Gem daga pears don hunturu - wani girke mai sauƙi don adanawa mai dadi

Gem daga pears domin hunturu - wani girke-girke mai sauƙi wanda ke ba ka damar dafa daya daga cikin shahararrun abubuwan jin dadi a duniya. Na gode da fasaha na musamman, jelly-kamar 'ya'yan itace syrup daidai yake riƙe da siffar, ba ya yadawa, ko da yake yana rufe kayan ado, pancakes da biscuits, yana ba da samfurori wata dandano mai ban sha'awa kuma yana ƙara da abincin ga aikin.

Yadda za a dafa fam na pear?

Gem daga pear don hunturu shine hanya mai kyau don ba da sabuwar rayuwa ga 'ya'yan itace overripe, juya shi a cikin takardar mai ban sha'awa. Bugu da ƙari, manipulations mai sauƙi ne: an tsabtace pears, yankakken yankakken, zuba da sukari da kuma dafa shi har sai da taushi. Sa'a tare da ruwan 'ya'yan lemun tsami, ci gaba da yin wuta na minti 30, gogewa kuma ajiye a kan kwantena mai tsabta.

1. Abincin mai dadi daga pears zai zo ne kawai daga 'ya'yan itatuwa masu juyayi da' ya'yan itatuwa. Idan kana son samun jam tare da wasu 'ya'yan itace, fata daga' ya'yan itace ba za a iya cirewa ba, don sassauka mai santsi da kuma kama - dole ne a tsaftace 'ya'yan itace.
2. Kayan fasaha na shiri na jam yana dogara ne akan canzawar ƙarfin wutar, don haka ba'a ƙone taro ba, don yin amfani da yin amfani da abinci tare da matashi mai zurfi.
3. Kayan kirwan, ginger, ruwan 'ya'yan lemun tsami da zest taimakawa wajen inganta dandalin jam.
4. Tabbatar da shirye-shirye na biyan abu mai sauƙi ne: mai shirya jam ya kamata ya magudana daga cokali tare da zane na bakin ciki.

Gem daga gidan pears

Ba wai kawai farawa ba, amma kuma tsofaffi masu aure suna fi son sauƙi daga pears don hunturu zuwa duk sauran hanyoyin dafa abinci. Abinda yake amfani shi shine cewa an lalace da kuma sukari a cikin mai sika, saboda yana yiwuwa a aiwatar da 'ya'yan itatuwa mai yawa, ajiye lokaci kuma samun daidaitattun sifa har ma a farkon mataki na shiri.

Sinadaran:

• pears - 850 g;
• sukari - 450 g;
• ruwan 'ya'yan lemun tsami - 40 ml.

Shiri

1. Pears da tare da sukari, wuce ta cikin nama.
2. Gem daga pears don hunturu ne mai sauƙi mai girke-girke, wanda ake shirya shi a minti 40, cike da ruwan 'ya'yan itace kuma ya shimfiɗa a kan gwangwani.

Wild pear jam

Cikakken pear don hunturu za a iya dafa shi daga nau'o'in 'ya'yan itatuwa. Ba wai kawai mai dadi ba, amma kuma kayan da za a amfani da shi zai zama marasa dacewa don cin nama. Ana nuna nauyin 'ya'yanta da babban abun ciki na pectin, wanda a yayin da ake dafa abinci yana taimakawa wajen cimma burin da ake so, kuma a cikin tsari na karshe - yana aiki ne don maganin cututtuka.

Sinadaran:

• daji pear - 1, 5 kg;
• sugar - 1,5 kg;
• ruwa - 150 ml.

Shiri

1. Daga pear, cire tsaba kuma a yanka a cikin faranti na bakin ciki.
2. Zuba gurasar sukari kuma barin 4 hours.
3. Ƙara ruwa, haɗaka da kuma dafa cakuda a matsakaici na zafi tsawon minti 45.
4. Gem daga pears daji domin hunturu ne mai sauƙin girkewa wanda aka sanya taro a cikin kwalba bakararre kuma an nannade har sai sanyaya.

Gem daga pears tare da lemun tsami

Fans na gurasa mai tsabta suna karfafawa sosai don yin kwakwalwa tare da lemun tsami . Citrus bangaren zai kara nauyin sabo, dandano mai ban sha'awa da kuma bayanan bayanan, kuma kara yawan acidity zai ba da izinin pear pulp don kiyaye launin launi da kuma taimakawa wajen samar da pectin, wanda zai rinjayi yawancin samfurin.

Sinadaran:

• pears - 1.5 kg;
• sukari - 650 g;
• lemun tsami - 1 pc.

Shiri

1. Lemon kwasfa, kwasfa a kan yanka kuma yayyafa da sukari.
2. Ƙara albarkatun pear peeled kuma sanya a kan kuka.
3. Cook, stirring, game da awa daya.
4. Cire daga farantin kuma a ajiye shi na tsawon sa'o'i 3.
5. Koma zuwa wuta kuma ku dafa don minti 20.
6. Yada lokacin farin ciki jam daga pears a bakararre kwalba da aika don ajiya.

Gem daga apples and pears

Zaka iya musanya shirye-shirye na pear jam tare da wasu berries da 'ya'yan itatuwa. Kyauta mafi sauki kuma mafi ban sha'awa yana samuwa a hade tare da apples. A karshen, tsarke sugaryness na pears, cika cakuda tare da mai dadi mai dadi da dandano mai ban sha'awa, ƙanshi mai 'ya'yan itace, kuma yayi aiki a matsayin mai sassauci.

