Abin da ake kira cakulan cakulan a duk faɗin duniya, an kira mu kawai "Dankali". Cake "Dankali" - Soviet classic, wanda sannu a hankali ya fara manta, amma mafi ƙaunar masoya na wannan girke-girke na yau da kullum har yanzu shirya irin wannan waƙa ga kansu da 'ya'yansu. Kowace "Dankali" ya dogara ne akan nau'o'in nau'o'in, nauyin girke-girke da za mu ƙara ba da hankali.
Recipe ga cakulan "dankali"
Wannan girke-girke na "dankali" mai yiwuwa daukan lokaci mai yawa fiye da dangi, saboda an shirya daga remnants na cakulan biscuit.
Sinadaran:
- cakulan cakulan - 370 g;
- zuma mai tsami - 35 ml;
- gwangwani - 30 ml;
- black cakulan - 45 g;
- sugar granulated - 40 g;
- man shanu - 90 g;
- koko foda don ado.
Shiri
Sauyawa ga bishiran katako na katako yana iya zama kantin sayar da kaya, ba a mahimmanci ba, saboda mahimman bashi har yanzu ya kasance cikin zama marar nauyi. A cikin kuka sanya saucepan tare da man shanu, sukari da cakulan. Lokacin da lu'ulu'u masu sukari ba za a iya ganuwa ba, kuma cakulan ya cika, ku zuba gishiri da cakuda kuma ku aika da kirim tare da gwangwani. Daga cakuda, dafa da wuri na kowane nau'i, mirgine a koko kuma bar a cikin firiji har sai lokacin yin rajista.
Abin girke-girke na cakulan "Dankali" daga biscuits
Sinadaran:
- gurasa gurasa - 360 g;
- koko foda 25 g;
- powdered sugar - 60 g;
- man shanu - 35 g;
- black cakulan - 55 g;
- zuma - 30 ml.
Shiri
Mix gurasa gurasa da sukari foda da koko. A saman tukunyar ruwan zãfi, narke cakulan da man shanu da zuma. Tare da cakulan cakuda da aka samu, zuba crumb kuma ku haɗa dukkan sinadaran tare. Daga taro mai laushi, gauraye dafa a cikin nau'in dankalin turawa da kuma rarraba su a kan takardar burodi. Kafin yin hidima, cakulan "dankali" ya kamata a kwantar da hankali.
Cakulan "Dankali" da biscuits tare da madara mai ciki
Sinadaran:
- cakulan biscuits - 380 g;
- koko foda - 10 g;
- man shanu - 40 g;
- madara mai tsabta - 170 ml.
Shiri
Kafin kayi dankali cakulan, juya ainihin tushe - kukis - cikin crumbs a kowane hanya mai dacewa. Abu na gaba don ƙananan, yada crumb tare da koko sannan kuma zuba man fetur da madara. Daga ƙaddaraccen taro, gauraye gauraya a cikin nau'i na dankalin turawa ko jujjuya masu sauki. Za a iya shirya "Dankali" a koko, tsoma a cikin cakulan narkewa ko yafa masa kwakwa.