Kokwamba a cikin ruwan 'ya'yan itace - wani abu mai ban mamaki da mahimmanci, nuances na dafa abin da mafi yawan matan gidaje suka fara nazarin kwanan nan kwanan nan. Musamman mahimmanci su ne irin girke-girke masu kama da juna, idan kana son neman aikace-aikacen ba kawai ga 'ya'yan itãcen daidai ba, amma har zuwa samfurori ko ƙari.
Yaya za a yi cucumbers a gishiri?
Shirya cucumbers a cikin ruwan 'ya'yan itace domin hunturu ba zai zama da wahala tare da girke-girke tabbatarwa da shawarwari masu lucid wanda zasu taimakawa wajen aiwatar da tsari sosai ba.
- An shayar da katako da yawa a cikin ruwan sanyi kafin amfani.
- 'Ya'yan itãcen marmari don ƙuƙwalwa sun wuce ta cikin wani kayan aiki ko ƙasa tare da mai yalwaci, mai juyawa ko hada kuma ana zuba su don mafi kyau rabuwa da ruwan' ya'yan itace.
- Ana amfani da kayan yaji da ganye bisa ga girke-girke ko shiryayye ta dandano.
- Za a iya adana blanks a cikin yanayin dakin, kuma cucumbers a cikin ruwan 'ya'yan kansu ba tare da magani mai zafi ya buƙaci tsaya a cikin sanyi ba.
Cucumbers a kansu ruwan 'ya'yan itace tare da sterilization
Duka mai tsauri, tsirrai da tsummaran da aka samo a cikin ruwan 'ya'yan itace, haifuwa cikin kwalba a cikin wani kwano mai ruwan zãfi. Idan aka yi amfani da su don yayyafa 'ya'yan itatuwa masu overripe, ana fitar da su daga kwasfa da tsaba kuma bayan bayan farawa da yin zafi tare da kayan yaji.
Sinadaran:
- kananan cucumbers - 2 kg;
- cucumbers don zuba - 1.5-2 kg;
- tafarnuwa - 1 kai;
- gishiri - 2 tbsp. spoons;
- laurel da cloves - 2 kwakwalwa.
- coriander - tsunkule.
- barkono mai dadi - 4 inji mai kwakwalwa.
- Dill, tushen ko ganye na horseradish, currant.
Shiri
- Daga manyan 'ya'yan itatuwa sun shirya cika, yalwata da frayed taro tare da gishiri, laurel, cloves, barkono da coriander kuma tafasa don minti 3.
- A wanke cucumbers a cikin gilashi, ƙara ganye da tafarnuwa.
- Cika 'ya'yan itace tare da ruwan' ya'yan itace mai tafasa, tare da lids.
- Bakara da cucumbers a cikin ruwan 'ya'yan itace na tsawon minti 30, toshe kwalaba.
Haske salted kokwamba a cikin ruwan 'ya'yan itace - girke-girke
Wadannan girke-girke na masoya na ɗauka da sauƙi salted cucumbers . Dafa shi a cikin ruwan 'ya'yan itace, suna aiki ne kawai kamar sihiri mai dadi, crunchy da mouth-watering. A cikin 'yan kwanaki za ku iya ji dadin halaye masu tsabta na abincin da kuka samu. Don salting amfani da gilashi ko akwati mai suna.
Sinadaran:
- kananan cucumbers - 1 kg;
- cucumbers don zuba - 700 g;
- tafarnuwa - 3 hakora;
- gishiri - 3 tbsp. spoons;
- horseradish ganye da Dill umbrellas - 2-3 inji mai kwakwalwa.
- chile (zaɓi) - 1 pc.
Shiri
- 'Ya'yan itãcen marmari don zubawa suna ƙasa, gauraye da tablespoons biyu na gishiri.
- Stacked a cikin wani kwano tattalin dukan cucumbers, alternating tare da ganye, tafarnuwa da kuma zuba.
- Yayyafa aikin da gishiri a saman, bar shi dumi.
- Bayan kwanaki 2-3, ana iya gwada kukumba a cikin ruwan 'ya'yan itace.
