Dessert tiramisu

Tiramisu kyauta ne mai ban sha'awa da ban sha'awa na abinci na Italiyanci, dafa shi bisa al'ada bisa ga cuku mai mascarpone.

Recipe don kayan zaki naramisu

Sinadaran:

• Savoyardi kuki - 24 kwakwalwa.
• kwai - 3 sassa;
• kofi na giya - 30 ml;
• cakulan madara - 50 g;
• Kwan zuma mascarpone - 500 g;
• koko foda - 3 tbsp. spoons;
• sukari da sukari - 0,5 tebur;
• freshly brewed kofi - 150 ml.

Shiri

Kafin shirya kayan kayan zaki, tiramisu an rabu da shi a cikin nau'i na yatsun kwai daga yolks kuma sunyi ta farko tare da mahadar har sai lokacin farin ciki. Yolks suna rubbed tare da sukari a hankali, ƙara kirim kuma a hankali sun hada kome da juna zuwa homogeneity. A hankali gabatar da sunadarai. A gaba mun shirya kofi, muna kwantar da shi da kuma ƙara 'yan spoons. Bayan haka mun fara kirkiro cake: muna dauka kukis, mun tsoma don dan kadan a cikin kofi da kuma yada shi a cikin mota. Sa'an nan kuma shimfiɗa kirim a ko'ina kuma sake rarraba biscuits. Rufe saman tare da sauran kirim kuma ku ɗauki kayan zane na tiramisu a cikin firiji. Kafin yin hidima, yi ado da kayan abinci na koko ko cakulan cakulan grated.

Abin girkewa don kayan zaki naramisu ba tare da mascarpone ba

Sinadaran:

• biskit bisiki savoyardi - 450 g;
• na kirim mai tsami - 500 ml;
• kwai - 5 inji mai kwakwalwa.
• nan take kofi - 1 teaspoon;
• sugar ne ƙananan - 1 abu;
• Boiled ruwan zafi - 1 tbsp.

Shiri

Gwanaye sun kakkarye kuma an raba su a kan bambance mai gina jiki daga yolks. Sa'an nan kuma jefa wa kwai fata kadan gishiri kuma whisk da mahautsini a mafi girma gudun. Bayan haka, ƙara mai mai kirim mai tsami har sai santsi. Bayan haka, a cikin ƙananan yanki, gabatar da yolks rubbed da sukari, da kuma haɗuwa. A cikin karamin kwano, zuba kofi, zuba shi mai zafi ruwa, haɗuwa da barin.

Takobin tare da manyan bangarori an rufe shi da tsare kuma mun fara kirkiro cake. Don yin wannan, ɗauki kukis, sanya su cikin kofi don 'yan ƴan kaɗan kuma sanya shi a cikin ƙirar. Lokacin da aka kammala lakabi na farko, zamu kashe shi tare da kiriman da aka riga aka shirya kuma rarraba jere na biyu na cookies. Top tare da cream kuma yada tayi na uku na savoyardi. Rufe duk abun da ke cike da yalwa da kuma yayyafa tiramisu tare da koko mai siffar bushe. Bayan haka, sa kayan zaki a cikin firiji don impregnation na kimanin awa 5. Sa'an nan kuma mu yanke kayan cin abinci a cikin abinci kuma mu yi masa hidima a teburin tare da shayi mai zafi, kofi na kofi, Berry compote ko ruwan 'ya'yan itace.