Gishiri don cake na pancake ya juya saurin shayarwa a cikin dadi mai kyau, ba tare da yunkuri daga farka ba. Akwai nau'ikan iri iri iri iri: garkuwa, kirim mai tsami, madara mai ciki, yogurt, ayaba. Iyayen gida masu kwarewa suna raba girke-girke na kayan kirki mai sauƙi da mai dadi, samar da abin da ba ya daukar lokaci mai yawa.
Wani irin cream ne ake amfani dashi ga pancake cake?
Don pancakes, creams an shirya daga kirim mai tsami, cream, man shanu, yogurt, kuma akwai ƙarin zaɓuɓɓuka zažužžukan - tare da taushi cuku da caramel. Kowace girke-girke yana da nasa abubuwan da ke dafa abinci, amma don yin abin da ke da dadi, ya kamata mutum yayi la'akari da wannan shawara na yau da kullum:
- Don yin cream don cake na pancake, akwai buƙatar ka samu a cikin gidan abinci arsenal mai kwalliya ko kwanon rufi, har zuwa lita, gilashi mai auna da kuma tablespoon. Ba za ku iya yin ba tare da mahaɗi ko jini ba, yana da wuya a yi nasara sosai ta hannu, kuma wannan tsari bai da sauki. Kafin fashewa, haxa da cakuda da kyau.
- Pancakes gasa na bakin ciki, sabõda haka, su soaked da kyau.
- Cream ga pancakes cake ya zama lokacin farin ciki da kuma m, in ba haka ba zai gudãna daga.
- Ga cake 7 cm high isa ga 20 pancakes, idan ka yi shi mafi girma, zai zama m zuwa yanke, kuma zai dauki karin lokaci don jiƙa da samfur.
Kirim mai tsami don pancake cake
Mafi sauki kuma mai dadi wani zaɓi ne cake pancake tare da kirim mai tsami. Yana da mahimmanci a zabi nau'un da ke dacewa don shayarwa, kirim mai tsami ne kawai za a dauka ne kawai na babban abun ciki, in ba haka ba kawai ba zai karya ba. Kafin shirye-shiryen, samfurin ya kamata a sanyaya, to, cream zai juya. Zai fi kyau a sanya kirim mai tsami na minti 10 a cikin injin daskarewa kafin ka fadi shi.
Sinadaran :
- kirim mai tsami - 250 g;
- powdered sugar - 200 g;
- vanilla sugar - 50 g.
Shiri
- Beat da kirim mai tsami zuwa ƙawa.
- Kada ka dakatar da tsari, sannu-sannu zuba cikin sukari.
- Lokacin da cream don pancake cake thickens, sanya shi a firiji na mintina 15.
Classic custard cream don pancake cake
Wani zaɓi mai sauƙi shine cake na pancake da custard. Za ka iya saya kayan cin abinci da aka shirya da kuma tsarma a cikin ruwan zafi, amma yana da kyau fiye da yadda za a ba da kanka. Abu mafi mahimmanci a cikin tsari - ci gaba da kwakwalwa har sai ta busa, kula da shi don kada ta ƙone, in ba haka ba za ka sake sake kirimar cream ba. Wannan zabin shine cikakke ga wuri, cheesecakes, croissants.
Sinadaran :
- yolks - 4 guda;
- sukari - 200 g;
- gari - 50 g;
- madara - 50 ml;
- vanilla sugar - 50 g.
Shiri
- Milk tafasa, cire daga zafi.
- Ƙara sukari da yolks.
- Sanya ruwan magani a cikin madara.
- A kan zafi kadan, kawo zuwa tafasa, sanyi kadan.
Curd cream tare da gelatin don pancake cake
Kyakkyawan cream ga cake pancake, wanda za'a iya amfani dashi da wuri, an samo daga cuku gida. A cikin abun da ke ciki, yana da kama da mousse, vanilla yana ba da dandano, har yanzu akwai haske mai haske. Yawancin matan gida suna ƙara 'ya'yan itatuwa da berries. Don hana kirim daga nutsuwa kuma ba curdling, gelatin an saka a cikin tsari, yayin da yake da muhimmanci a bi girke-girke.
Sinadaran :
- gida cuku - 900 g;
- madara - 250 ml;
- man shanu - 200 g;
- sugar - 9 tbsp. l.;
- gelatin - 20 g;
- vanilla sugar - 10 g.