Cikakken sliced a ruwan 'ya'yan su don hunturu
Cucumbers girbe a cikin nasu ruwan 'ya'yan itace bisa ga girke-girke na gaba ba sa bukatar shiri na pouring. Bayan yankan 'ya'yan itace da kuma tuntuɓar yanka tare da kayan aikin marinade, sun ɓoye wani ɓangare mai ban sha'awa na bangaren ruwa. Abincin ruwan 'ya'yan itace ne wanda ya isa ya zama ruwan inabi mai kyau kuma yana samun dandano mai kyau.
Sinadaran:
- kokwamba - 4 kg;
- albasa - 4 guda;
- gishiri - 1/3 kofin;
- sugar, vinegar da man - gilashin 1;
- Dill da faski - 1 bunch.
Shiri
- Yanki kokwamba, shred albasa da ganye.
- Mix kayan lambu a cikin kwano, ƙara da sauran sinadaran, haxa kuma bar 3 hours.
- Suna yada kayan lambu a cikin gwangwani, haifuwa na minti 10.
- Cork kokwamba yanka a cikin ruwan 'ya'yan itace don hunturu, warmed to sanyaya.
Cucumbers a kansu ruwan 'ya'yan itace tare da mustard
Picklings cucumbers tare da mustard a kansa ruwan 'ya'yan itace ba kasa da sauƙi da sauki shirya. Wannan girke-girke ne mai kyau hanyar zuwa ingantaccen, qualitatively da kuma dastyly amfani da 'ya'yan itatuwa overgrown. Suna buƙatar tsabtace su daga fata na farko kuma su kawar da kwayar girma tare da nama.
Sinadaran:
- kokwamba - 4 kg;
- tafarnuwa - 1 kai;
- gishiri da sukari - 100 g;
- mustard tsaba - 1 tbsp. cokali;
- vinegar da man - 150 ml kowane;
- wani nau'i na barkono mai dadi da baki, laurel - dandana.
Shiri
- An shirya cucumbers a cikin yanka.
- Add tafarnuwa, mustard hatsi da sauran sinadaran daga lissafi.
- Dama taro na kokwamba, bar su yi zafi tsawon sa'o'i 12.
- Cucumbers marinated a kansa ruwan 'ya'yan itace, dage farawa a kan gwangwani, haifuwa na mintina 15, shãfe haske.
Pickling cucumbers a cikin kansa ruwan 'ya'yan itace tare da horseradish
Kokwamba a cikin ruwan 'ya'yan itace, abin girke-girke wanda za ku ga gaba, salivate tare da wani ɓangare mai ban sha'awa na soyayyen horseradish, saboda abin da suke saya wani abu mai mahimmanci da kuma dandano. Kashitza tare da ruwan 'ya'yan itace za a iya amfani har zuwa sau biyar. Kafin kowane sakonni na kayan lambu, dole a sake salin taro.
Sinadaran:
- kokwamba na matsakaici matsakaici - 4 kg;
- cucumbers don zuba - 3 kg;
- frayed horseradish - 1.5 kofuna waɗanda;
- gishiri - 3 tbsp. spoons;
- tsaba na Dill - 2 tsp.
- ganye - 1 bunch.
Shiri
- Grate cucumbers don ruwan 'ya'yan itace.
- Add grated horseradish, gishiri, yankakken ganye, tsaba da Dill.
- Sanya kokwamba a yanka a cikin tsokoki ko yanka, da wuri tare da grated taro, kammala karshen.
- Aika cucumbers a cikin ruwan 'ya'yan itace a firiji.
- Bayan kwana daya zaka iya gwada abincin abincin.
A girke-girke na cucumbers a kansa ruwan 'ya'yan itace tare da tafarnuwa
Pickling na cucumbers a kansa ruwan 'ya'yan itace a cikin wannan yanayin ne da za'ayi tare da Bugu da kari na yankakken finely ko grated tafarnuwa da kuma baki barkono barkono. Ana yanka bishiyoyi tare da ƙanshi mai daɗin ƙanshi da kuma dandano mai daɗi mai tsami na zubewa kuma ya zama dadi sosai. Ana iya gwada abun ciye-gizen nan da nan bayan tarawa ko bakara da kuma gwangwani don hunturu.
Sinadaran:
- kokwamba - 2 kg;
- vinegar, man fetur da sukari - 0.5 gilashin kowannensu;
- gishiri - 2 tbsp. spoons;
- black ƙasa barkono - 1 tbsp. cokali;
- tafarnuwa - 5 hakora.
