An yi la'akari da apples a cikin tayin, abincin su na ma'adin bitamin-mine na taimaka wa jiki yayi aiki yadda ya kamata, kuma ya wanke daga toxins masu tsanani. Mutumin da ya ɗanɗana 'ya'yan itacen apples ba zai taba shuka wannan' ya'yan itace mai ban mamaki a kan shirinsa ba.
Da zarar dasa shuki itacen apple a yankinka, kana da damar samun har zuwa shekaru 40 a cikin sakamako don 'ya'yan itatuwa masu dadi. Wannan itace mai ban sha'awa a kallo na farko yana da alama marar kyau, amma mutane da dama sun riga sun koyi daga irin abubuwan da ke da dadi cewa itace yana bukatar kulawa mai kyau. Pruning na tsohon rassan, inoculation tare da wasu iri, magani da cututtuka, da dai sauransu. Kuma mafi mahimmanci, don itacen bishiya yayi girma da kyau kuma yana bada 'ya'ya, kana buƙatar sanin yadda za a shuka shi da kyau.
Tsarin tsirrai na apple a kaka
Akwai nau'i biyu na itatuwan apple: mulkin mallaka da talakawa. A lokacin da dasa shuki a bishiya apple mai tsayi a cikin kaka, tsarin dasa shi ne kamar haka: dasa ya zama nesa na 40 cm a jere da 2 m tsakanin layuka. Ramin ga wannan jinsin bai kamata ya fi 50x50 cm ba. Wannan shi ne wani wuri a kusa da 20 kilogiram na takin da 1 m & sup2, nitrogen taki - 70 g, superphosphate 50 g. Bayan haka, duk ƙasa tana digested.
Idan kana buƙatar shuka wasu bishiyoyi, dasa shuki ramuka suna da shawarar su yi ta tono a ƙarƙashin kowane seedling. Hakanan, a wasu fannin, fasaha na dasa shukiyar itacen apple mai siffar hoto daidai yake da lokacin da dasa shukar itacen apple.
Yadda za a shuka da apple seedlings a cikin fall?
Samar da kananan bishiyoyi a kaka ya fara da shiri na kasa da rami. Kasashen: gravelly, stony, swampy - ba dace da apple itatuwa. Dole ne kasar gona ta kasance mai kyau ga ruwa da iska. Ruwan ƙasa ya kamata ya kasance daga mita 2.5, ba ƙasa ba.
A rami don apple seedlings ya kamata a shirya a wata daya. Don haka, zurfin zurfin 0.7 m na dashi a cikin ƙasa, kuma diamita na m 1. A lokacin da kake kirguwa, kada ka haɗuwa da saman saman kasusuwar ƙasa tare da kashin ƙasa. Lokacin da aka rushe rami, a tsakiyarsa, ta doke a cikin tudu, rassansa shine 5 cm, kuma tsawon shine irin wannan furo din yana fitowa daga rami ta 40-50 cm. Don kare kullun daga lalata, dole ne a ƙone ƙashinsa daga ƙananan.
Bugu da ari, ingantaccen dasa bishiyoyin apple a kaka ya ƙunshi shirye-shirye na cakuda mai kyau. Dole ne a haɗuwa saman saman ƙasa tare da takin, peat, humus, takin gargajiya, kuma idan ƙasa shine yumbu, sa'an nan kuma kara yashi. Duk wannan cakuda yana zuba cikin rami har zuwa saman, saboda haka kawai karamin tudu zai tashi sama da farfajiya. Kuma bar rami kawai don wata daya.
Lokacin shuka ga itatuwan apple ya fada a cikin lokaci daga ranar 20 ga watan Satumba zuwa Oktoba 15.
Dokoki don dasa itatuwan apple a kaka
Mataki mafi muhimmanci ya zo. Yi nazarin tushen tsarin tsarin seedling, da launi ya kasance fari, idan duhu, launin ruwan kasa - yana nufin cinyewa. An yanke kyallen takalma da aka lalata, masu lafiya suna yanka zuwa nama mai rai ta 2-3 cm.
A cikin rami, wanda muka shirya a wata daya da suka gabata, mun yi rami, a kasan rami daga chernozem mun gina karamin karamin (don kada mu ƙone tushen tare da taki). Ya kamata a saka sapling don yawanci daga daga kudu. Ƙaƙashin wuyansa ya kamata ya tashi kusan 5 cm sama da farfajiya.
Tushen da kyau ya shimfiɗa a kan tudu, ya kuma yayyafa ƙasa mai kyau. Dole ne a rage shi da kyau, don haka kada ya lalata tushen. Lokacin da tushen tsarin da dama barci, kana bukatar ka lokaci-lokaci shake da seedling,
Na gaba, muna ɗaure nau'in iri na takwas zuwa fatar. Watering itacen bishiyoyi bayan dasa shuki a kaka yana da mahimmanci: a kowane rami kana bukatar zuba 2-3 buckets na ruwa, sa'an nan kuma rufe da humus.
Tsasa itacen apple seedlings a lokacin dasa a cikin fall ba a yi ba, ya kamata a yi pruning tare da bishiyoyi da suka riga sun dauki tushe da kuma sun girma cikin kakar.
Tare da dasawa mai kyau, dacewa da kulawa mai kyau, za ku sami kyakkyawan girbi mai kyau.