Vareniks da raspberries

Vareniki tare da raspberries sune mafi yawan rani na rani da kuma ainihin kyawawan kayan abinci na Rasha. Suna da kyau sosai kuma suna da dadi sosai. Bari mu yi koyi da yadda za mu yi farin ciki tare da raspberries don faranta wa kanku da kuma 'yan uwa ku da wannan dadi mai kyau!

Abincin girke da raspberries

Sinadaran:

Don gwajin:

• kwai - 1 yanki;
• kefir - 500 ml;
• gishiri - wani tsunkule;
• soda - 1 teaspoon;
• gari.

Ga cikawa:

• rasberi - 200 g;
• sugar - dandana.

Shiri

Yanzu za mu gaya maka yadda za a dafa dumplings tare da raspberries. Na farko, knead da kullu don vareniki. Don yin wannan, zuba kefir a cikin kwano, ƙara kwai, sanya soda da gishiri dandana. Sa'an nan a hankali zuba a cikin gari da knead da m kama. Ya kamata a samu ta hanyar daidaituwa ba ma da karfi kuma ko da dan kadan ya tsaya a hannun. Yayyafa kullu da gari kuma saka a cikin jakar filastik tsawon minti 30. Sa'an nan kuma mu raba shi a sassa 4, daga kowannenmu muna samar da tsiran alade, yanke shi a cikin guda kuma danna shi don kada aron ya fita. A tsakiyar kowane layi mun saka 'yan berries na raspberries, yayyafa sukari a saman kuma rufe gefuna. Muna lubban tasa na man fetur. Muna motsa shi tare da raspberries da kuma dafa su, yana kafa yanayin cin abincin tururi na minti 8. An shirya kayan abinci mai zafi, watering tare da jam na orange ko kirim mai tsami.

Vareniki daga rasberi

Sinadaran:

Don gwajin:

• sugar - 2 tbsp. spoons;
• gari - 250 g;
• kwai - 1 yanki;
• madara - 1 abu;
• Salt da kuma yin burodi soda - dandana.

Shiri

Ka yi la'akari da wani hanya mai sauƙi yadda za a shirya furenci tare da raspberries.Gaman ya karye a cikin kwano, mun ƙara soda da gishiri. Sa'an nan kuma mu sanya sukari da kuma zuba cikin madara. Sa'an nan a hankali zuba a cikin gari da knead da m kama. Mun raba shi a sassa daban-daban kuma mirgine kowannensu a cikin karamin motar. Sa'an nan kuma yanke sausages a cikin kananan yanka kuma danna kowane a cikin wani pancake. Yayyafa kadan sugar, sanya 'yan berries na raspberries kuma a hankali zalepljayem gefuna da juna a cikin scallop. Yarda albarkatun kasa a cikin ruwan zãfi, kara gishiri don dandana kuma haɗuwa. Ku kula da hankali a kan tsarin dafa abinci, kuma da zarar dukan dumplings taso kan ruwa, za mu yi minti 5. Lokacin da wannan lokaci ya wuce, za mu rage wuta, ba don barin dumplings don tafasa ba. Yi amfani da hankali don cire ƙosar lafiya ta hanyar amfani da murmushi, kuma saka su cikin colander, don haka kawar da broth. Muna motsa siliki a cikin tanda, mun saka man shanu a sama kuma muyi shi a teburin tare da kirim mai tsami.

Masu masaukin abinci na lokacin rani za su so suci da strawberries, kayan girke wanda yake da sauƙi.