Famous ga kowa da kowa Kaisar salatin ya bayyana a Rasha kwanan nan kwanan nan, amma gudanar ya lashe soyayya da wani wuri mai daraja a kan Tables. Akwai bambancin bambancin shirye-shirye, amma za mu gaya muku yadda za a shirya salatin kayan yaji "Kaisar" tare da shrimps.
Abincin girke na Kaisar tare da shrimps
Sinadaran:
- Cheddar cuku - 65 g;
- shrimp - 615 g;
- ceri tumatir - 55 g;
- ganye letas ganye - 1 guntu;
- crackers tare da dandano tafarnuwa - dandana.
Don marinade:
- ruwan 'ya'yan lemun tsami - 10 ml;
- man zaitun - 15 ml;
- ruwan zuma - 5 g;
- kayan yaji.
Don miya:
- man zaitun - 25 ml;
- mai tsabtace mai - 45 ml;
- tafarnuwa - 1 albasa;
- kwai - 1 yanki;
- mustard mustard - 5 ml;
- ruwan 'ya'yan lemun tsami - don dandano;
- kayan yaji;
- Worcestershire miya.
Shiri
Kayan girke-girke na Kaisar tare da shrimps yana da sauki. Da farko ku tafasa kifi, sa'an nan kuma mu tsabtace su daga harsashi. Don marinade Mix ruwan 'ya'yan lemun tsami tare da zuma ruwa, ƙara man zaitun da kayan yaji. Whisk da sinadirai zuwa homogeneity da kuma zuba wani m cakuda rukuni.
Ba tare da rasa lokaci ba, muna shirya kayan ado don salatin Kaisar tare da shrimps. An yi tsabtace tafarnuwa ta hanyar dan jarida a cikin man fetur. Gurar dafa a game da minti 10 na tafasa mai tsabta, mai tsabta, cire a hankali gwaiduwa kuma ya haɗa shi da mustard, ruwan 'ya'yan lemun tsami, man zaitun da tafarnuwa man shanu. Dukkan da kullun da kyau, shigar da saurin Worcestersky da gishiri don dandana.
An yi amfani da shrimp na mintina kaɗan a cikin kwanon frying. Kwayoyin letas sun wanke, dried, shredded a cikin guda kuma an jefa su cikin tasa. Ciyar da miyaccen dafa, yada jinsin sanyaya sanyaya kuma yayyafa shi da wani lokacin farin ciki na cuku. Gaba, rarraba croutons, sake zub da miya kuma yi ado da salatin ƙare tare da tumatir tumatir, a yanka a cikin bariki.
Kaisar Caesar tare da kifi da shrimps
Sinadaran:
- letas bar - 50 g;
- prawns royal - 205 g;
- man zaitun.
- salmon salted - 155 g;
- Cikali Parmesan - 185 g;
- ceri tumatir - dandana;
- Sauce "Kaisar" - don shan iska.
Shiri
Kafin ka fara shirya salatin "Kaisar", bi da shrimps, sa'an nan kuma toya sauƙi a man zaitun. Salatin wanke, yaga cikin manyan guda kuma ya sa a cikin kwano. Mun shred da salmon shredded tare da bakin ciki yanka kuma yada shi a kan ganye. Bayan haka, zamu jefa kayan lambu mai sanyi da kuma ado da tumatir ceri, a yanka a cikin halves. Zuba da salatin tare da miya kuma yayyafa da cuku cuku.
Kaisar salad tare da kaza da shrimps
Sinadaran:
- filletin kaza - 405 g;
- Shrimp - 205 g;
- salatin salatin - 1 guntu;
- cuku na wuya iri - 105 g;
- gurasa fari - 205 g;
- dried Basil da thyme - tsunkule.
- kayan yaji.
Don miya:
- kwai - 90 g;
- man zaitun - 155 ml;
- mustard mustard - 1 tbsp. cokali;
- sukari - 10 g;
- vinegar - 15 ml.
Shiri
A kan nama mai ganyaye, sanya wasu wifes tare da wuka, shafa shi da kayan yaji, man zaitun kuma aika da shi a tanda mai dafa. Gasa a farkon minti 20 a tsare, sa'an nan kuma cire shi, yayyafa kaza da basil, thyme da
A cikin kwanon rufi zuba dan man zaitun, dumi da shi, jefa gurasar yankakken da tafarnuwa kuma toya su na minti daya. Sa'an nan kuma dauki tafarnuwa tare da whisk kuma sa fitar da farin gurasa, a yanka a cikin cubes. Qwai mai kyau mai tsabta, tsabtace shi, fitar da yolks kuma ya hada su da mustard, vinegar, sukari da man zaitun. Salatin da muke kwance a kan ganye, wanke da kuma tono sama. Gasa ganye a cikin tasa, ku yayyafa da miya, ƙara yankakken kaza, furen, yayyafa da tafarnuwa da aka yi da gida da shavings na cuku.