Naked cake - girke-girke na dadi kayan zaki da kuma shirya ra'ayoyin

Wani shahararren kayan zaki da kayan zaki - zane mai kayatarwa zai iya ƙirƙirar kowane dafa. Kuna buƙatar gasa bishiyoyi a gaba, yin kirki mai dacewa da kwantar da shi. Yayinda zayyana kayan cin abinci bazai buƙaci musanyawa na musamman ko hadaddun sinadarai ba, duk abin da aka shirya a hankali da sauri.

Yaya za a yi zane mai kwalliyar?

Babban fasalin kayan kayan ado shi ne kayan ado na kyamarar tsirara. Akwai hanyoyi da dama da za su taimaka wajen jimre wa aikin samar da kayan dadi ba tare da wahala ba.

1. Idan dafaran sun fito da maras kyau, suna bukatar a yanke su.
2. Don cikewa, ana amfani da cream mai tsami, bazai jimre da kyau da impregnation na cake. Tare da wannan aikin zai jimre wa kowane syrup.
3. Kwan zuma guda biyu mai wuya yana da wuya a tara, saboda cewa cream ba ya ba da buƙatar rubutun cake. A cikin waɗannan masu tasowa sun taimaka wa nau'ikan na'urori masu inganci: shagunan shan giya, katako, sandunansu don sushi.

Wani irin cream ne zai yi don k'wallo mai tsabta?

Mafi kyau cream don tsirara tsiran cake. Yana shirya sauƙi, daidai yake riƙe da nau'i kuma yana da dandano mai tsaka tsaki, wanda yake da mahimmanci idan aikin da kayan abinci da kayan 'ya'yan itace ke takawa. Bugu da ƙari, ga wasu abubuwan amfani da kirim, ya fito daidai da fari kuma saboda haka yana da ban sha'awa sosai a kamfanin tare da cakulan ko guraren jan.

Sinadaran:

• mascarpone - 500 g;
• cream 33% - 20 ml;
• powdered sugar - 100 g;
• vanilla.

Shiri

1. Mix da kirim tare da mahaɗi, zuba foda da vanilla.
2. Ƙara mascarpone, haɗa a lower mixer.
3. Kafin amfani, dole a bar cream don kwantar da minti 15.

Soso cake biscuit

Biscuit don wannan kayan zaki ya kamata ya zama mai taushi da taushi. Amfani da shi gaba daya. Duk wani rashin daidaito ya buƙaci a yanke, da kuma wuraren da suke da shi a cikin syrup. Idan ka bi dokoki masu mahimmanci don shirya kullun bishiya, kullin zai fito, wanda shine manufa don yin ado da m.

Sinadaran:

• qwai - 6 kwakwalwa.
• sukari - 250 g;
• gari - 250 g.

Shiri

1. Rabuwa da whisk whisk har sai an zubar da tsaka-tsalle a kan sukari.
2. Bambance-bambance, dafa da yolks zuwa kumfa mai tsabta, a hankali kara zuwa squirrels.
3. Sifted gari sau biyu, shiga cikin furotin gina jiki, hadawa tare da spatula.
4. Gasa gurasar a cikin tanda na minti 25 a 180.
5. Bayan 12 hours na sanyaya, da cake ne zuwa kashi 2-3 crusts.
6. Naked biscuit cake cika da cream-chizom kuma bar na awa daya a cikin wani wuri mai sanyi.

Naked ja kayan zane cake

Mafi kyawun tsirara mai kwakwalwa yana kunshe da bishiyoyi da bishiyoyi da gumi. Hanyoyin da ba su da kyau da launuka da dandano mai dadi na dadi zai gigice har ma da hakori mai dadi. Ana iya yin bishiyan bishiya ta hanyar tsintsa kullu tare da gishiri broth, amma saboda karin launi mai kyau shine mafi alhẽri don amfani da gel dyes.

Sinadaran:

• qwai - 3 guda;
• kefir - 250 ml;
• gari - abubuwa 3;
• man shanu - 200 g;
• koko - 50 g;
• sugar - 300 g;
• Dye - 1,5 st. l.;
• yin burodi foda, vanilla;
• cuku - 500 g.

Shiri

1. Haɗa man shanu mai laushi ta hanyar zuba sukari da kuma vanilla.
2. Ci gaba da tafarkin mahaɗin, ƙuda ɗaya kwai a lokaci guda.
3. A cikin kefir ke shayar da ƙin, zubar da man fetur.
4. Mix gari tare da yin burodi foda da koko da kuma zuba a cikin kullu, stirring tare da spatula.
5. Gasa bisuki don minti 40 a 180.
6. Yayyafa da wuri mai sanyaya, yin kayan kwalliya da mascarpone cream.

Cake Naked Cakulan

Kyauta mafi kyau da aka yi da cakulan za a iya sanyawa daga sayan da aka saya. Cikakke don cikawa za a iya yi daga mascarpone ko ma'anar mai rahusa - Dangiyar Danish. A cikin cika maimakon koko shine mafi alhẽri don ƙara gishiri mai narkewa daga gare shi don yin haske, wanda zai zubo a gefen kayan kayan zaki. Berry a kan surface zai zama abin ado mai dacewa.

Sinadaran:

• Cakulan biscuit - 2 guda;
• buco - 700 g;
• powdered sugar - 200 g;
• duhu cakulan - 200 g;
• man shanu - 50 g;
• berries don ado;
• ruwan sha ga impregnation.

Shiri

1. Yanke soso da wuri cikin wuri biyu.
2. Saturate tare da giya mai ƙari.
3. Whisk da cuku da foda, ƙara 100 g na melted cakulan, Mix da kyau, sanyi ga minti 30.
4. Narke kashi na biyu na cakulan, haxa da man shanu.
5. Yada jinsin crusts cream-chizom, tattara kwakwalwa mai tsabta.
6. Sama da haske, yin fitar da direbobi.
7. Top yi ado da berries.