Shiri
- An yanke yankakken cikin yanka, an sanya shi a cikin akwati mai suna.
- Add tafarnuwa, barkono, gishiri, sugar man da vinegar.
- Mix da wuri kokwamba sosai, bar don akalla 3 hours.
- Ka fitar da yanka tare da cika ga bankunan.
- Bakara cucumbers a kansu ruwan 'ya'yan itace tare da tafarnuwa for 10-15 minti, abin toshe kwalaba, kunsa.
Cucumbers a kansu ruwan 'ya'yan itace tare da vinegar
Sauran girke-girke na cucumbers a cikin ruwan 'ya'yan itace domin hunturu anyi shi ne tare da bugu da ruwan inabi, wanda ba zai shafi abubuwa masu dandano na abincin da aka karɓa ba, amma zasu taimakawa wajen kiyaye shi a yanayin yanayi. Daga ƙayyadadden samfurori na samfurori zai fitar da lita uku na abincin kaya.
Sinadaran:
- kananan cucumbers - 2 kg;
- cucumbers don zuba - 1.5-2 kg;
- tafarnuwa - 1 kai;
- gishiri - 2 tbsp. spoons;
- sugar - 2 tbsp. spoons;
- vinegar - 2 tbsp. spoons;
- ganye, mai dadi da baƙar fata, laurel - dandana.
Shiri
- Kwambaran, tafarnuwa, ganye da kayan yaji an sanya shi a cikin kwalba, a zuba tsawon minti 20 tare da ruwan zãfi.
- 'Ya'yan itãcen marmari don zuba waƙa, tare da gishiri, sugar, tafasa don mintina 5, zuba vinegar.
- Ana sha ruwa, abin da ke ciki na iya cika da ruwan tafasasshen, an rufe, an rufe shi.
Kirwa mai tsami a cikin ruwan 'ya'yan su
Don aiwatar da girke-girke da aka shirya don cucumbers a cikin nasu ruwan 'ya'yan itace mai sauqi ne da sauri, kamar yadda ake shirya abun ciye-ciye ba tare da magani ba. Kyakkyawan kayan yaji, dandano mai mahimmanci na sakamakon da zai fito zai yi murna da magoya bayan sauerkraut. Ajiye akwati tare da irin wannan magani ya kamata a cikin sanyi.
Sinadaran:
- kananan cucumbers - 1,5 kg;
- cucumbers don zuba - 1 kg;
- tafarnuwa - 3-5 hakora;
- gishiri - 3 tbsp. spoons;
- bar horseradish, Dill, zafi barkono - dandana.
Shiri
- Fruit don ruwan 'ya'yan itace kara, ƙara gishiri, bar don ɗan gajeren lokaci.
- An sanya kananan cucumbers a cikin gilashi, suna canzawa tare da tafarnuwa, ganye, barkono da kokwamba.
- Rufe kwantena tare da ɗawainiya kuma saka a cikin wani cellar, wani ɗakin sanyi ko kan shiryayye na firiji don 2-3 makonni.
Cucumbers a kansu ruwan 'ya'yan itace tare da man shanu
Wani sashe na dadi masu kyau, wanda za'a iya girbe don hunturu, an gabatar da shi a kasa. Yanke tare da mugs ko wedges, 'ya'yan itatuwa suna marinated da man shanu da kuma mustard. Abincin da abin mamaki shine abincin yaji, ƙanshin abincin da aka samu daga abincin da aka samu yana iya bar kowa ya sha bamban, kuma girke-girke zai kasance ɗaya daga cikin ƙaunataccen.
Sinadaran:
- kokwamba - 2 kg;
- vinegar, man fetur da sukari - 0.5 gilashin kowannensu;
- gishiri - 1,5-2 tbsp. spoons;
- mustard bushe - 1 teaspoon;
- black ƙasa barkono - 1 teaspoon;
- Dill da faski - 1 guntu;
- tafarnuwa - 5 hakora.
Shiri
- Yanke kokwamba a cikin akwati mai dacewa.
- Sauke sauran kayan aiki a cikin jirgin ruwa daban, ku zuba kokwamba akan marinade, bar shi a cikin dare.
- Suna shimfiɗa taro akan gwangwani, haifuwa na minti 10.
- Cork ya zabi cucumbers a cikin ruwan 'ya'yan su don hunturu, kunsa.