin ruwan zafi sosai kuma yada abin da ke ciki a kan farantin karfe. Mun yi ado da kayan lambu tare da sabbin mintuna.
Recipe ga jelly daga berries
Sinadaran:
- sukari - 250 g;
- Frozen strawberry - 150 g;
- rasberi daskararre - 150 g;
- ruwan 'ya'yan lemun tsami - dandana;
- Gelatine bushe - 20 g.
Shiri
Bari mu tantance wata hanyar yadda za a yi jelly daga berries. Gwangwaden bishiyoyi a gaba sun fita kuma su bar kimanin awa 1. Sa'an nan, strawberries da raspberries suna cikin ƙasa a cikin blender, zuba sugar da kuma zuba kadan lemun tsami ruwan 'ya'yan itace. Bugu da sake, whisk da salla kuma barin na mintina 15. Ana cinye Gelatin cikin ruwan sanyi. Mun sanya taro a kan wuta mai rauni, kawo shi a tafasa, zuba a gelatin kumbura da zafi da cakuda don kimanin minti 5. Sa'an nan kuma mu zubar da zubin a cikin tsabta da kuma kwantar da shi. Bayan haka, sanya kayan zaki har sai an tabbatar da shi a cikin firiji.
Jelly daga gandun daji berries tare da gelatin
Sinadaran:
- daskararre blueberries - 100 g;
- Frozen strawberries - 100 g;
- daskararre currant - 100 g;
- ruwan 'ya'yan lemun tsami - dandana;
- ruwa 100 ml;
- Gelatin - 20 g.
Shiri
Zabi daga firiji daskararre berries, sanya su a cikin wani kwano da kuma barin shi zuwa narke na awa daya a dakin da zafin jiki. Sa'an nan kuma kara da berries tare da blender ko mahautsini.
Bincika don ƙarin zabin mai ban sha'awa don kayan abinci, to, muna bada shawarar shirya cakulan ko jelly .