Yawancinmu muna son eggplant don kayan kirim da kuma dandano mai laushi, wanda daidai yayi daidai da manyan nau'o'in tarawa. A cikin wannan labarin za mu raba girke-girke na hatsi iri iri tare da eggplant ga kowane dandano.
Appetizer "Tsuntsaye mai kwakwalwa" daga eggplants tare da tumatir
Sinadaran:
- eggplant - 1 yanki;
- sarrafa cuku - 100 g;
- mayonnaise - dandana;
- tafarnuwa - 1 albasa;
- qwai - 2 guda;
- kokwamba - 1 yanki;
- tumatir - 1 yanki;
- Zaitun - 7-10 guda;
- man kayan lambu;
- gishiri, barkono.
Shiri
An yanka bishiyoyi, an yayyafa gishiri da kuma barin 1 hour, don haka wuce haddi mai laushi, kuma tare da shi haushi, an tafi. Yankakke na eggplant ta lokacin wanke da kuma dried tare da tawul na takarda. Fry kayan lambu a bangarorin biyu har launin ruwan kasa.
Yanzu shirya kayan lambu sabo: sare kokwamba a cikin zobba, cire ainihin daga tumatir kuma a yanka a cikin rabi biyu, yanke itacen zaitun cikin rabi.
Don salad taro a kan grater rub fused cuku da kuma qwai qwai. Mun cika dukkan abin da mayonnaise kuma ƙara tafarnuwa ta wuce ta latsa.
Mun rarraba salatin taro a kan eggplant, daga sama da wuri wani kokwamba, ƙulla shi da rabi na tumatir da kuma kammala hotunan tare da wani zaitun, kuma appetizer mai sanyi daga eggplants yana shirye don bautawa.
Appetizer daga aubergines - Rolls tare da cuku
Sinadaran:
- eggplant - 2 guda;
- grated wuya cuku - 70 g;
- tumatir - 2 guda;
- ciabatta - 1 yanki;
- man zaitun - 2 tbsp. spoons;
- tafarnuwa - dandana;
- Basil - 1 ƙananan kintsi;
- ruwan 'ya'yan lemun tsami - dandana;
- gishiri, barkono - dandana.
Shiri
Eggplant sliced tare da bakin ciki yanka, yafa masa gishiri, zuba tare da kadan man fetur da kuma aika zuwa gasa a cikin tanda, sai dafa shi a digiri 200.
A halin yanzu, sanya cuku, wani yanki na ciabatta gurasa, Basil, tafarnuwa a cikin wani kwanon rufi da kuma zuba man zaitun. Gyara kome da kome zuwa daidaituwa kuma ka haɗu tare da tumatir tumatir. Sauye da gishiri, barkono da lemun tsami don dandana. Mun rarraba cikawa a kan yankin kazalika kuma muyi shi tare da waƙa.
Hot appetizer daga eggplants a cikin tanda
Sinadaran:
- eggplant - 2 guda;
- kaza mai kaza - 200 g;
- albasa - 1 pc.;
- ganye (faski, Dill) - dandana;
- tumatir - 2 guda;
- wuya cuku - 100 g;
- mayonnaise - 2 tbsp. spoons;
- gishiri, barkono - dandana;
- man kayan lambu.
Shiri
Albasa kara da kuma toya har sai zinariya a kayan lambu mai. A cikin frying kwanon rufi da albasa, sanya nama minced, kara gishiri da barkono, toya kome har sai da cika yana shirye. Bada nama mai naman tare da ganyayyaki.
Eggplant yanke zuwa zobba da kuma toya a cikin wani kwanon rufi har sai zinariya launin ruwan kasa. Mun sanya kowane yanki a kan tukunyar burodi, man shafawa da mayonnaise, saman tare da yankakken tumatir da naman nama. Yayyafa ƙananan "turrets" da cuku da kuma aika shi a cikin tanda a digiri 180, har sai cuku ya narke. To, wannan shi ke nan, eggplants a cikin tanda suna shirye!
Spin appetizer na eggplant
Sinadaran:
- eggplant - 1 yanki;
- tumatir - 1 yanki;
- tafarnuwa - 3 cloves;
- barkono barkono - 1 pc.;
- faski - 1 bunch;
- kwai - 1 yanki;
- madara - 5 tbsp. spoons;
- man kayan lambu;
- Cuku mai Mozzarella;
- gishiri, barkono - dandana.
Shiri
Eggplant a yanka a cikin bakin ciki, gishiri kuma bar sa'a daya don kawar da kayan lambu na haushi.
A halin yanzu, za mu shirya wani takalma mai mahimmanci. Daga barkono barkono, za mu cire tsaba da kuma sanya kwasfan a cikin wani abun ciki. Biye da barkono a cikin
An yanka tumatir a cikin zobba guda daya kamar kauda.
A cikin frying pan, mu warke da kayan lambu mai. An tsoma gogewa cikin kwai a guje tare da madara da sauri a soyayye a garesu har sai launin ruwan kasa. A saman tsire-tsire mai zafi har yanzu, rarraba wani ɗan ɗisti mai ma'ana kuma ya sanya da'irar tumatir. Mu maimaita hanya 2-3 sau sau. A sakamakon haka, muna da matsala, wanda dole ne a yayyafa shi da "Mozzarella" kuma za'a iya aiki a teburin.