An dauki kajin da aka dafa da kyau a matsayin daya daga cikin mafi tausayi da m. Muna ba ku da yawa girke-girke na nono kajin da cuku.
Ƙwajin ƙwaƙwara dafa da cuku
Sinadaran:
- chicken chick - 500 g;
- kayan yaji;
- cuku - 100 g;
- man kayan lambu - 50 ml.
Don batter:
- kwai - 2 guda;
- gari - 3 tbsp. spoons;
- mayonnaise - 2 tbsp. spoons.
Shiri
An sarrafa ƙwajin ƙwaƙƙwara kuma a yanka shi zuwa kashi biyu. Sa'an nan kuma mu doke nama a ɗan, gishiri, barkono kuma yayyafa da kayan da kuka fi so. Hard cheese rubbed a kan grater.
Na gaba, mun juya zuwa abincin dafa abinci: mun karya qwai a cikin kwano, whisk, sanya mayonnaise da kuma zuba a gari. Bayan haka, sa kajin kaza gaba daya a cikin batter , sannan ka toya cikin gurasar mai fure a man. Yanzu yayyafa nama tare da cuku cuku, juya da kuma toya har sai an shirya a gefe ɗaya. Muna bauta wa tasa tare da kowane ado, gwangwani kore Peas da kayan lambu.
Chicken Dairy Recipe tare da Cheese
Sinadaran:
- chicken breast - 700 g;
- tumatir - 5 inji mai kwakwalwa.
- cuku - 150 g;
- kayan yaji;
- mayonnaise - 3 tbsp. spoons.
Shiri
Ƙwaƙwalwar ƙwaƙwalwar ƙwaƙwalwa ta shafa kuma cire layin mai. Kowace fillet an yanke shi zuwa kashi biyu kuma ya yi nasara a kan karami tare da guduma, ya rufe saman tare da fim din abinci. A cikin akwati dabam mun haɗa mayonnaise tare da kayan yaji, hada marinade da sa nama. Ka bar kajin da aka yi wa minti 20.
A wannan lokacin, za mu shafa man shanu don yin burodi tare da mayonnaise, sa'an nan kuma mu sanya ko da takaddama na ƙirjin kaji. Tumatir, ƙwararrun shredded kuma yada a kan kaza. Cikali Rub a kan babban grater kuma yayyafa yalwa tumatir. Mun aika nono da cuku zuwa tanda mai dafafi da gasa na minti 40.
Ciyar da nono tare da cuku
Sinadaran:
- chicken breast - 4 inji.
- apple - 1 yanki;
- man shanu - 20 g;
- kayan yaji;
- gari;
- cuku - 100 g.
Shiri
Don shirya ƙirjin kaza tare da cuku a cikin apple, kurkura, bushe, cire a hankali ainihin kuma shred a kan bakin ciki yanka. Sa'an nan kuma yada 'ya'yan itace a cikin kwanon frying, jefa wani man fetur kuma toya shi a kan karamin wuta har sai da taushi.
Daga gefen ƙirjin kajin, yanke a cikin zurfin kuma sanya yankakken apple da yankakken cuku cikin "aljihun" sakamakon. Nama daga waje, gishiri, barkono kuma yayyafa a garesu da gari. Soya kaza tare da man shanu har sai da zinariya.
Kwan zuma da cuku
Sinadaran:
- filletin kaza - 6 guda;
- kwai - 2 guda;
- cuku - 100 g;
- gurasa gurasa - 200 g;
- man kayan lambu;
- cuku na wuya iri - 6 yanka;
- miya don taliya - 350 ml;
- kayan yaji.
Shiri
Gwanaye suna fashe a cikin kwano kuma sunyi haske a hankali. A cikin wani m tasa kara cuku cuku, kayan yaji da breadcrumbs. Muna tsoma ƙirjin kajin farko a cikin kwai kwaikwayo, sa'annan muyi cikin cakuda biscuits.
A cikin babban frying kwanon rufi da kayan lambu mai, yada kaza da kuma fry shi na minti 10 a kowane gefe. Next, zuba a cikin burodi da tumatir miya, ka sa kaza, cuku yanka kuma gasa teburin na minti 20 a cikin tanda.
Cikin ƙwaƙwalwar ƙwaƙwalwa da cuku
Sinadaran:
- ƙirjin kaji - 2 kwakwalwa.
- Cuku wuya - 50 g;
- mayonnaise;
- kwai - 1 yanki;
- tafarnuwa - 2 cloves;
- gurasa;
- kayan yaji.
Shiri
Ɗauke nono, tsari, rarrabe kawunansu kuma a hankali a yi kowane sashi, ƙoƙarin kada a yanke. Gishiri da barkono nama daga bangarorin biyu. Mayonnaise an hade shi tare da squeezed ta tafarnuwa tafarnuwa da man shafawa nono. Sa'an nan kuma mu sanya cuku cikin ciki kuma mu sanya "aljihu" tare da tsutsarai. Mun karya yaron a cikin wani ƙwallon ƙafa, a zana da kyau da whisk da dab da nono. Nan gaba, mirgine nama a cikin gurasa da kuma yayyafa har sai ɓawon zinariya a kan man fetur mai warmed daga kowane bangare.