Rice a cikin multivark - m girke-girke na azumi da kuma na asali yi jita-jita

Rice a cikin multivark, wani girke-girke da ke nuna ƙoƙarin ƙoƙari na hanyar jinkiri, saukowa mai zurfi. Tsohon al'adu, wanda aka shirya a cikin na'ura na yau, yana samar da hatsi mai mahimmanci da abinci, abincin da ake dafa shi, abin da yake da kyau a cikin abincin Asiya.

Yadda za a dafa shinkafa a cikin mai yawa?

Rice yi jita-jita a cikin multivarquet sun bambanta, masu gina jiki, da dadi kuma suna buƙatar halin kirki yayin dafa abinci. Halin "kallo" na na'ura na yau bai isa ya sami abinci mai kyau da kuma amfani ba: ya kamata ka yi nazarin fasali na alamar alamar tazara, yi ƙoƙarin ƙoƙari lokacin zabar samfurin da kuma aiwatar da shi.

  1. Shirin shinkafa a cikin multivarquet ya fara ne tare da zabin da ake yiwa cultivar. Rawan zinare mai juyayi ne da dankali kaɗan, da kuma tasa tare da hatsi mai tsawo - bushe da crumbly. Ka yi la'akari da cewa an yi jita-jita tare da shinkafa na daji fiye da yadda aka saba.
  2. Gyara samfurin sosai, daga sanyi don dumi ruwa.
  3. Tsarin ruwa da shinkafa na zamani shine 1: 2, amma zagaye yana da sauri, saboda haka yawan ruwan zai iya ragewa.
  4. Ruwan da aka zuba a cikin shinkafa kafin dafa abinci ya zama zafi don kaucewa hanawa.
  5. Ƙara kayan yaji da kayan yaji zai inganta dandano na tasa.
  6. Hanyoyi: "Buckwheat", "Rice", "Pilaf" ko "Abincin da ake amfani da ita" sun fi dacewa don dafa abinci da sarrafa kusan rabin sa'a.

Rice tare da kaza a cikin multicrew

Ƙafar kaji tare da shinkafa a cikin wani sauye-sauye - mai sauƙi, abincin abincin abinci daga sashe "biyu a daya". Kuma kayan ado, kuma a lokaci guda na asali, ana samun dadi sosai da kuma cancanta, kada ku dauki lokaci mai yawa kuma kuna iya samun kudi ga kowane iyali. Abubuwan amfani da kaza da shinkafa suna da wuyar kalubalanci, sabili da haka irin wannan duet ya dace da balagar ba, amma har ma ga abincin jariri.

Sinadaran:

Shiri

  1. Ƙafar kaji na fry na minti 10 a cikin yanayin "Quenching".
  2. Sanya su a kan grid don suma.
  3. Zuba shinkafa a cikin kwano, ƙara ruwan zafi, man shanu da kayan yaji.
  4. Shirya shinkafa a cikin multivark a yanayin "Varka" na awa daya.

Rice tare da namomin kaza a cikin multivark

Lenten yi jita-jita ta maye gurbin nama sosai, yana jin dadin shahararri ba kawai daga masu bin abinci mai kyau ba, amma har ma tsakanin magoya baya na abinci mai ban sha'awa da rashin cin abinci. Kyakkyawan zaɓi shine shinkafa tare da namomin kaza. Kyakkyawan kayan da ke cike da nama, wanda aka halitta a cikin wani nau'i mai yawa, zai nuna dadin dandano da abubuwan amfani da namomin kaza.

Sinadaran:

Shiri

  1. Kafin ka dafa shinkafa a cikin multivark, tafasa da namomin kaza.
  2. Albasa da barkono da kuma yayyafa man a kan aikin "Hot".
  3. Add namomin kaza, shinkafa, ruwa, faski.
  4. Ku dafa shinkafa a cikin rabin sa'a a cikin yanayin "Cire".

Rice tare da naman nama a cikin multivark

Rice a cikin wani bambancin shine girke-girke ta hanyar abin da zaka iya ƙirƙirar ba kawai rage cin abinci ba har ma da babban calorie nama tasa ba tare da lokaci mai yawa. Swako na stew yana cikin tsari na dafa abinci mai sauri, yana da sauƙi a kisa da kuma gina jiki a cikin abun da ke ciki, sabili da haka ya fi jerin jerin kayan da ba a cikin kwakwalwa ba.

Sinadaran:

Shiri

  1. Albasa da karas sara da kuma sauƙaƙa a yanayin "Frying".
  2. Add stew, wanke shinkafa, kakar, zuba cikin ruwan zafi.
  3. Kunna aikin "Pilaf" kuma ku dafa shinkafa a cikin minti 60 na minti.

