Daɗin dandalin pizza ƙayyade ba kawai girke-girke na kullu ba, amma har da cika kansa. Dangane da abubuwan da kuke son dandano, pizza na iya dogara ne akan nama, kifi ko kayan lambu, tun da akwai matakan da ba su da yawa a cikin Italiya. Zabi 'yan mafi kyau mafi kyau daga manyan nau'o'in girke-girke ba sauki ba, amma mun aikata shi.
Abincin dadi tare da cin abincin teku
Mene ne toppings ga pizza? Abincin, cuku, naman kaza, kayan lambu har ma da 'ya'yan itace, amma dukansu sun shiga bangon lokacin da ya bayyana a teburin - pizza tare da abincin teku.
Sinadaran:
- man zaitun.
- shrimp - 500 g;
- squid - 2 carcasses;
- gishiri, barkono - dandana;
- tafarnuwa - 5 kwayoyi;
- albasa - 1 pc.;
- busar farin giya - 1 abu;
- ceri tumatir - 2 abubuwa;
- Dried oregano - 1/4 tsp.
- grated mozzarella cuku - 2 abubuwa;
- Basil mai tushe.
Shiri
A cikin kwanon frying, ka sake gurasar cakular man zaitun kuma ka shayar da shrimps mai tsaka, kafin dafa shi da gishiri da barkono. Da zarar rushewar shirye-shirye - mun cire su daga kwanon rufi, sa'annan a saka su a cikin wuraren da aka saka su da yankakken squid. Yanke squid don 30-40 seconds.
A wani kwanon rufi, man fetur mai zafi da kuma toya a bisansa ya narke albasarta har sai m. Da zarar albasa ya zama m, mun sanya tafarnuwa, tumatir da kuma cika shi da giya. Muna jiran ruwan in shafe. Yada tumatir tumatir a kan pizza ɓawon burodi, cuku cuku, kuma daga sama rarraba abincin teku. Bayan yin burodi, yayyafa pizza da basil.
Ciko don pizza gida tare da namomin kaza
Pizza tare da tumatir miya da zane-zane dole ne a jarraba kowa, amma me game da cika nauyin namomin kaza dage farawa a kan basil pesto?
Sinadaran:
- dried farin namomin kaza - 1/3 na karni;
- Mix na gandun daji namomin kaza - 350 g;
- gishiri, barkono - dandana;
- Basil Basil - 1 bunch;
- tafarnuwa - 2 cloves;
- cedar kwaya - 1/4 na karni;
- man zaitun - 2/3 na abu;
- gishiri, barkono - dandana;
- grames Parmesan - 1/2 st.;
- grated mozzarella - 1/2 tbsp.
Shiri
An yi amfani da namomin kaza mai tsabta tare da ruwan zãfi kuma su bar su kara. An shafe naman kaza na porcini tare da sauran gurasar naman kaza da kuma soyayyen a kan ƙananan man zaitun har sai an rage ruwan inganci gaba daya. Gishiri da barkono mai ƙanshi don ya dandana.
A cikin bokon, sanya bishiyoyin Basil, Parmesan, tafarnuwa da kwayoyi, zuba dukan man shanu da whisk har sai da santsi. Yi rarraba miya a kan cake don pizza, ya shimfiɗa yaduwar nama da yayyafa dukan cuku. Mun saka pizza a cikin tanda.
Saurin cikawa don pizza tare da kaza
Babu wani abu mai sauki fiye da pizza tare da kaza. Kila ku gwada pizza tare da kaza da namomin kaza, ko abarba, amma muna shirye mu yi jayayya cewa ba ku da ku ci pizza tare da cuku, dafaffen nama da kaza.
Sinadaran:
- tafarnuwa - 1 kai;
- cuku Philadelphia - 1/2 st.;
- Dill - 1 guntu;
- filletin kaza - 1 yanki;
- red albasa - 1 pc.;
- mozzarella cuku - 1 abu;
- Mix na Italiyanci ganye - 1 tbsp. cokali.
Shiri
Kafin ka shirya cikawa don pizza, juya murfin tafkin tare da tsare da kuma sanya gasa a 190 digiri na minti 30-35. A hankali matsi da ɓoyayyen ɓangaren litattafan almara daga tafarnuwa cloves, to, ku shige ta da cuku da yankakken Dill.
Gwain kaza yana tafasa a cikin ruwan salted kuma ya kwance akan fiber. Lubricate da pizza ɓawon burodi tare da cuku da tafarnuwa da ganye, saman guda na kaza, yayyafa shi da cuku cuku da kuma Mix na Italiyanci ganye, sa albasa da zobba. Sa'an nan kuma mu aika pizza zuwa tanda.