Gwargwadon abincin kirki mai dadi shine kyawawan yankakken cakuda mai kyau: mai daɗi sosai, m, tare da ƙananan hatsi don ci gaba da siffarsa kuma ya zama taushi bayan gurasa. Duk waɗannan halayen suna dacewa da shinge, wanda ma'auni zai samar da mafi kyawun rubutun ga masu yin cuku, tare da mai dadi mai dadi.
Cheesecakes daga curd taro da poppy - girke-girke
Sinadaran:
- Nauyin nauyi - 220 g;
- kwai - 1 yanki;
- gari - 75 g;
- vanilla manna - 5 ml;
- a kwasfa daya daga lemun tsami;
- ruwan 'ya'yan lemun tsami - 1/2 tsp.
- Poppy - 10 g.
Shiri
Na farko, ta doke qwai da vanilla manna, ruwan 'ya'yan itace citrus da zest har sai kun sami babban taro mai yawa da iska. Zuba qwai a cikin taro na curd, zuba a cikin itatuwan 'ya'yan itace da kuma gari ya wuce ta sieve. Yanzu a yanzu a kullun duk abubuwan da ke cikin sinadaran tare, tare da raba rassan da aka samo a cikin nauyin daidai, juyi da kuma shimfiɗa a tsakanin dabino. Ciyar da gurasar da aka yi a cikin mai yalwar mai mai laushi har sai da tausayi, sannan kuma yada su a kan takalma don shafe fat.
Cheesecakes tare da gida cuku da curd taro
Idan kana da kullun na yau da kullum, to, za ka iya raba shi zuwa sassa biyu, toka ɗaya da rabi tare da zubar da jini, sannan ka bar hatsi na biyu. Ta haka ne, cakuda mai yaduwa da yaduwa a cikin kayan sarrafawa zai ba da curd tare da rubutun mai ban sha'awa wadda za a iya dafa shi a cikin daɗaɗɗa mai sassauci. A cikin wannan girke-girke, za mu zaɓi karshen.
Sinadaran:
- gida cuku - 460 g;
- gari - 10 g;
- kwai - 1 yanki;
- lemun tsami - 1 yanki;
- wuya cuku - 45 g;
- wani tsunkule na nutmeg;
- ganye - dandana.
Shiri
Rabin rabin cuku ya juya ya zama taro mai laushi kuma an haxa shi tare da raguwa. Ƙara gari da ƙwai zuwa cakuda, don yankakken ganye, tsuntsaye na muscat da gishiri, cakuda cakuda da lemon zest. Daga tushe mai tushe, makafi da cuku da wuri da kuma fry su a cikin digo na man kayan lambu har sai ya juya launin ruwan kasa. An gama gurasa daga bishiyoyi masu yayyafi tare da ruwan 'ya'yan lemun tsami tare da kayan lambu, namomin kaza ko yin amfani da kirim mai tsami.
Masu kwantar da hankali daga taro tare da raisins
Lokacin da kuka shirya cuku da raisins a gwargwadonku, buƙatar sauran additti ya ɓace ta kanta. Ƙananan vanilla, qwai, gari, da kuma karin kumallo maras kyau.
Sinadaran:
- gida cuku da raisins - 320 g;
- qwai - 2 guda;
- cirewar vanilla - 5 ml;
- gari - 55 g;
- yin burodi foda - 1 teaspoon.
Shiri
An yi amfani da shi tare da zubar da jini, da sauri buga bulala tare da murya, cirewar vanilla, gari, yin burodi da kuma qwai. Cakuda sakamakon, cokali, sashi, zuba a cikin kwanon rufi da launin ruwan kasa a bangarorin biyu. Za ku iya bauta wa tasa tare da sabo ne berries ko jam, wani ɓangare na kirim mai tsami, madara mai ciki ko kawai powdered sukari.
Idan ana buƙatar, don cin abinci na abinci, ƙwallon cuku daga launi na curd za'a iya yi a cikin tanda. Don wannan, rarraba bugunan kullu a kan siffofin greased don cupcakes da sanya a cikin wani preheated 190 mataki oven na 15-20 minutes.
Yaya za a iya yin cuku mai iska daga curd taro?
Babban amfani da taro na curd shi ne daidaituwa, wanda ke nufin cewa a lokacin da ake shirya lush, gurasa mai yayyafi ba za ka iya shiga cikin cuku cikin kwalliya ba.
Sinadaran:
- Girman kai tsaye - 120 g;
- yin burodi foda - 1 teaspoon;
- qwai - 2 guda;
- Nauyin nauyi - 210 g;
- madara - 55 ml;
- wani kwasfa na daya orange da lemun tsami.
Shiri
Haɗuwa gari mai tasowa tare da yin burodi, yaduror citrus da karamin gwangwani na gishiri. A cikin cakuda daban, juya qwai, madara da madara. Yayyafa kayan shafa mai bushe akan su kuma sake sake yin kome da whisk. Zuba kimanin 2 cm na man fetur cikin frying kwanon rufi da launin ruwan kasa da syrup a kai har sai ya juya launin ruwan kasa. Ku bauta wa tare da zuma da sukari foda.