Shiri
- Delicious cream for pancake cake zai zo daga gida gida cuku, dole ne a sosai rubbed, pouring madara.
- Beat cakuda da sukari har sai da santsi.
- Saka man fetur.
- Gelatin jiya a madara na minti 10, dumi a cikin wanka don wankewa sosai.
- Ƙara gelatin da man shanu a ganyayyaki, whisk.
- Kirim mai tsami tare da gelatin don kwanciyar pancake ya kamata a yada shi nan da nan, har sai da ya fara girma.
Cream don pancake cake tare da madara da madara
Mafi kyawun cream don cake pancake daga madara ne. A lokutan Soviet na kasawa, ya kasance sanda ne ga matan gida, kuma yanzu yana taimakawa a cikin 'yan mintoci kaɗan don gina impregnation don abinci ko abin sha don yin burodi. Walnuts suna dace da shi, ya kamata a sa su a gaba kuma su soyayye a cikin kwanon frying bushe na minti 5-7.
Sinadaran :
- man shanu - 200 g;
- madara madara - 1 kwalba;
- kwayoyi - 2 tbsp. l.
Shiri
- Saka man fetur.
- Cunkuda dan kadan don dumi, don zama mafi yawan ruwa.
- Sanyo mai a ciki, sannan kuma ya doke cakuda tare da mai zub da jini.
- Ƙara kwayoyi, haɗuwa.
- Pancake cake da cream na madara madara za a iya yi wa ado da crushed kwayoyi.
Pancake cake da cream-gida cuku - girke-girke
Idan kana so ka damu da baƙi ko dabbobi tare da wani sabon abu, zaka iya yin cake na pancake da mascarpone cream , irin wannan cuku, gidan da shine Lombardy. An shirya shi daga mai mai tsami, yana kare dukiyawan madara mai madara, yana da dadi, mai dandano mai kyau kuma yana da cikakkiyar kyange.
Sinadaran :
- man shanu - 180 g;
- cuku - 250 g;
- powdered sugar - 100 g;
- vanillin - 10 g.
Shiri
- An rayar da man, a yanka a cikin guda.
- Mix tare da cuku, whisk don har zuwa minti 7 a babban gudun.
- Ƙara ƙanshin sukari, bambance wani minti 5, har sai tayi girma.
Creamy cream don pancake cake
A mafi hadaddun, amma quite yiwuwa girke-girke - a pancake cake da creamy cream . Kyauta - samfurin da yake da sha'awa, kafin acewa, kana buƙatar rike shi cikin firiji don rana, kuma don aiwatar da sauri, zaka iya sanya whisk da kuma tasa a cikin daskare domin minti 15. A cikin bokon jini ko haɗuwa, ba zai yiwu a yi bulala ba, in ba haka ba man fetur zai fita.
Sinadaran :
- cream - 500 ml;
- powdered sugar - 70 g;
- vanilla sugar - 10 g.
Shiri
- Ciyar da ɗan ƙaramin dan kadan a ƙananan gudu.
- Ƙara, ci gaba, powdered sukari.
- Bayan kara gudun mai mahaɗin, whisk har sai kirim ya fara ɗaukar siffar, yin ƙananan hanyoyi.
- A cikin kirim mai tsami don cake na pancake, zaka iya ƙara dan cakulan da aka yi salted a ƙarshen, to sai ku gwada wasu 'yan mintoci har sai samfurin ya rushe gaba daya.
Chocolate cream domin pancake cake - girke-girke
A m bi da ga baƙi zai zama pancake cake tare da cakulan cream , da yawa gidaje shirya shi daga koko, amma ga fullness na dandano shi ne mafi alhẽri ya dauki melted cakulan. A mafi yawancin lokuta, saya m, baƙar fata, amma zaka iya amfani da madara da kuma cakuda daban-daban takalma, kuma ganuwar jita-jita za a iya yaduwa tare da yankakken lemun tsami, to, taro ba ya tsaya kuma zai zama mai sauki raba.
Sinadaran :
- madara - 250 ml;
- sugar - 300 g;
- man shanu - 500 g;
- cakulan - 170 g;
- kwai - 2 inji.
Shiri
- Milk dumi, zuba sugar, zafi, stirring, har sai yashi dissolves, sanyi.
