A cikin cranberry tincture a kan vodka, tattalin a gida a karkashin girke-girke, da cutar da barasa yana biya zuwa wasu har ta amfani da kaddarorin cranberries. Irin wannan abincin zai zama godiya ga baƙi a lokacin abincin dare, kuma za ku ji dadin dandanawa.
Yadda za a yi na gida cranberry tincture a kan vodka?
Sinadaran:
- sabo ne berries na cranberries - 250 g;
- sukari - 180-200 g;
- vodka - 1 lita.
Shiri
Domin cikewar cranberry don fitar da kyakkyawan kyau, muna kula da ingancin vodka da berries. Mun zabi abincin giya ne kawai daga mai samar da amintacce, kuma dole ne mu tara berries kuma mu rabu da mu. Sa'an nan kuma mu wanke cranberries a ƙarƙashin ruwa mai gudu, bari su gudana da kyau, sa'an nan kuma suyi tare da sukari tare da mai zub da jini ko naman mai nama.
An saka jakar Berry a cikin wani enamel ko gilashin gilashin, zuba tare da vodka, gauraye kuma bari tsayawa na kwana shida, hadawa yau da kullum da safe da maraice. Sa'an nan kuma zubar da tincture ta hanyoyi biyu na gauze, cire tushen tushe, kuma bar ruwa don wani rana. Yanzu mun wuce tincture ta hanyar tace auduga, wadda za a iya gina ta daga gwaninta da kuma auduga mai sutura, da kuma kwalba.
Cranberry tincture a kan vodka tare da Mint a gida
Sinadaran:
- sabo ne cranberries - 800 g;
- sugar - 300 g;
- twigs na Mint - 2-3 inji mai kwakwalwa.
- vodka - 1 lita.
Shiri
An kwashe su kuma a shirye su shirya berries cranberries grinded a cikin turmi tare da sprigs na Mint da kuma tara a cikin wani lita uku lita ko wasu gilashin kwantena. Muna zuba a cikin wannan vodka, rufe murfin tare da murfi kuma saka shi cikin wuri mai duhu don kwana bakwai. Bayan lokaci ya wuce, za mu tace tincture, ƙara sukari, motsawa sosai. Mun bar tsayawar wasu kwanaki, yana motsawa lokaci-lokaci, kuma sake tace da kuma tace.
Yaya za a yi tincture dan itacen cranberry a kan vodka tare da zuma?
Sinadaran:
- sabo ne berries na cranberries - 250 g;
- vodka 750 ml;
- Ruwan ruwa mai ruwan fure - 60 g;
- 1 kirfa sanda;
- buds na carnation - 3-4 guda;
- sabon ginger - 45 g;
- Peas na baki barkono - 5-10 g.
Shiri
Fresh berries cranberries suna ana jerawa, mine, dried kuma kneaded tare da murkushe ko cokali. Tushen ginger yana tsaftacewa kuma an yi ta motsawa ta hanyar grater. Mun sanya berries da ginger a cikin gilashin kwantena, ƙara itacen kirfa, buds na carnation, Peas na baki barkono, zuba a cikin vodka da dama. Sanya yi jita-jita tare da cakuda a wuri mai duhu kuma barin mako daya. A ƙarshen lokaci, zubar da tincture ta hanyoyi da yawa na gauze, ƙara zuma zuwa ruwa mai karɓa, haxa shi kuma bari ya tsaya har tsawon kwanaki. Sa'an nan kuma sake sakewa kuma idan ya cancanta a fitar da shi tare da auduga swab da watering iya.
Cikberi tincture, aka shirya bisa ga girke-girke mai zuwa, ana amfani dashi a matsayin magani ga sanyi, maimakon a matsayin abin sha don biki. Abubuwan da aka warkar da shi zai taimaka wajen magance cutar ta fi sauri da kuma mayar da karfi. Amma irin wannan tincture ya kamata a yi amfani da hankali ga mutanen da ke fama da cututtuka na gastrointestinal tract, da tsarin urinary.
Shiri na magani cranberry tincture a kan vodka tare da zuma
Sinadaran:
- sabo ne berries na cranberries - 250 g;
- ruwan zuma - 120 g;
- vodka - 150 ml.
Shiri
Don shirya gine-gine na cranberry mai banmamaki, wajibi ne don murkushe mai kyau sannan kuma a yi wanka a baya da kuma busassun berries zuwa jihar na dankali, sannan kuma ku fitar da ruwan 'ya'yan itace. Na gaba, ya kamata ka hada ruwan 'ya'yan itace tare da zuma da kuma vodka, har sai sunyi kama, zuba cikin kwandon gilashi kuma sanya a firiji don kwana uku ko hudu, girgiza da kyau kowace rana.