Kwaya, a gaskiya ma, ba kwaya ba ne, yana da iyalin legumes, wanda ya haifar da ƙananan farashi, idan aka kwatanta da sauran kwayoyi. Akwai matakan girke-girke masu yawa da suke amfani da 'ya'yan wannan shuka a yawan adadin sinadaran, kuma zamuyi magana game da wasu daga cikinsu daga bisani.
Abincin girke na gasasshen giya a sukari
Sinadaran:
- gashin gurasa - 5 abubuwa;
- sugar - 1 abu;
- ruwa - 1 abu;
- gishiri - 1/4 tsp.
Shiri
Mix dukkan sinadaran a cikin saucepan kuma dafa kan zafi kadan har sai syrup ya kara. Yada kwayoyi a syrup a kan tukunyar gurasa, yayyafa da gishiri da kuma sanya shi a cikin tanda a preheated don digiri 160 domin minti 30-35. Ana kwantar da kirki ba tare da sanye su ba.
Abin girke-girke na sherbet tare da kirki ba
Sinadaran:
- kirki ba - 1/2 st.;
- sugar - 2 abubuwa;
- madara - 125 ml;
- man shanu - 1 tbsp. cokali.
Kofuna waɗanda 1.5 na sukari hade da madara da kuma sanya wuta. Sake yin motsawa har kullum tsawon minti 30, bayan haka sai mu kwance cikin kirkire. Sauran sukari ana zuba cikin saucepan kuma ya koma caramel. Zuba caramel cikin cakuda madara kuma dafa sherbet a kan zafi kadan na 1 hour. An gama sherbet a kwantar da shi a wuri mai sanyi.
Abincin girke na yashi tare da kirki ba
Sinadaran:
- powdered sugar - 70 g;
- man shanu - 100 g;
- gari - 1 abu;
- kwai - 1 yanki;
- kirki ba - 1 dintsi;
- yin burodi foda - 1/4 tsp;
- gishiri - tsunkule.
Shiri
Muna janye gari tare da yin burodi, ƙara sugar foda, man shanu da kwai. Muna dafa kullu don yin daidaituwa, sau daɗaɗa gishiri da saka shi cikin firiji na minti 20. An gama fashe da aka ƙera, mun yanke sutura daga gare ta da kuma lubricate su da ruwa ko man fetur. A saman, yayyafa zobba tare da kwayoyi da gasa a cikin tanda mai dafafi har zuwa digiri 200 don minti 12.
Chicken Recipe tare da kirki ba
Sinadaran:
- sitaci - 2 tsp.
- kaza mai kaza - 3/4;
- man shanu yaro - 1/4 na karni;
- soya miya - 3 tbsp. spoons;
- ƙasa ginger - 1 teaspoon;
- filletin kaza - 750 g;
- man zaitun - 3 tsp.
- albasa - 1 pc.;
- Bulgarian barkono - 2 guda;
- Zakaran - 300 g.
Shiri
A cikin karamin kwano, haɗa abubuwa biyar na farko har sai da santsi. Chicken sare cikin tube kuma toya don minti 3-4 akan man zaitun.
Na dabam toya albasa da kararrawa barkono har sai da taushi. Ƙara namomin kaza zuwa kayan lambu da ci gaba da dafa abinci na tsawon minti 3-4. Cika kayan lambu tare da dafa miya kuma simmer na kimanin minti daya. Ƙara kaza kuma ku bauta wa tasa tare da gefen gefen shinkafa shinkafa.