Rissi tare da nama mai naman sa a cikin mahallin

Rice tare da nama a cikin multivarque zai cinye asali da kuma sauƙi har ma masu cin nama, idan ana koyar da samfurin nama a hanyoyi daban-daban. Abincin shayarwa shine kyakkyawan bayani don samar da kayan abinci mai ban sha'awa, inda shinkafa da kayan lambu masu launi za su zama cikakke tare da aromas a lokacin aikin zafi, za su adana juiciness da fitarwa.

Sinadaran:

Shiri

  1. Pepper da albasa zare kuma toya a cikin yanayin "Cire" don minti 10.
  2. Sanya kayan sha da simmer don karin minti 5
  3. Ƙara manna, ruwan zafi, haɗuwa.
  4. Saka cikin shinkafa, ƙara peas, kunna "Gyara" da kuma dafa shinkafa a cikin launi na tsawon minti 40.

Rice tare da kayan lambu daskararri a cikin mai yawa

Rice tare da cakuda na Mexican a cikin multivarquet shi ne mai cin gashin karancin calorie, godiya ga abin da zaka iya samun amfadar giyar bitamin da kuma kawar da wasu nau'i na kilo biyu ta hada da shi cikin menu na mako-mako. Abinda ke da ban sha'awa shi ne cewa cakuda yana da amfani da kudi, samuwa a duk shekara, azumi a dafa abinci kuma mai dadi sosai a hade tare da shinkafa.

Sinadaran:

Shiri

  1. Sanya man shanu da kayan lambu a cikin kwano, danna "Baking" na minti 10.
  2. Ƙara ruwa da shinkafa, kunna yanayin "Quenching" da kuma dafa kayan lambu shinkafa a cikin launi don rabin sa'a.

Rice tare da cin abincin teku a cikin multivariate

Brown shinkafa a cikin nau'i mai yawa ba abu ne na hakar calorie ba, shinkafa shinkafa da dama da bitamin da ma'adanai masu amfani da su, amma daga gaskiyar cewa yana dacewa da abincin da ake ci . Don adana halayen, an haɗa ta tare da halayen kirki - cin abincin teku. Wannan tandem gastronomic yana da kayan gina jiki da na yau, wanda ya saba da cin abinci mai tsawo.

Sinadaran:

Shiri

  1. Rasa shinkafa a saka a cikin kwano, zuba a cikin ruwa, man shanu da kuma dafa a cikin yanayin "Cit" don minti 40.
  2. Sliced ​​squid, kifi da shrimp ƙara zuwa shinkafa da tumatir a "Quenching" na mintina 15.

Rice tare da kabewa a cikin multicrew

Lenten - ba yana nufin ba dadi ba, kuma wannan ya tabbatar da shi ta hanyar girke-girke mai sauƙi da kabewa , wanda aka sani a cikin 'yan shekarun nan. Idan aka ba da amfani da bitamin na abubuwa guda biyu, da rashin tsada, sauƙi da kuma saurin dafa abinci, wannan abincin ya cancanci sunan duniya kuma yana iya haifar da jerin kayan abinci mai sauki da maras tsada.

Sinadaran:

Shiri

  1. Kafin tafasa shinkafa a cikin karuwar, yankakken ɓangaren alkama da albasarta, kuma fry a "Baking" na mintina 15.
  2. Ƙara shinkafa, ruwa, man shanu da kuma jiƙa a yanayin "Pilaf" don rabin sa'a.

Rice da kifi a cikin multivark

Rashin shinkafa da aka shuka a cikin launi zai samar da abincin tare da friability, hatsi mai kyau da mai laushi, kuma a hade tare da kifi - kiwon lafiya da amfanin. Gilashi mai sauƙi yana dacewa ga mutanen da ke da shekaru daban-daban, musamman yara, kamar yadda "kayan gini" ne ga jiki, sauƙin sauƙi ne kuma yana iya ba da kayan abinci mai gina jiki.

Sinadaran:

Shiri

  1. Saka a cikin tanda na kifi da yankakken albasa.
  2. Season, ƙara shinkafa, ruwa da man shanu.
  3. Kada ku haɗu. Zaɓi shirin "Pilot" na minti 50.

Ma'aurata guda biyu a multivark

Rice a kan ado a cikin wani multivark - daya daga cikin mafi amfani da kuma dadi tarawa zuwa zafi yi jita-jita, ba bukata accompaniment daga kayan yaji da seasonings. Kyakkyawan tsabta, wanda aka gina a cikin na'ura na zamani, ba zai zama rikici ba kuma zai kiyaye tsari mai kyau, kamar kama dafa a cikin shinkafa, wanda ya dace da hadisun Asiya.

Sinadaran:

Shiri

  1. Saka shinkafa da aka rigaya a cikin kwandon kwando, gishiri.
  2. Zuba ruwa cikin tasa.
  3. Shirya shinkafa mai dadi a cikin nau'i na tsawon minti 40 a "Yanayin dafa abinci".