Akwai girke-girke masu yawa don shiri na salad. Bari mu dubi wasu daga cikinsu tare da kai.
Salatin "Farauta" tare da namomin kaza
Sinadaran:
- man shanu - 10 g;
- Zakaran - 400 g;
- dankali - 5 inji mai kwakwalwa.
- karas - 1 yanki;
- Bulgarian barkono - 1 pc.;
- ham - 300 g;
- albasarta kore;
- man zaitun - 3 tbsp. spoons;
- mustard - 1 tbsp. cokali;
- apple cider vinegar - 1 tbsp. cokali;
- gishiri, sugar, barkono - dandana.
Shiri
Namomin kaza a yanka a faranti, toya a man shanu da sanyi. Karas da dankali an wanke su a cikin kayan ado, an tsaftace su a cikin cubes. Barkan Bulgarian a yanka a cikin bazuwar, da kuma naman alade - rassan bakin ciki. Dukkan kayan aikin salatin an haxa shi a cikin kwano mai zurfi da kuma zubar da kayan ado, wanda muke shiryawa a gaba: zama tare da apple cider vinegar, man zaitun, sa mustard, kadan sukari, gishiri da barkono barkono. Kafin yin hidima, yayyafa kayan salatin tare da yankakken kore albasa.
Salatin salad tare da kaza
Sinadaran:
- walnuts - 50 g;
- prunes - 50 g;
- Boiled chicken fillet - 50 g;
- cuku - 15 g;
- albasa - 0.5 kwakwalwa.
- cucumbers - 2 guda;
- kwai - 1 yanki;
- Bulgarian barkono - 1 pc.;
- farin kabeji - 100 g;
- mayonnaise - domin fitarwa;
- Soya Sauce - dandana.
Shiri
Mun yanke yankakken rassan bishiyoyi, barkono, kokwamba da nama. An lalata walnuts, yana barin 'yan dukan nucleoli don ado. Gurasa dafaɗa, mai sanyi, tsaftace harsashi da rabi na uku a kan karamin grater. White kabeji thinly shred. Yanzu muna shirya miya don salatin: Mix ruwan 'ya'yan lemun tsami, mayonnaise da soya miya. Sa'an nan kuma shimfiɗa salatin layuka a cikin jerin masu zuwa: prunes, nama, albasa, cucumbers, saman tare da watering dressing. Bugu da ƙari mu ci gaba: barkono, cuku cuku, cucumbers, kwai, kwayoyi, man shafawa da surface tare da mayonnaise, yayyafa da kabeji, yi ado tare da ganye da kernels na walnuts. Wannan salatin yana da kyau don yin hidima a cikin rassan salad, yana da kyau a cikin manyan tabarau ko m kremankah.
Salatin "Farauta" tare da naman sa
Sinadaran:
- naman sa - 300 g;
- pickled namomin kaza - 200 g;
- tafarnuwa - 4 cloves;
- gishiri, kayan yaji - dandana;
- Mix na salads - 300 g;
- man zaitun - 30 ml;
- ganye - idan an so.
Shiri
An jefa namomin kaza a cikin colander, kuma za mu tafasa naman sa a cikin ruwa mai sauƙi har sai taushi. A halin yanzu, muna shirye-shiryen kayan ado: a cikin marinade daga namomin kaza, ƙara man zaitun da tafarnuwa. Yayyafa nama da yankakken nama, da sauri kuyi shi a kan zafi mai tsanani kuma ku sanya shi cikin tasa. Ƙara Mix of salads, namomin kaza, cika cikin miya kuma haɗuwa sosai. Shirya salatin "farauta" tare da naman sa minti 30 a cikin firiji, sa'an nan kuma yayi aiki a teburin.
Salatin "Farauta" tare da tsiran alade
Sinadaran:
- wake - 100 g;
- tumatir - 3 inji.
- farautar sausages - 200 g;
- faski - 20 g;
- gashinsa na kore albasarta - 70 g;
- mayonnaise - domin fitarwa;
- gishiri - dandana;
- man kayan lambu - 30 ml.
Shiri
Beans pre-soaked for a while, mafi alhẽri a daren, sa'an nan kuma wanke da kuma sa a dafa a cikin wani ɗan salted ruwa. Ana cire wake da kuma sanya a cikin kwano. Sausages an yanke shi a cikin da'irori kuma dan kadan frying on
Idan kuna son salatin nama, to, a kowane lokaci gwada girke-girke na salad da naman sa da salatin tare da naman alade .