Veal tare da prunes

Jirgin da damuna yana da kayan dadi mai ban sha'awa kuma abin ban sha'awa wanda zai zama kyaun ban sha'awa na kowane tebur. An kiyasta wannan nama mafi amfani, tun da yake yana dauke da ma'adanai da amino acid. Tare da abincinsa da kuma dandano mai laushi, duk kayan lambu sun dace daidai. Bari mu yi nazari tare da ku wasu girke-girke don dafa wannan tasa mai ban mamaki.

Veal tare da prunes a cikin multivark

Sinadaran:

• ganga - 600 g;
• sabo ne namomin kaza - 400 g;
• dankali - 700 g;
• karas - 2 guda;
• albasa - 1 pc.;
• mayonnaise - 150 ml;
• prunes - 150 g;
• gishiri, bay bar - dandana;
• ruwa - 1 tbsp.

Shiri

Muna wanke nama, a yanka a cikin tube, gishiri, toya don minti 20 a cikin multivark a yanayin "Bake", sa'an nan kuma canza shi zuwa farantin. Naman kaza an kuma bushe shi da nama da gauraye. An tsabtace kayan lambu, dankali an zubar da su cikin cubes, ana yanka ruburu a kan manyan kayan daji, kuma an yayyafa albasa tare da zobba. Ana wanke kayan wankewa da kuma yanke su cikin tube. Muna saɗa kasan kofin cin abinci tare da man fetur da kuma yada shi duka a cikin layers: na farko da namomin kaza, to, ganye na ganye, dankali, prunes, sannan nama, karas da albasa. All salted dandana kuma zuba ruwa kadan. Top tare da mayonnaise kuma ya rufe tare da murfi. Muna yin gasa tare da raguwa a cikin tsararraki na kimanin minti 50, yana saita yanayin "Baking".

Veal stewed tare da prunes

Sinadaran:

• nama - 1 kg;
• kayan lambu mai - 3 tbsp. spoons;
• prunes - 250 g;
• albasa - 3 inji mai kwakwalwa.
• Dijon mustard - 2 teaspoons;
• soya miya - 2 tbsp. spoons;
• bay ganye, nutmeg - dandana.

Shiri

Sabili da haka, ka fara haɗa da soya miya, mustard da ɗan kayan lambu a cikin kwano. A cikin shirye shirye mun saka nama mai yawa-sliced ​​kuma mun bar shi zuwa gwangwani na kimanin awa 3. A ƙarshen lokaci, toya nama akan zafi frying kwanon rufi, motsawa kullum, game da minti 7. Sa'an nan, motsa ƙwalluɗa a cikin tukwane, ƙara albasa albasa masu yankakken, kadan man fetur, ruwa kadan kuma saka shi a cikin tanda a gaban tuni na kimanin awa daya.

Bayan minti 30, za mu saka a cikin tukwane, rassan bishiyoyi ba tare da ɓoye ba, tsuntsaye na nutmeg, leaf leaf da kuma dafa don kimanin minti 20. Wannan shi ne duk abincin nama da prunes a tukunya yana shirye!

Kuna so ku ci prunes? Sa'an nan kuma shirya prunes tare da walnuts , ko alade tare da prunes . Bon sha'awa!