Kalmar nan "mai sassauki" a cikin abinci shine ma'anar abin sanyi, wani abu kuma - nau'in gwanin kwai, wannan ƙayyadaddun abu ne da aka shirya dafaccen kayan ɗamara. Duk da haka, ana iya canza bambancin abin sha.
Za mu gaya dalla-dalla game da yadda za a shirya kwai kwaikwayo (a cikin juyi).
Girke-girke na asali na yaduwar kwanyar
Tun da qwai a lokacin shirye-shirye na wannan tasa ba a shayar da magani mai zafi ba, zamu yi amfani da qwai qwai kawai don kauce wa salmonellosis. Kalma don 1 bauta.
Sinadaran:
- qwai quail - 2-4 guda;
- cream dairy na halitta matsakaici mai abun ciki - 30-50 ml;
- kankara - 2-3 cubes;
- ya'yan 'ya'yan itace (misali, rasberi, currant, ceri ko wasu ko cakuda) - kimanin 150-170 ml;
- 'ya'yan itace da / ko berries don kayan ado.
Shiri
A kasan gilashi kamar "tumbler" mun sanya kankara da zuba ruwan 'ya'yan itace . Cream da kuma hankali tare da ruwa na wuka. Yi watsi da qwai don kada ku taɓa gwaiduwa. Tare da taimakon wani cokali, sanya qwai tare da Layer na karshe. Zaka iya sa da dama berries tare. Muna aiki tare da cokali, wanda muke ci qwai da berries. Sa'an nan kuma za ku iya sha ruwan ta wurin bambaro ko ba tare da bambaro ba. Abin sha yana da kyau ga wasanni da abincin abinci.
Gurasa mai cin abinci don karin kumallo
Sinadaran:
- alkama gurasa yanke - 1 pc.;
- kwai kaza 4-5 inji mai kwakwalwa.
- tumatir cikakke m - 3-4 inji mai kwakwalwa.
- naman alade naman alade (naman alade-naman alade) - kimanin 400-500 g;
- cuku mai wuya - kimanin 150 g;
- man shanu na jiki - kimanin 100 g;
- madara na matsakaici abun ciki - game da 150 ml;
- busassun ƙasa kayan yaji (barkono, nutmeg, da dai sauransu);
- sabo ne (ray, faski, coriander, Basil, da dai sauransu).
Shiri
Yankakken gurasar da aka yi amfani da shi a jikin wani man shanu. My tumatir an bushe kuma a yanka a cikin yanka. Ham kuma a yanka a cikin yanka. Mun saka a cikin gurasa mai greased (mun sanya shi) "a kan haƙarƙarin" greased yanka na burodi, ham da tumatir, canza su.
Muna yin gasa a cikin tanda a zafin jiki kimanin 180 digiri C. Da zarar an dafa qwai, kuma an cakuda cuku , a cikin shirye-shiryen yaro, ba haka ba ne. Kyakkyawan zaɓi don karin kumallo na iyali ko abincin rana. Wadanda suke damu da nauyin adadi, ya fi dacewa da karin kumallo don bayar da shawarar farawa na farko na ƙwallon kwai, wato, abin sha da wani yanki na busasshen abinci na ƙwayar hatsi.