Sinadaran:

• pears - 900 g;
• apples - 700 g;
• ruwan 'ya'yan lemun tsami - 40 ml;
• sugar - 800 g;
• cardamom - 5 g.

Shiri

1. Kwafa 'ya'yan itace daga kwasfa da tsaba.
2. Apples grate a kan babban grater, da kuma yanke pears a cikin yanka.
3. Ƙara ruwan 'ya'yan lemun tsami, sukari kuma saka karamin wuta.
4. Bayan tafasa da cakuda, zuba a cardamom.
5. Tafasa na tsawon minti 30, yada a kwalba bakararre, mirgine kuma kunsa har sai an sanyaya gaba daya.

Gem daga pear tare da gelatin

Cikar kwari tare da gelatin wani misali mai kyau ne na wani ɓarna, m da amfani. Yin amfani da maɓallin gelling yana ba ka damar samun nasara sosai, da rage yawan lokaci da yawan sukari, wanda zai haifar da dadi mai ladabi, mai ladabi da low-calorie.

Sinadaran:

• pears - 800 g;
• sukari - 450 g;
• ruwa 50 ml;
• gelatin - 10 g;
• ruwan 'ya'yan lemun tsami - 20 g;
• man shanu - 30 g.

Shiri

1. Zuba gelatin tare da ruwan sanyi kuma ya bar minti 15.
2. Peeled pears a yanka a cikin yanka, Mix tare da sukari da kuma Mash.
3. Simmer na mintuna 7 akan zafi kadan.
4. Add da ruwan 'ya'yan itace, man shanu, sake dusa, zuba a cikin gelatin da Mix.
5. Zuba jam a kan kwalba bakararre, mirgine sama da kunsa.

Grush-ginger jam

Jumma mai laushi tare da ginger - wani ɓangare na shakatawa, m, bitamin delicacy. Wannan sihirin sihiri ba kawai ya inganta dandano da ƙanshi na sakon mai dadi ba, amma kuma ya ƙaddamar da darajarta a cikin nauyin samfur mai amfani, a matsayin abubuwa masu haɓakawa, ƙarfafa rigakafin kuma magani ne don maganin sanyi.

Sinadaran:

• pears - 1.5 kg;
• sugar - 1,5 kg;
• Ginger - 50 g;
• ruwan 'ya'yan lemun tsami - 60 ml;
• kirfa sandunansu - 2 inji.

Shiri

1. Peeled kuma a yanka a cikin guda na pears gauraye da sukari da lemun tsami.
2. Saka a kuka da kuma dafa, motsawa, minti 20.
3. Ƙara gilashin kayan ginger, igiyoyin kirmon kuma simmer na mintina 15.
4. Cire da kirfa sandunansu, murmushi mice.
5. Kufa jam don minti 3, shimfiɗa shi a kan kwalba, mirgine shi kuma kunsa shi har sai ya sanyaya gaba ɗaya.

Pear sugar jam - girke-girke

Gem daga pears ba tare da sukari - taimakon taimakon mutane da ke rayuwa mai kyau. Irin wannan shirye-shiryen ba kawai dadi ba, calorie mai mahimmanci kuma mai amfani, amma kuma yana da daidaitattun daidaituwa, samuwa saboda sakamakon zafi mai tsawo, yayin da 'ya'yan itace ke ɓuɓɓuga cikin ruwa don minti 40, wanda ya isa ya yalwata da tafasa su.

Sinadaran:

• pears - 900 g;
• ruwa 250 ml.

Shiri

1. Peeled peeled pears, zuba ruwa da dafa na minti 40 a kan zafi kadan.
2. Tsarkake kuma koma cikin kuka don mintina 5.
3. Zuba a cikin gwangwani da kuma jujjuya.

Gem daga pears a breadmaker

Masanan Smekalistye sun koyi yin amfani da duk kayan aikin gida don amfanin kansu. Don haka, ana amfani da na'urar don yin burodin burodi, ba shi da daraja don dafa jam daga pears da kirfa. Mafi mahimmanci tun lokacin da kofin cinta ya fi dacewa ya adana ƙanshi na ƙanshi na gabas, yayin da yanayin mai laushi "Gem" zai kula da juyiness na pears.

Sinadaran:

• pears - 1.5 kg;
• sugar - 1,5 kg;
• ƙasa kirfa - 10 g;
• citric acid - 5 g.

Shiri

1. Sanya yankakken sliced ​​a cikin akwati na burodi, haɗe da sukari, citric acid da kirfa.
2. Kunna shirin Gem na minti 80.
3. Tattalin jam daga pears tare da kirfa shirya a cikin kwakwalwa cikin kwantena, mirgine sama da kunsa har sai ya hura ƙasa.

Gem daga pears a cikin multivark

Idan kuna so ku sami kayan dadi yana da sauƙi don dafa wata jamba a cikin multivarker . Na'urar zamani zai kiyaye dukkanin bitamin da ake bukata, zai cimma nauyin da ya kamata kuma ya kawar da dafa abinci a hanyoyi da dama. Kuna buƙatar ɗaukar naurorin da ake bukata a cikin kwano, sanya yanayin "Quenching" don minti 50 kuma jira don ƙarshen siginar aiki.

Sinadaran:

• pears - 2.5 kg;
• sugar - 2,5 kg;
• ruwa - 500 ml;
• ruwan 'ya'yan lemun tsami - 60 ml.

Shiri

1. Kwasfa da sliced ​​pears a cikin kwano na multivark.
2. Ƙara ruwa, sukari da lemun tsami.
3. Saita yanayin "Ƙaddara" zuwa minti 50.