Chicken tare da Oranges - girke-girke

Chicken tare da lemu zai mamaye dangi da kuma baƙi da su na musamman, m dandano da ainihin fruity ƙanshi. Wannan tasa an shirya quite kawai kuma da sauri. Zai sauƙaƙe kayan ado har ma da teburin abincin da ya fi kyau, kuma za ku yi mamakin yadda abokan ku masoyanku suke yi wa irin wannan abincin mai ban sha'awa.

Muna ba ku da yawa girke-girke don kazafa kaza tare da lemu, kuma za ku zaɓi wanda kuka fi so.

Chicken a hannun hannu tare da lemu da prunes

Sinadaran:

• gawa na kaza - 1.5 kg;
• oranges - 2 guda;
• prunes - 200 g;
• zuma - 3 tsp.
• dried marjoram - 2 tsp;
• tafarnuwa - 1 pc.;
• paprika - 2 tsp.
• gishiri, barkono baƙar fata - dandana;
• kayan lambu mai - 3 tbsp. spoons;
• soya miya - 2 tbsp. spoons;
• farin fari bushe - 2 tbsp. spoons.

Shiri

Yadda za a dafa kaza tare da lemu? Sabili da haka, na farko mun dauki almuran mai tsabta, tsabta da raba su cikin yanka. Yi kyau na da kyau, a zuba minti 10 tare da ruwan zãfi, to sai ku tsabtace ruwan kuma ku yanke cikin halves. Yanzu karbi apple ɗin, kwasfa shi kuma yanke shi a kananan guda. Fry prunes, almuran da apples a cikin frying kwanon rufi da man kayan lambu har zuwa rabin shirye domin kimanin minti 15.

A halin yanzu, muna shirya marinade don kaza tare da lemu. A cikin tasa daban, yalwata zuma, da tafarnuwa, man da kayan lambu, gishiri, dan kadan ruwan 'ya'yan itace da kuma kara dukkan kome tare da bugun jini har sai an kafa wani taro mai kama. Kaji na kaza, bushe tare da tawul, zuba kayan dafa shi. Mun bar don kimanin sa'a daya don shafe.

Sa'an nan kuma mu kwashe nama tare da shayarwa da aka shirya, sanya shi a cikin tukunyar burodi, zub da marinade da fush din tare da tsalle-tsalle. Gasa cikin kaza a karkashin orange miya na kimanin minti 80 a zafin jiki na 180 °.

Chicken tare da Oranges a Tsarin Mulki

Sinadaran:

• kaza cin kaji - 5 kwakwalwa.
• vinegar 3% - 1 tbsp. cokali;
• gishiri, kayan yaji - dandana;
• Rosemary - 1 teaspoon;
• man kayan lambu;
• orange - 1 yanki;
• dried apricots - 150 g;
• zuma - 3 tsp.
• ruwa - 0.5 tbsp.

Shiri

A cikin kwano na multivarka mun sanya kafafu kaza, ƙara dan vinegar, kayan yaji don dandana, gwangwani game da awa 1.5. Sa'an nan kuma mu sanya yanayin "Baking" da kuma dafa nama don minti 25. Bayan sigina, ƙara dried apricots dried apricots, hade orange da ruwa. Mun aika da tayin zuwa multivark na minti 45 tare da yanayin "Quenching". Lokacin da aka cika ruwa sosai, a sanya kowane sashin zuma. Mun bar shirye-shiryen kaza da albarkatun da za a ba su tsawon minti 30. A matsayin gefen tasa, shinkafa shinkafa ko wake ne cikakke ga wannan tasa.

Chicken tare da apples and oranges

Sinadaran:

• gawa na kaza - 1.5 kg;
• apples - 3 sassa;
• dried apricots - 100 g;
• gishiri, barkono, kirfa - dandana;
• turmeric - 0,5 tsp.
• yoghurt - 3 tbsp. spoons;
• letas ganye.

Shiri

Gasa gishiri, turmeric, coriander da barkono a cikin tasa daban. Tare da gurasar da za ta samo, ku shafa kowane ɓangaren ƙwayar kaza a hankali kuma ku bar don ku ci. A wannan lokacin mun dauki apples, mine, muna tsaftace mu a yanka a kananan yanka, cire tsaba. Ana tsabtace ruwan Orange, kwakwalwa cikin yanka kuma a yanka a cikin cubes. Sauran apricots a cikin ruwan zafi kuma a yanka a cikin rabin. Mix dukkan 'ya'yan itatuwa, ƙara nutmeg da kirfa don dandana. A cikin tukunyar buro, shimfiɗa ƙananan 'ya'yan itace, sa'an nan kuma fom din kaza, greased tare da yogurt kuma a saman sake' ya'yan itace. Mun aika da tasa a cikin tanda da aka rigaya zuwa 180 ° na 1.5 hours. An saka ɗakunan kaza da aka ƙera tare da albarkatun da 'ya'yan itatuwa a kan tasa, an yi ado da ganye da letas kuma suna aiki a teburin. Bon sha'awa!