Yau za mu gaya maka yadda ake dafa a cikin tanda mai tsabta kuma mai dadi sosai a Faransa. Kyakkyawar haɗuwa da sinadarai a cikin wannan tasa tana haifar da kyakkyawan kayan lambu, wanda har ma da gourmets mai ƙarancin za su so.
Yaya ake yin nama a Faransanci a cikin tanda a cikin kaza?
Sinadaran:
- fillet na nono - 850 g;
- albasa - 160 g;
- tafarnuwa - 3 hakora;
- Cuku wuya - 250 g;
- curd da wuri - 200 g;
- kirim mai tsami ko mayonnaise - 90 g;
- man fetur mai tsabtace kayan lambu - 45 ml;
- barkono - dandana;
- gishiri - dandana;
- kayan yaji - dandana.
Shiri
An wanke fillet din kaji, dried, a yanka a cikin kashi biyu ko uku kuma ta doke ta dan kadan, a ajiye tsakanin nau'i biyu na kayan abinci. Sa'an nan kuma muka doke nama tare da gishiri, barkono baƙar fata da ganye, haɗuwa kuma bari ya yi zafi tsawon sa'o'i biyu.
A halin yanzu, muna tsaftacewa da shinken bakin ciki da albasarta. Fused cuku Mash tare da cokali mai yatsa, ƙara peeled da kuma rasa tafarnuwa, mayonnaise ko kirim mai tsami, ƙasa baki barkono da kuma kayan yaji. Hakanan zaka iya yayyafa mai yawa yankakken yankakken sabbin kayan lambu, kayan barkono na yaji ko sauran kayan yaji don zabi da dandano. Dada duk abin kirki ga daidaitattun tsirrai mai tsami, dandano, kuma idan ya cancanta, kara gishiri.
Sa'an nan kuma muna rarraba albasa albasa a kan takarda mai laushi mai laushi, sanya lakaran filletin kaza a saman, ba tare da wani lumens ba, tare da murfin kwakwalwan cakuda cakula da cakulan cakula a kan grater. Tabbatar da tasa a preheated zuwa 185 digiri tanda na kimanin arba'in zuwa sittin minti ko har sai evaporation na dukan ruwa da aka dakatar.
A girke-girke na dafa abinci a Faransa a cikin tanda tare da namomin kaza
Sinadaran:
- Alade nama (loin) - 550 g;
- namomin kaza - 250 g;
- wuya cuku - 175 g;
- sarrafa cuku - 175 g;
- albasa - 140 g;
- kirim mai tsami ko mayonnaise - 75 g;
- tafarnuwa - 2-3 hakora;
- man kayan lambu - 45 ml;
- sabo ne ganye - dandana;
- gishiri - dandana;
- black barkono foda - dandana.
Shiri
An yanke naman alade a cikin filaye a cikin yanka game da mintimita mintimita, ta doke dan kadan, a gishiri da gishiri, barkono baƙar fata, yayyafa da man fetur ko mayonnaise da haɗuwa.
Rabin hamsin albasarta sunyi zobba da kuma sanya kasan daji, da sauran albasarta
A kan albasa albasa, dafa kayan yanka na nama, ku rarraba cuku mai naman gurasar daga sama, ku cakuda cuku ta hanyar grater kuma ku dafa tasa a cikin tanda mai tsanani zuwa 195 zuwa minti talatin da biyar ko har sai dukkan ruwa ya kwashe.