Milk Toffees

Ƙaunataccen ƙauna da manya da yara, amma yana jin dadi, muna son tabbatar da cewa ba zamu cutar da lafiyarmu ba, don haka hanya mafi kyau don dafa sutura a gida. Mun yanke shawarar raba wani girke-girke tare da kai, yadda za mu sa candy kwance a cikin gidanka.

Taffy ta girke-girke

Sinadaran:

Shiri

Iris ya rushe cikin guda, ya motsa shi a cikin kwanon rufi kuma ya narke a cikin wanka mai ruwa, yana ƙara 5 tablespoons na cream da mahauka. Cire taro daga zafi kuma ƙara 2 tablespoons na man shanu softened zuwa gare shi, Mix duk abin da sosai don samun uniform m taro.

Tattalin alewa ya yi man fetur, ya shimfiɗa iris, a tsakiyar kowace alewa, saka kwaya ɗaya kuma ya cika shi da ragowar iris daga sama.

Chocolate narke a cikin ruwa mai wanka tare da 1 tablespoon na cream, ƙara sauran man shanu da kuma Mix. Tare da teaspoon, sanya cakulan a tsakiyar kowace alewa da kuma sanya su a cikin injin daskarewa domin 4-5 hours.

Toffee Candy - girke-girke

Sinadaran:

Shiri

Mix sugar, ruwa, man shanu da gishiri a cikin wani saucepan. Cook a kan zafi mai zafi, yana motsawa har tsawon lokacin har sai cakuda ya mai tsanani zuwa 180 digiri (auna ma'aunin zafi tare da thermomita na musamman). Bayan haka, cire saukenan daga zafi kuma ƙara gashin vanilla zuwa gare shi, haɗuwa sosai.

Nan da nan canja wuri a cikin wani wuri mara kyau, greased tare da man fetur, kuma saka a cikin firiji. Sara da cakulan cikin guda kuma narke.

Ɗauki kashin daga firiji, rarraba rabi na cakulan a kan farfajiya, yayyafa rabi na yankakken kwayoyi da kuma sanya taro a firiji a sake. Bayan da cakulan ya ƙarfafa, juya kayan abinci da man shafawa na biyu na melmin cakulan da sauran gefen hakar, yayyafa shi da kwayoyi kuma aika shi zuwa firiji. Lokacin da cakulan ya tsabtace, a yanka shi a cikin yanka.

Kuna son Sweets? Bayan haka, gwada girke-girke na cakulan daga 'ya'yan itatuwa masu tsire-tsire da na gida .