- Qwai shake, zuba cikin cakuda, saro.
- Add guda na cakulan, narke.
- Cook, stirring, har sai thickens.
- Narke man shanu, ta doke da cream.
- Ƙananan sanyi kafin yada pancakes.
Pancake cake tare da kirim mai tsami
Kyakkyawan kayan kirki mai kyau don pancake cake anyi shi ne daga yogurt da cuku mai mascarpone ko kowane mai tsami. Irin wannan cakuda za a iya amfani dashi don kowane cake ko ma ci a matsayin kayan abinci mai raba. Yogurt yana buƙatar babban abu mai ciki, babu addittu, wani zaɓi na musamman. Wasu matawa sun sanya banana.
Sinadaran :
- cuku - 250 g;
- yoghurt - 350 g;
- sukari - 100 g;
- vanillin - 10 g.
Shiri
- Cuku kadan kadan.
- Ƙara sukari, yogurt da vanillin, hade da kyau.
- Hakanan zaka iya ƙwanƙwasa mahaɗin, amma a ƙananan gudu, kuma ba fiye da minti 5 ba.
Pancake cake tare da banana cream
Kyautin da ya fi sauri da kuma mafi sauƙi don pancake cake - banana, an shirya a cikin wani al'amari na minti. Don wannan girke-girke kana buƙatar mahautsini, yana da wuya a shawo kan kumfa a hannu tare da hannu tare da kokari gwanon banana. 'Ya'yan itace sun fi kyau su ɗauki manyan, rawaya, tare da ƙananan launi mai duhu a kan kwasfa, sune cikakke, kuma sauƙin rubbed.
Sinadaran :
- cream - 200 g;
- banana - 3 sassa;
- powdered sugar - 3 tbsp. l.;
- vanilla sugar - 10 g.
Shiri
- Cream whisk tare da sukari, tabbatar da cewa man ba ya motsa daga whey.
- Ya kamata a tsabtace Ayaba, yanke, yankakken a cikin wani abincin jini ko kuma a rufe shi da cokali mai yatsa.
- Ƙara zuwa cream, "ya dauke" mai haɗawa zuwa kumfa.
Pancake cake tare da man shanu cream
Mafi shahararrun shekarun Soviet kuma ya kasance mai man shafawa , an saka shi a cikin da yawa da wuri da wuri, da kuma kwarewa a gida suna gudanar da su a gida. Yana dai itace wani dadi lokacin farin ciki cream don pancake cake, wanda shine daraja tunawa. Babban abu shi ne sanya man shanu a kalla 82% mai kisa don yayi nasara da kyau, da sukari foda, kuma ba sugar, tare da shi cream ba zai sare hatsi.
Sinadaran :
- man fetur - 300 g;
- Milk - 0.5 lita;
- gari - 4 tbsp. l.;
- sugar - 1 abu;
- qwai - 3 guda;
- vanillin - 10 g.
Shiri
- Beat qwai tare da sukari powdered.
- Ƙara gari, motsawa.
- Tafasa madara, ku zuba a cikin wani abincin da zai samo shi.
- Brew, whisk, har sai taro ya karu.
- Cool dan kadan.
- Man shafawa, kara da vanillin, ƙara zuwa cream.
- Beat har sai santsi.
Pancake cake tare da caramel cream
Yawancin matan gidaje sunyi imani cewa mafi kyawun kirim mai tsami ga pancake cake shi ne caramel, har yanzu yana da kyau kwarai, da wuri, da kuma kayan abinci. Wannan zaɓin shine don kayan dadi, kamar yadda yake fitowa da wani abu. Idan kana buƙatar kirim mai tsami, ƙara man fetur. Yana da muhimmanci a warware sugar, don haka kamar yadda ba za a ƙona ba, za ka iya ƙara yawan nau'o'in ruwa.
Sinadaran :
- madara madara - 100 g;
- sukari - 250 g;
- man shanu - 200 g;
- cream - 150 g.
Shiri
- Sugar dumi, motsawa, har sai ta fara narke kuma zama amber.
- Yanke man shanu, ƙara wani yanki zuwa sukari don kwashe hankali.
- Sake sama da kirim, ya motsa har sai da santsi.
- Cool, zuba cikin kwalba, a cikin firiji.
- Rike na 2 hours har sai thickens.