Gurashin kaji tare da vermicelli a cikin wani mai yawa

Rawan da ya danganci kaza tare da Bugu da ƙari na vermicelli - classic classic don mummunar yanayi, wanda, a tsakanin wasu abubuwa, da aka ba da damar magance sanyi mai sanyi, kuma menene zai iya zama mafi dacewa a cikin sanyi? Idan ka yanke shawara don aiwatar da girke-girke da yawa don kaji da kaza , sa'annan ka gwada girke-girke a cikin mahallin.

Cakuda kaza tare da namomin kaza da vermicelli

Sinadaran:

• filletin kaza - 540 g;
• sesame man - 10 ml;
• albasa - 45 g;
• Zakaran - 90 g;
• Soya Sauce - 35 ml;
• cane sugar - 5 g;
• sauce shirucha - 30 ml;
• karas - 70 g;
• kaza mai kaza - 1,1 l;
• ruwa 380 ml;
• manna miso - 1/2 st.;
• noodles - 160 g;
• matasa kabeji - 45 g;
• wani dintsi na alayyafo.

Shiri

Kafin ka iya dafa miyaccen kaza tare da vermicelli, za a yi kaza da kaza, bayan haka za ka iya ɗauka akan miyan. Don shirya karshen, zafi man a cikin wani kwano da kuma amfani da shi don wuce albasa tare da namomin kaza. Lokacin da nama ya fara launin ruwan kasa, haxa shi da karas, kuma bayan minti daya cika shi da ruwan magani, broth da miso. Ƙara waken soya da sukari zuwa miya, sa'an nan kuma aika da ganyayyaki na yankakken kabeji. Canja zuwa "Gyara" kuma saita lokaci - mintina 15. Bayan minti biyar, ƙara ƙwaiye zuwa miya, da kuma kafin siginar ƙarshen dafa abinci - ɗan ɗigon sabo. A lokacin yin hidima, saka a kan miya mai tsabta c vermicelli dafa shi a cikin multivarque, sanya guda kaza.

Recipe ga miya kaza tare da vermicelli da dankali

Sinadaran:

• albasa - 45 g;
• tafarnuwa hakora - 2 guda;
• man zaitun - 10 ml;
• kaza - 490 g;
• kaza mai kaza - 1,7 l;
• karas - 125 g;
• inflorescence na broccoli - 90 g;
• dankalin turawa - 280 g;
• wani dintsi na alayyafo.

Shiri

Bayan juya multivarker cikin yanayin "Baking", zafi kadan dan man a cikin kwano kuma ya yi amfani da ita don a kwashe albasa. Yayin da albasa ya bushe, ƙara tafarnuwa tafarnuwa da kaza guda zuwa gare shi, kuma da zarar tsuntsu ya gishiri, zuba broth a cikin broil kuma sanya guda dankali da karas. Saita lokaci don mintina 15 da jira don kayan lambu don yin laushi. Yanke miyan da kuma sanya broccoli a ciki. Wani ɗan gajeren minti kaɗan kuma zai ƙara tasa na sabo ne kawai, bayan haka za'a iya aiki zuwa teburin.

Chicken miya tare da kwai da vermicelli

Sinadaran:

• kaza broet - 1.4 l;
• noodles - 1 abu;
• qwai - 3 guda;
• ruwan 'ya'yan lemun tsami - 55 ml;
• Boiled chicken fillet - 280 g.

Shiri

Jira broth don tafasa a cikin kwano da kuma sanya noodles a ciki. Whisk da qwai tare da ruwan 'ya'yan lemun tsami da sannu-sannu, tare da saukewa, zuba ruwan kaza mai zafi ga cakuda. Zuba qwai a cikin kwano, ƙara kaza, kuma simmer da miya, yin motsawa har sai ya kara.