Pancakes da madara da ruwa

Pancakes a kan ruwa da madara su ne mafi jituwa a cikin dandano kuma daidai a cikin yawa da kuma texture. Bambancin girke-girke a irin wannan aikin da muke ba da shawara a ƙasa a cikin kayanmu.

A sauki girke-girke na na bakin ciki pancakes a madara da ruwa

Sinadaran:

• madara madara - 500 ml;
• ruwa mai tsabta - 500 ml;
• Chicken qwai - 2 inji mai kwakwalwa.
• mafi girma a cikin alkama gari - 310 g;
• Granulated sukari 45 g;
• gishiri, dutse, dafa shi - biyu tsunkule;
• sunflower man fetur ba tare da dandano ko man zaitun.

Shiri

1. Dukkan kayan aikin gwaji dole ne a samu a gaba daga firiji, don haka zasu zama daidai dakin zazzabi.
2. Da farko, a jefa a cikin kwano da aka zaɓa, ku zuba gishiri da sukari da sukari kuma ku damu da sinadarai tare da mahaɗi har sai lu'ulu'u ya narke kuma saya cakuda mai laushi da launi
3. A yanzu muna zuba madara da ruwa mai tsabta, tare da haɗuwa da fara ƙara ƙananan ƙananan gari na gari, tare da maida mahaɗin.
4. Bisa ga yawancin, shirya kullu don pancakes ya zama kama da kefir.
5. Yanzu za mu iya fara kayayyakin dafa abinci. Don yin wannan, zafi da kwanon rufi da man da ƙasa kadan.
6. Mun tattara game da rabi na labaran kullu daga tasa, zuba cikin tsakiyar kwanon rufi, danna shi yanzu a wurare daban-daban kuma bari a jarraba gwajin a rarraba jirgin.
7. Fry samfurori na kimanin talatin a kowane gefe, sa'annan ku matsa zuwa farantin kuma kuyi aiki tare da cikawa da kuka fi so.

A girke-girke na dadi pancakes a kan ruwan ma'adinai da madara

Sinadaran:

• madara madara - 310 ml;
• ruwan ma'adinai na ruwan sha - 190 ml;
• Chicken qwai - 2 inji mai kwakwalwa.
• mafi girma a cikin alkama gari - 320 g;
• sugar granulated - 45-65 g;
• Gishiri mai gishiri na gishiri - 2 naman alade;
• sunflower man fetur ba tare da dandano ko zaitun (a kullu) - 50 ml;
• sunflower man ba tare da dandano ko wani yanki na mai (domin lubricating da frying kwanon rufi).

Shiri

1. Musamman iska a cikin wannan yanayin zai samar da iskar gas daga ruwan ma'adinai, wanda muke kara zuwa kullu tare da madara.
2. A mataki na farko na shirye-shiryen, whisk kadan kwai tare da Bugu da kari na gishiri da sukari.
3. Yanzu zuba a cikin kwai kwai madara da ruwan ma'adinai kuma haɗa sosai har sai santsi.
4. Gyara da kuma yayyafa gari a cikin kullu a ƙananan raunuka, ci gaba da raɗa shi da whisk ko mahaɗi. Sai kawai wannan hanyar zai yiwu don kauce wa samuwar kwalliyar gari.
5. Fry pancakes a cikin kwanon pancake warmedake ko frying kwanon rufi tare da lokacin farin ciki kasa, wanda za a iya smeared tare da biyu sunflower mai ladabi mai da kuma yanki na unsalted man alade.
6. Sauran kayan Rouge sun yada a kan farantin, idan an so, zubar da man shanu da kuma hidima tare da ƙarin abin da ake so, wanda zai iya zama madara mai raɗaɗi , zuma ko jam, da kifi salted , caviar ko pâte ko juyayi da ruwan 'ya'yan itace.

Yadda za a dafa pancakes da ruwa da madara?

Sinadaran:

• dukan madara - 350 ml;
• ruwa mai tsabta (ruwan zãfi) - 210 ml;
• Chicken qwai - 3 guda;
• alkama gari na inganci mai kyau - 320 g;
• sugar granulated - 45-65 g;
• Gishiri mai gishiri na gishiri - 2 naman alade;
• sunflower man ba tare da dandano ko zaitun (a kullu) - 30 ml;
• sunflower man ba tare da dandano ko yanki na mai (domin lubricating wani frying kwanon rufi).

Shiri

1. Don shirya garcakes na custard da muka sanya a cikin kwandon ruwa, kuma a halin yanzu zamu doke kananan qwai tare da gishiri da sukari, da kara madara a ƙarshen tsari.
2. A cikin wani jirgin ruwa daban don ruwa mai zafi, zuba ƙananan gari a yanzu, ci gaba da yin motsawa tare da whisk ko mahaɗi.
3. Mun haɗu da kwai da kuma madara mai madara da kuma waƙa da shi, dafa da shi da kuma samar da sunflower ko man zaitun ba tare da ƙanshi ba.
4. Fry pancakes daga brewed kullu a cikin wani dumi, mailed mai sauƙi frying kwanon rufi, browning samfurin daga bangarorin biyu.