Naked cake tare da berries

Naked cake tare da strawberries ne mai m jiyya da aka mafi alhẽri shirya tare da sabo ne berries. Don ci gaba da strawberry sabo ne, ya kamata a yayyafa guda guda tare da wani bayani mai haske na ƙaddara jelly. Don kayan ado na kayan dadi za ku buƙaci wuri guda biyu da aka shirya, za a saya su, don haka kayan kayan za su kasance a shirye a cikin rabin sa'a.

Sinadaran:

• biscuits - 2 guda;
• cuku daga mascarpone - 600 g;
• Strawberry - 500 g;
• kofi giya don impregnation;
• Mint - 20 g;
• jelly strawberry - 100 ml.

Shiri

1. Berries yanke a faranti, rabin tsoma a jelly.
2. Yanke cake cikin kashi biyu, jijiyar giya.
3. Yarda da kirim din a kan fata, rarraba burtsun berries, tare da rufe bishiya kuma maimaita yadudduka.
4. Daga sama rarraba sauran nau'in cream, da yaduwar sabanin berries.
5. A danda Berry cake aka bauta bayan rabin sa'a impregnation.

Naked cake tare da icing

Kowane mutum na iya yin kwakwalwa mai kwalliya tare da ƙuƙwalwa, tare da gyaran takalma mai kyau. Yana da kyau a yi wani katako cakulan duhu, tare da bugu da man shanu da mai tsami. Zaku iya saya ko gasa gurasa bisa ga girke-girke tabbatarwa, cika da kuma yi ado da tarnaƙi tare da cream-chizom. Daga sama zaka iya yi ado tare da nau'in nau'in 'ya'yan itatuwa.

Sinadaran:

• dafa - 4 guda;
• cuku - 700 g;
• orange, Kiwi, inabi - don ado;
• sugar foda;
• sugar syrup don sprinkling da wuri;

Don glaze:

• cakulan - 100 g;
• cream - 100 ml;
• man fetur - 50 g.

Shiri

1. Saturate da wuri tare da sukari sugar.
2. Lubricate cream tare da chizom, rufe surface da tarnaƙi tare da cream.
3. Aika cake don kwantar da shi har tsawon sa'o'i 2.
4. Warke da cream a cikin saucepan, sauke guda na cakulan, stirring har sai cakuda girma.
5. Yarda da man shanu, motsawa, bar na minti 20.
6. A gefen cake ya rarraba icing tare da teaspoon, yana barin yaduwar ta gudana da yardar kaina.
7. A cikin tsakiyar sa sauran gilashi, matakin da spatula.
8. A saman, bazuwar raba rassan 'ya'yan itace.
9. Yayyafa gwanin 'ya'yan itace da sukari da sukari kuma ku bauta wa nan da nan.

Naked cake tare da Sweets

Yi ado da zane mai kwalliya tare da hannunka zai iya zama hanyoyin ingantaccen abu. A cikin shakka fara samfurori daban-daban, kukis da wasu Sweets. Dalili na kayan kayan zaki shine gurasar bisitattun al'ada , cika cakuda mai tsami da kuma saman dainty dole ne a yi wa ado da haske. Duk da yake mai cin gashin kansa ba a daskarewa ba, yana yada sutura masu sassauci akan farfajiya.

Sinadaran:

• kuki - ruwan zafi guda 4;
• espreso don impregnation na da wuri;
• Cream - 500 ml;
• cakulan glaze - 150 ml;
• Sweets don ado.

Shiri

1. Coriander jiƙa da kofi.
2. Make layers na tsirara biscuit cake, promazyvaya kowane cake lokacin farin ciki cream.
3. Daga saman, rarraba girasar, yin sauti, nan da nan zubar da sutura.

Naked cake tare da curd cream

A sauki tsirara cake ne mai girke-girke da abin da kowane novice confectioner zai jimre. Idan ba ku da cuku, yi amfani da cuku gida. Ana shirya irin wannan kirim ta kwatancin kirki-chiz. Domin samarda kayan abinci, za ku iya kari shi tare da kyon lemon kyrd kuma yi ado tare da berries a syrup. Wannan adadin kirim din ya isa ya zubar da masara 4 tare da diamita 25 cm.

Sinadaran:

• biskit - 4 dafa;
• curd taro - 200 g;
• cream - 200 ml;
• powdered sugar - 100 g;
• Lemon Kurd - 200 g;
• syrup don impregnation na da wuri;
• cranberries a syrup - 100 g.

Shiri

1. Wuta da kirim ta hanyar zuba foda.
2. Add gida cuku, Mix, sanyi na minti 40.
3. Corgi ya kara da shi a syrup.
4. Saka cream a kan cake.
5. Daga sama rarraba Kurd.
6. Yi haka a kowace cake.
7. A saman, rarraba cream da cranberries.

Naked bikin aure cake

Shirya k'wallo mai tsabta don bikin aure da hannuwansa ba zai zama babban abu ba. Yin amfani da girke-girke da aka tabbatar da wuri da cream, daga ƙarancin kayan haɗe da aka gyara za ka iya ƙirƙirar abin da bai dace ba wanda zai duba bikin. Wajibi ne a biya hankali ga kayan ado.

1. Sau da yawa, danda baƙi suna ado abubuwa masu inganci: furanni, furanni.
2. Cake, da aka yi wa ado da 'ya'yan itatuwa ko berries, za su kasance da ban sha'awa sosai, duk da haka irin wannan kayan ado zai taimaka wajen ɓoye ƙananan labaran dafa.
3. Babban fasali na kayan zinaren bikin aure shine zane mai laconic tare da zane mai zane.